Mayonnaise piment

Packaged product Suppe og saucer U

Mayonnaise piment contains 644 kcal per 100 g.

Roughly 98 % of its calories come from fat, with 1 % from carbohydrates and 0,7 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

100 g provides 126 % of the Daily Value for Vitamin E, 34 % of the Daily Value for chlorid and 23 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mayonnaise piment by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
644kcal per 100 g
1,2 gprotein
2,1 gcarbohydrates
70 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 644 kcal
Total fat L 70 g 90 %
Saturated fat L 5,9 g 30 %
Cholesterol L 53,6 mg 18 %
Sodium L 520 mg 23 %
Total carbohydrates L 2,1 g 0,8 %
Dietary fiber L 0,3 g 1 %
Total sugars L 1,4 g
Added sugars L 1,3 g 3 %
Protein L 1,2 g 2 %
Vitamin A L 19,2 µg2 %
Vitamin C L 1 mg1 %
Vitamin D L 0,11 µg0,6 %
Vitamin E L 18,9 mg126 %
Thiamin (B1) L 0,012 mg1 %
Riboflavin (B2) L 0,023 mg2 %
Niacin (B3) L 0,02 mg0,1 %
Pantothensyre (B5) L 0,17 mg3 %
Vitamin B6 L 0,02 mg1 %
Folat (B9) L 9,9 µg2 %
Vitamin B12 L 0,17 µg7 %
Calcium L 6,4 mg0,5 %
Jern L 0,11 mg0,6 %
Magnesium L 1,5 mg0,4 %
Phosphor L 10,8 mg0,9 %
Kalium L 8,4 mg0,2 %
Zink L 0,095 mg0,9 %
Kobber L 0,013 mg1 %
Mangan L 0,014 mg0,6 %
Selen L 8,4 µg15 %
Jod L 34,3 µg23 %
Chlorid L 790 mg34 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,7 %Carbohydrates: 1 %Fat: 98 %644kcal / 100 g
  • Protein 0,7 %
  • Carbohydrates 1 %
  • Fat 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E126 %Chlorid34 %Jod23 %Selen15 %Vitamin B127 %Pantothensyre (B5)3 %Folat (B9)2 %Vitamin A2 %Riboflavin (B2)2 %Kobber1 %

Nutritional insights

  • Protein1,2 gbelow the median for suppe og saucer (median 1,3 g)
  • Fiber0,3 gbelow the median for suppe og saucer (median 0,5 g)
  • Sugars1,4 gin the lowest quarter of suppe og saucer (median 4 g)
  • Fat70 gin the top quarter of suppe og saucer (median 4,2 g)
  • Saturated fat5,9 gin the top quarter of suppe og saucer (median 0,5 g)
  • Sodium520 mgbelow the median for suppe og saucer (median 613 mg)
  • Protein per 100 kcal0,19 gprotein density, useful for comparing foods with different calorie levels
  • Water18,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L41 g
Polyumættet fedt L18,4 g
Sugars and starch (1)
Stivelse L0,47 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,001 g
DHA (omega-3, 22: 6 n-3) L0,014 g
ALA (omega-3, 18: 3 n-3) L5,1 g
Linolsyre (omega- 6, 18: 2) L13,3 g
Carotenoids (1)
Betacaroten L9,2 µg
Other components (2)
Vand L18,4 g
Alkohol L0,003 g

Product details

Brand
U
Barcode
3256225427024
Quantity
179 g
Category
dagligvarer
Packaging
Jar
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Huile de colza, eau, jaune d'OEUF de poules élevées en plein air 6 %, moutarde de Dijon (eau, graines de MOUTARDE, vinaigre, sel), vinaigre d'alcool, sucre, sel, piment fort 0.5 %, acidifiant : acide lactique, arôme naturel de MOUTARDE, amidon transformé de pomme de terre, épaississants : gomme de guar et gomme xanthane, colorants : lutéine et extrait de paprika.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieÆgEddikeSukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mayonnaise piment?

100 g of Mayonnaise piment has 644 kcal.

How much protein is in Mayonnaise piment?

Mayonnaise piment contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,7 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,3 g).

How many carbs are in Mayonnaise piment?

Mayonnaise piment has 2,1 g of total carbohydrates per 100 g, including 0,3 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mayonnaise piment?

Mayonnaise piment contains 70 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).

What vitamins and minerals does Mayonnaise piment contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (126 % DV), chlorid (34 % DV), jod (23 % DV) and selen (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mayonnaise piment?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3256225427024. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.