Milk Chocolate
Packaged product Sweets og Desserter Kägi
Milk Chocolate contains 559 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 40 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (515 kcal per 100 g).
100 g provides 20 % of the Daily Value for Vitamin E, 19 % of the Daily Value for mangan and 19 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 559 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 25 g | 125 % |
| Cholesterol L | 14,7 mg | 5 % |
| Sodium L | 96 mg | 4 % |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 38 g | |
| Added sugars L | 33 g | 66 % |
| Protein L | 6,4 g | 13 % |
| Vitamin A L | 31,3 µg | 3 % |
| Vitamin C L | 1,4 mg | 2 % |
| Vitamin D L | 0,25 µg | 1 % |
| Vitamin E L | 3,1 mg | 20 % |
| Thiamin (B1) L | 0,087 mg | 7 % |
| Riboflavin (B2) L | 0,21 mg | 16 % |
| Niacin (B3) L | 0,13 mg | 0,8 % |
| Pantothensyre (B5) L | 0,41 mg | 8 % |
| Vitamin B6 L | 0,058 mg | 3 % |
| Folat (B9) L | 11,6 µg | 3 % |
| Vitamin B12 L | 0,45 µg | 19 % |
| Calcium L | 141 mg | 11 % |
| Jern L | 1,6 mg | 9 % |
| Magnesium L | 36,7 mg | 9 % |
| Phosphor L | 162 mg | 13 % |
| Kalium L | 306 mg | 7 % |
| Zink L | 0,99 mg | 9 % |
| Kobber L | 0,15 mg | 16 % |
| Mangan L | 0,45 mg | 19 % |
| Selen L | 6,5 µg | 12 % |
| Jod L | 3,7 µg | 2 % |
| Chlorid L | 131 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 40 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,4 gabove the median for sweets og desserter (median 6,3 g)
- Fiber1,8 gbelow the median for sweets og desserter (median 2,2 g)
- Sugars38 gin the lowest quarter of sweets og desserter (median 44,5 g)
- Fat35 gin the top quarter of sweets og desserter (median 26,8 g)
- Saturated fat25 gin the top quarter of sweets og desserter (median 15,5 g)
- Sodium96 mgabove the median for sweets og desserter (median 93,5 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water2,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 14,3 g |
|---|---|
| Polyumættet fedt L | 2,4 g |
Sugars and starch (1)
| Stivelse L | 9,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,002 g |
| ALA (omega-3, 18: 3 n-3) L | 0,06 g |
| Linolsyre (omega- 6, 18: 2) L | 0,85 g |
Carotenoids (1)
| Betacaroten L | 24,2 µg |
|---|
Other components (2)
| Vand L | 2,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Kägi
- Barcode
- 7610046000266
- Quantity
- 25g
- Category
- Candy chokolade barer fyldt med kiks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, graisse de palme, farine de froment, lait entier en poudre, beurre de cacao, pâte de cacao, cacao en poudre, noisettes, fibres de blé moulues, jaune d'oeuf en poudre, émulsifiant: lécithine de soja, sel de cuisine, poudre à lever: bicarbonate de sodium, extrait de vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milk Chocolate?
100 g of Milk Chocolate has 559 kcal.
How much protein is in Milk Chocolate?
Milk Chocolate contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,3 g).
How many carbs are in Milk Chocolate?
Milk Chocolate has 57 g of total carbohydrates per 100 g, including 1,8 g of fiber and 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milk Chocolate?
Milk Chocolate contains 35 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).
What vitamins and minerals does Milk Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (20 % DV), mangan (19 % DV), Vitamin B12 (19 % DV), kobber (16 % DV) and Riboflavin (B2) (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Milk Chocolate?
100 g contains 96 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610046000266. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.
Last updated: . Source description: "MILK CHOCOLATE". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.