Mikado king - Biscuits nappés de chocolat

Packaged product Sweets og Desserter Lu

Mikado king - Biscuits nappés de chocolat contains 516 kcal per 100 g. A serving, 25 g (25 g) provides about 129 kcal.

Roughly 48 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (500 kcal per 100 g).

100 g provides 26 % of the Daily Value for mangan, 18 % of the Daily Value for chlorid and 16 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mikado king - Biscuits nappés de chocolat by Lu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
516kcal per 100 g
6,2 gprotein
61 gcarbohydrates
27 gfat
129kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 516 kcal
Total fat L 27 g 35 %
Saturated fat L 16 g 80 %
Cholesterol L 10,6 mg 4 %
Sodium L 192 mg 8 %
Total carbohydrates L 61 g 22 %
Dietary fiber L 3 g 11 %
Total sugars L 43 g
Added sugars L 37,6 g 75 %
Protein L 6,2 g 12 %
Vitamin A L 31,1 µg3 %
Vitamin C L 0,65 mg0,7 %
Vitamin D L 0,1 µg0,5 %
Vitamin E L 0,82 mg5 %
Thiamin (B1) L 0,17 mg14 %
Riboflavin (B2) L 0,16 mg12 %
Niacin (B3) L 0,19 mg1 %
Pantothensyre (B5) L 0,49 mg10 %
Vitamin B6 L 0,074 mg4 %
Folat (B9) L 13,6 µg3 %
Vitamin B12 L 0,38 µg16 %
Calcium L 129 mg10 %
Jern L 0,69 mg4 %
Magnesium L 32,2 mg8 %
Phosphor L 170 mg14 %
Kalium L 251 mg5 %
Zink L 0,99 mg9 %
Kobber L 0,087 mg10 %
Mangan L 0,61 mg26 %
Selen L 6,2 µg11 %
Jod L 12,6 µg8 %
Chlorid L 421 mg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 48 %Fat: 47 %516kcal / 100 g
  • Protein 5 %
  • Carbohydrates 48 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan26 %Chlorid18 %Vitamin B1216 %Thiamin (B1)14 %Phosphor14 %Riboflavin (B2)12 %Selen11 %Calcium10 %Pantothensyre (B5)10 %Kobber10 %

Nutritional insights

  • Protein6,2 gin the lowest quarter of sweets og desserter (median 6,8 g)
  • Fiber3 gabove the median for sweets og desserter (median 2,8 g)
  • Sugars43 gin the top quarter of sweets og desserter (median 34 g)
  • Fat27 gin the top quarter of sweets og desserter (median 24 g)
  • Saturated fat16 gin the top quarter of sweets og desserter (median 13 g)
  • Sodium192 mgabove the median for sweets og desserter (median 184 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water3,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L7,4 g
Polyumættet fedt L1,1 g
Sugars and starch (1)
Stivelse L16 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,003 g
DHA (omega-3, 22: 6 n-3) L0,003 g
ALA (omega-3, 18: 3 n-3) L0,072 g
Linolsyre (omega- 6, 18: 2) L0,95 g
Carotenoids (1)
Betacaroten L8,5 µg
Other components (2)
Vand L3,7 g
Alkohol L0 g

Product details

Brand
Lu
Barcode
7622210989673
Quantity
51 g e
Label serving
25 g
Category
Stikkekniks, overtrukket med chokolade
Packaging
Plastic,bag,Box,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, farine de blé, beurre de cacao, pâte de cacao, lait écrémé en poudre, sirop de glucose, graisses végétales (palme, karité, noix de coco), beurre concentré, émulsifiants (lécithine de soja, lécithine de tournesol), lactosérum en poudre (de lait), sel, poudre à lever (E503), levure, arôme. Peut contenir fruits à coque (CH: amande).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelKakaosmørGlucosesirupSaltGærPalmeolieKokosolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mikado king - Biscuits nappés de chocolat?

100 g of Mikado king - Biscuits nappés de chocolat has 516 kcal. Serving, 25 g (25 g): about 129 kcal.

How much protein is in Mikado king - Biscuits nappés de chocolat?

Mikado king - Biscuits nappés de chocolat contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,6 g in serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,8 g).

How many carbs are in Mikado king - Biscuits nappés de chocolat?

Mikado king - Biscuits nappés de chocolat has 61 g of total carbohydrates per 100 g, including 3 g of fiber and 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mikado king - Biscuits nappés de chocolat?

Mikado king - Biscuits nappés de chocolat contains 27 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

What vitamins and minerals does Mikado king - Biscuits nappés de chocolat contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (26 % DV), chlorid (18 % DV), Vitamin B12 (16 % DV), Thiamin (B1) (14 % DV) and phosphor (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mikado king - Biscuits nappés de chocolat?

100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210989673. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.