Médaillons Noisette

Packaged product Sweets og Desserter Catago

Médaillons Noisette contains 553 kcal per 100 g. A serving, 20 g (20 g) provides about 111 kcal.

Roughly 54 % of its calories come from fat, with 42 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 479 kcal per 100 g across 941 products.

100 g provides 30 % of the Daily Value for Vitamin E, 29 % of the Daily Value for kobber and 28 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Médaillons Noisette by Catago, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
553kcal per 100 g
6,1 gprotein
56,9 gcarbohydrates
32,9 gfat
111kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 553 kcal
Total fat L 32,9 g 42 %
Saturated fat L 14 g 70 %
Cholesterol L 29,9 mg 10 %
Sodium L 92 mg 4 %
Total carbohydrates L 56,9 g 21 %
Dietary fiber L 2,3 g 8 %
Total sugars L 44,8 g
Added sugars L 40,5 g 81 %
Protein L 6,1 g 12 %
Vitamin A L 31,8 µg4 %
Vitamin C L 0,98 mg1 %
Vitamin D L 0,26 µg1 %
Vitamin E L 4,6 mg30 %
Thiamin (B1) L 0,098 mg8 %
Riboflavin (B2) L 0,17 mg13 %
Niacin (B3) L 0,16 mg1 %
Pantothensyre (B5) L 0,52 mg10 %
Vitamin B6 L 0,069 mg4 %
Folat (B9) L 15,9 µg4 %
Vitamin B12 L 0,37 µg15 %
Calcium L 111 mg9 %
Jern L 1,2 mg7 %
Magnesium L 39,6 mg9 %
Phosphor L 153 mg12 %
Kalium L 282 mg6 %
Zink L 0,94 mg9 %
Kobber L 0,26 mg29 %
Mangan L 0,65 mg28 %
Selen L 6,7 µg12 %
Jod L 6,1 µg4 %
Chlorid L 134 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 42 %Fat: 54 %553kcal / 100 g
  • Protein 4 %
  • Carbohydrates 42 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E30 %Kobber29 %Mangan28 %Vitamin B1215 %Riboflavin (B2)13 %Phosphor12 %Selen12 %Pantothensyre (B5)10 %Magnesium9 %Calcium9 %

Nutritional insights

  • Protein6,1 gabove the median for sweets og desserter (median 5,8 g)
  • Fiber2,3 gbelow the median for sweets og desserter (median 2,9 g)
  • Sugars44,8 gin the top quarter of sweets og desserter (median 32 g)
  • Fat32,9 gin the top quarter of sweets og desserter (median 20 g)
  • Saturated fat14 gin the top quarter of sweets og desserter (median 8,6 g)
  • Sodium92 mgin the lowest quarter of sweets og desserter (median 200 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water7,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L13,3 g
Polyumættet fedt L2,8 g
Sugars and starch (1)
Stivelse L10,5 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,002 g
DHA (omega-3, 22: 6 n-3) L0,007 g
ALA (omega-3, 18: 3 n-3) L0,044 g
Linolsyre (omega- 6, 18: 2) L1,7 g
Carotenoids (1)
Betacaroten L18,6 µg
Other components (2)
Vand L7,2 g
Alkohol L0 g

Product details

Brand
Catago
Barcode
4056489029403
Quantity
100g
Label serving
20 g
Category
Kiks og småkager, fyldte
Packaging
fr:barquette-plastique,fr:boite-carton,fr:film-plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, graisse de palme, 10% noisettes, farine de blé, lait en poudre entier, amidon de blé, beurre de cacao, œuf concentré, pâte de cacao, huile de tournesol, crème en poudre (lait), poudre de lactosérum (lait), cacao maigre en poudre, émulsifiant: lécithines (soja) ; sel, arômes (contient noisette), acidifiant : acide tartique [L (+)] ; poudre à lever : carbonates de sodium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHasselnødHvedemelKakaosmørÆgSolsikkeolieCremeSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Médaillons Noisette?

100 g of Médaillons Noisette has 553 kcal. Serving, 20 g (20 g): about 111 kcal.

How much protein is in Médaillons Noisette?

Médaillons Noisette contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,2 g in serving, 20 g (20 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,8 g).

How many carbs are in Médaillons Noisette?

Médaillons Noisette has 56,9 g of total carbohydrates per 100 g, including 2,3 g of fiber and 44,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Médaillons Noisette?

Médaillons Noisette contains 32,9 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

What vitamins and minerals does Médaillons Noisette contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (30 % DV), kobber (29 % DV), mangan (28 % DV), Vitamin B12 (15 % DV) and Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Médaillons Noisette?

100 g contains 92 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489029403. License: ODbL 1.0 (Open Food Facts). Source record dated 7. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.