Marzipan
Packaged product Sweets og Desserter dennree
Marzipan contains 459 kcal per 100 g.
Roughly 57 % of its calories come from fat, with 30 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (442 kcal per 100 g).
100 g provides 87 % of the Daily Value for Vitamin E, 63 % of the Daily Value for kobber and 44 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 459 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 2,5 g | 13 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 34 g | 12 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 34 g | |
| Added sugars L | 31,7 g | 63 % |
| Protein L | 13 g | 26 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 13,1 mg | 87 % |
| Thiamin (B1) L | 0,1 mg | 9 % |
| Riboflavin (B2) L | 0,4 mg | 30 % |
| Niacin (B3) L | 1,9 mg | 12 % |
| Pantothensyre (B5) L | 0,17 mg | 3 % |
| Vitamin B6 L | 0,066 mg | 4 % |
| Folat (B9) L | 27 µg | 7 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 132 mg | 10 % |
| Jern L | 1,8 mg | 10 % |
| Magnesium L | 148 mg | 35 % |
| Phosphor L | 265 mg | 21 % |
| Kalium L | 367 mg | 8 % |
| Zink L | 1,6 mg | 15 % |
| Kobber L | 0,57 mg | 63 % |
| Mangan L | 1 mg | 44 % |
| Selen L | 7,1 µg | 13 % |
| Jod L | 1,5 µg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 30 %
- Fat 57 %
- Alcohol 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13 gin the top quarter of sweets og desserter (median 7 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2,8 g)
- Sugars34 gin the lowest quarter of sweets og desserter (median 55 g)
- Fat29 gin the top quarter of sweets og desserter (median 18,7 g)
- Saturated fat2,5 gin the top quarter of sweets og desserter (median 1,7 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 20 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
- Water13,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,55 g |
|---|
Carotenoids (1)
| Betacaroten L | 2,2 µg |
|---|
Other components (2)
| Vand L | 13,2 g |
|---|---|
| Alkohol L | 1 g |
Product details
- Brand
- dennree
- Barcode
- 4021851614730
- Quantity
- 250g
- Category
- Mandelpasta
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| marzipan Massepain olo | 460 | 6 g | 67 g | 18 g |
| Marzipan Kartoffeln olo | 458 | 6 g | 67 g | 18 g |
| Pâte d’amandes Pâte D’amandes | 458 | 5,7 g | 76 g | 14 g |
| Pate D'amande Pistache Chocolat Perlamande | 458 | 7,9 g | 55 g | 19 g |
| Almond Marzipan In Dark Chocolate HEMA | 458 | 5,8 g | 62 g | 19,8 g |
| Paye d amandes à la pistache sur lit de chocolat La Vie Claire | 458 | 8,2 g | 56 g | 22 g |
| Pâtes d’amande gourmet Daco Bello | 461 | 7,6 g | 69 g | 16 g |
| Almond Paste Odense Marcipan | 462 | 10,3 g | 53,8 g | 23,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Marzipan?
100 g of Marzipan has 459 kcal.
Is Marzipan high in protein?
Marzipan contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7 g).
How many carbs are in Marzipan?
Marzipan has 34 g of total carbohydrates per 100 g, including 0 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Marzipan?
Marzipan contains 29 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Marzipan contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (87 % DV), kobber (63 % DV), mangan (44 % DV), magnesium (35 % DV) and Riboflavin (B2) (30 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Marzipan?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4021851614730. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.