Mikado king - Biscuits nappés de chocolat
Packaged product Sweets and Desserts Lu
Mikado king - Biscuits nappés de chocolat contains 516 kcal per 100 g. A serving, 25 g (25 g) provides about 129 kcal.
Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (500 kcal per 100 g).
100 g provides 26% of the Daily Value for manganese, 18% of the Daily Value for chloride and 16% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 516 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 16 g | 80% |
| Cholesterol L | 10.6 mg | 4% |
| Sodium L | 192 mg | 8% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 43 g | |
| Added sugars L | 37.6 g | 75% |
| Protein L | 6.2 g | 12% |
| Vitamin A L | 31.1 µg | 3% |
| Vitamin C L | 0.65 mg | 0.7% |
| Vitamin D L | 0.1 µg | 0.5% |
| Vitamin E L | 0.82 mg | 5% |
| Thiamin (B1) L | 0.17 mg | 14% |
| Riboflavin (B2) L | 0.16 mg | 12% |
| Niacin (B3) L | 0.19 mg | 1% |
| Pantothenic acid (B5) L | 0.49 mg | 10% |
| Vitamin B6 L | 0.074 mg | 4% |
| Folate (B9) L | 13.6 µg | 3% |
| Vitamin B12 L | 0.38 µg | 16% |
| Calcium L | 129 mg | 10% |
| Iron L | 0.69 mg | 4% |
| Magnesium L | 32.2 mg | 8% |
| Phosphorus L | 170 mg | 14% |
| Potassium L | 251 mg | 5% |
| Zinc L | 0.99 mg | 9% |
| Copper L | 0.087 mg | 10% |
| Manganese L | 0.61 mg | 26% |
| Selenium L | 6.2 µg | 11% |
| Iodine L | 12.6 µg | 8% |
| Chloride L | 421 mg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 48%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.2 gin the lowest quarter of sweets and desserts (median 6.8 g)
- Fiber3 gabove the median for sweets and desserts (median 2.8 g)
- Sugars43 gin the top quarter of sweets and desserts (median 34 g)
- Fat27 gin the top quarter of sweets and desserts (median 24 g)
- Saturated fat16 gin the top quarter of sweets and desserts (median 13 g)
- Sodium192 mgabove the median for sweets and desserts (median 184 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
- Water3.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.4 g |
|---|---|
| Polyunsaturated fat L | 1.1 g |
Sugars and starch (1)
| Starch L | 16 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.003 g |
| ALA (omega-3, 18:3 n-3) L | 0.072 g |
| Linoleic acid (omega-6, 18:2) L | 0.95 g |
Carotenoids (1)
| Beta-carotene L | 8.5 µg |
|---|
Other components (2)
| Water L | 3.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Lu
- Barcode
- 7622210989673
- Quantity
- 51 g e
- Label serving
- 25 g
- Category
- Stick biscuits covered with chocolate
- Packaging
- Plastic,bag,Box,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, farine de blé, beurre de cacao, pâte de cacao, lait écrémé en poudre, sirop de glucose, graisses végétales (palme, karité, noix de coco), beurre concentré, émulsifiants (lécithine de soja, lécithine de tournesol), lactosérum en poudre (de lait), sel, poudre à lever (E503), levure, arôme. Peut contenir fruits à coque (CH: amande).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourCocoa butterGlucose syrupSaltYeastPalm oilCoconut oil
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622210989673. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.