Milk Branches

Packaged product Sweets og Desserter Frey

Milk Branches contains 541 kcal per 100 g. A serving, 1 stange, 27 g (27 g) provides about 146 kcal.

Roughly 54 % of its calories come from fat, with 41 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (518 kcal per 100 g).

100 g provides 25 % of the Daily Value for kobber, 18 % of the Daily Value for Vitamin E and 18 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Branches by Frey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
541kcal per 100 g
6,7 gprotein
55 gcarbohydrates
32 gfat
146kcal in serving, 1 stange, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 541 kcal
Total fat L 32 g 41 %
Saturated fat L 16 g 80 %
Cholesterol L 6,3 mg 2 %
Sodium L 63 mg 3 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 3,1 g 11 %
Total sugars L 53 g
Added sugars L 44,5 g 89 %
Protein L 6,7 g 13 %
Vitamin A L 12,8 µg1 %
Vitamin C L 0,76 mg0,8 %
Vitamin D L 0,1 µg0,5 %
Vitamin E L 2,7 mg18 %
Thiamin (B1) L 0,07 mg6 %
Riboflavin (B2) L 0,14 mg11 %
Niacin (B3) L 0,15 mg1 %
Pantothensyre (B5) L 0,41 mg8 %
Vitamin B6 L 0,052 mg3 %
Folat (B9) L 11,1 µg3 %
Vitamin B12 L 0,29 µg12 %
Calcium L 105 mg8 %
Jern L 0,76 mg4 %
Magnesium L 30,6 mg7 %
Phosphor L 115 mg9 %
Kalium L 243 mg5 %
Zink L 0,66 mg6 %
Kobber L 0,22 mg25 %
Mangan L 0,4 mg18 %
Selen L 4,7 µg8 %
Jod L 2 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 41 %Fat: 54 %541kcal / 100 g
  • Protein 5 %
  • Carbohydrates 41 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber25 %Vitamin E18 %Mangan18 %Vitamin B1212 %Riboflavin (B2)11 %Phosphor9 %Selen8 %Pantothensyre (B5)8 %Calcium8 %Magnesium7 %

Nutritional insights

  • Protein6,7 gabove the median for sweets og desserter (median 6,4 g)
  • Fiber3,1 gabove the median for sweets og desserter (median 2,2 g)
  • Sugars53 gin the top quarter of sweets og desserter (median 48 g)
  • Fat32 gabove the median for sweets og desserter (median 29 g)
  • Saturated fat16 gbelow the median for sweets og desserter (median 16,4 g)
  • Sodium63 mgin the lowest quarter of sweets og desserter (median 100 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water1,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,082 g
Carotenoids (1)
Betacaroten L11,2 µg
Other components (2)
Vand L1,1 g
Alkohol L0 g

Product details

Brand
Frey
Barcode
7616500670594
Quantity
10 x 27g
Label serving
1 Stange (27 g)
Category
Chokoladestænger af slik
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Kakaobutter, Haselnüsse gesplittert und gemahlen 11%, Vollmilchpulver, Kakaomasse*, Magermilchpulver, Palmöl, Kakaopulver*, Emulgator: Lecithine, Kokosöl, Mandeln gemahlen, natürliche Aromen, Macadamianüsse, Pecannüsse, Pistazien, Walnüsse. Kann enthalten: glutenhaltiges Getreide, Eier, Soja und andere Nüsse.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørHasselnødPalmeolieKokosolieMandler

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Ovomaltine Branche Ovomaltine 541 6,8 g 57 g 31,4 g
Crunchy Break Milch-Haselnuss-Riegel Edeka 541 6,4 g 51 g 34 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Branches?

100 g of Milk Branches has 541 kcal. Serving, 1 stange, 27 g (27 g): about 146 kcal.

How much protein is in Milk Branches?

Milk Branches contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,8 g in serving, 1 stange, 27 g (27 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,4 g).

How many carbs are in Milk Branches?

Milk Branches has 55 g of total carbohydrates per 100 g, including 3,1 g of fiber and 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Branches?

Milk Branches contains 32 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

What vitamins and minerals does Milk Branches contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (25 % DV), Vitamin E (18 % DV), mangan (18 % DV), Vitamin B12 (12 % DV) and Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk Branches?

100 g contains 63 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7616500670594. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.