Mini pandorini
Packaged product Sweets og Desserter Migros
Mini pandorini contains 397 kcal per 100 g. A serving, 30 g (30 g) provides about 119 kcal.
Roughly 52 % of its calories come from carbohydrates, with 39 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (403 kcal per 100 g).
100 g provides 51 % of the Daily Value for mangan, 25 % of the Daily Value for selen and 22 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 397 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 10 g | 50 % |
| Cholesterol L | 105 mg | 35 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 15 g | |
| Added sugars L | 10,5 g | 21 % |
| Protein L | 9 g | 18 % |
| Vitamin A L | 139 µg | 15 % |
| Vitamin C L | 0,57 mg | 0,6 % |
| Vitamin D L | 0,4 µg | 2 % |
| Vitamin E L | 1,1 mg | 7 % |
| Thiamin (B1) L | 0,18 mg | 15 % |
| Riboflavin (B2) L | 0,15 mg | 11 % |
| Niacin (B3) L | 0,11 mg | 0,7 % |
| Pantothensyre (B5) L | 0,73 mg | 15 % |
| Vitamin B6 L | 0,11 mg | 6 % |
| Folat (B9) L | 28,2 µg | 7 % |
| Vitamin B12 L | 0,54 µg | 22 % |
| Calcium L | 112 mg | 9 % |
| Jern L | 1,3 mg | 7 % |
| Magnesium L | 47,8 mg | 11 % |
| Phosphor L | 201 mg | 16 % |
| Kalium L | 279 mg | 6 % |
| Zink L | 1,4 mg | 13 % |
| Kobber L | 0,17 mg | 18 % |
| Mangan L | 1,2 mg | 51 % |
| Selen L | 13,7 µg | 25 % |
| Jod L | 27,3 µg | 18 % |
| Chlorid L | 396 mg | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 52 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gin the top quarter of sweets og desserter (median 7,5 g)
- Fiber2 gin the top quarter of sweets og desserter (median 1,3 g)
- Sugars15 gin the lowest quarter of sweets og desserter (median 22,3 g)
- Fat17 gin the lowest quarter of sweets og desserter (median 20 g)
- Saturated fat10 gin the lowest quarter of sweets og desserter (median 12 g)
- Sodium240 mgabove the median for sweets og desserter (median 232 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
- Water20,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 4,3 g |
|---|---|
| Polyumættet fedt L | 1,1 g |
Sugars and starch (1)
| Stivelse L | 31,7 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,025 g |
| ALA (omega-3, 18: 3 n-3) L | 0,11 g |
| Linolsyre (omega- 6, 18: 2) L | 0,88 g |
Carotenoids (1)
| Betacaroten L | 35,7 µg |
|---|
Other components (2)
| Vand L | 20,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Migros
- Barcode
- 7616700129939
- Quantity
- 300 g e
- Label serving
- 30 g
- Category
- Pandoro Formand
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, butter, sugar, wheat sourdough 11%, water, egg yolk (ground-based), lean milk powder, emulsifier: e 471, iodized cooking salt, humidifying agent: sorbitoli, aromas, lactose, leavening agents: e 500, e 450, orange zest (with natural orange aroma, acidifying: citric acid, preservatives: e 202 and sodium metabiophite, dye : e 101), wheat starch
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pandoro Crema Pistacchio Motta | 397 | 6,6 g | 53 g | 17 g |
| Pandoro Eurospin | 397 | 7,4 g | 49,5 g | 18,5 g |
| Pandoro di verona Paluani | 397 | 7 g | 51 g | 18 g |
| Pandoro con crema di gianduia Amo Essere | 397 | 7,4 g | 49,5 g | 18,5 g |
| Pandoro Maina | 397 | 6,5 g | 47 g | 20 g |
| Pandoro Maina | 397 | 7,4 g | 49,5 g | 18,5 g |
| Pandoro classique Bononia | 397 | 8 g | 48 g | 19 g |
| Pandoro Paluani | 397 | 7 g | 51 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini pandorini?
100 g of Mini pandorini has 397 kcal. Serving, 30 g (30 g): about 119 kcal.
How much protein is in Mini pandorini?
Mini pandorini contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 2,7 g in serving, 30 g (30 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7,5 g).
How many carbs are in Mini pandorini?
Mini pandorini has 51 g of total carbohydrates per 100 g, including 2 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mini pandorini?
Mini pandorini contains 17 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
What vitamins and minerals does Mini pandorini contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (51 % DV), selen (25 % DV), Vitamin B12 (22 % DV), kobber (18 % DV) and jod (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mini pandorini?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7616700129939. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.