Maïs

Packaged product Grønsager Carrefour

Maïs contains 77 kcal per 100 g. A serving, 100 g (100 g) provides about 77 kcal.

Roughly 72 % of its calories come from carbohydrates, with 15 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 352 kcal per 100 g across 233 products.

100 g provides 156 % of the Daily Value for jod, 27 % of the Daily Value for mangan and 25 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

77kcal per 100 g
2,4 gprotein
13 gcarbohydrates
1,2 gfat
77kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 77 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,46 g 2 %
Cholesterol L 0 mg 0 %
Sodium L 110 mg 5 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 3 g 11 %
Total sugars L 6,2 g
Added sugars L 0 g 0 %
Protein L 2,4 g 5 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 1,3 mg8 %
Thiamin (B1) L 0,3 mg25 %
Riboflavin (B2) L 0,1 mg8 %
Niacin (B3) L 1,6 mg10 %
Pantothensyre (B5) L 0,45 mg9 %
Vitamin B6 L 0,37 mg22 %
Folat (B9) L 86,1 µg22 %
Vitamin B12 L 0 µg0 %
Calcium L 32,5 mg3 %
Jern L 2,4 mg14 %
Magnesium L 75,4 mg18 %
Phosphor L 196 mg16 %
Kalium L 242 mg5 %
Zink L 1,4 mg13 %
Kobber L 0,17 mg19 %
Mangan L 0,61 mg27 %
Selen L 9,7 µg18 %
Jod L 234 µg156 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 72 %Fat: 15 %77kcal / 100 g
  • Protein 13 %
  • Carbohydrates 72 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jod156 %Mangan27 %Thiamin (B1)25 %Vitamin B622 %Folat (B9)22 %Kobber19 %Magnesium18 %Selen18 %Phosphor16 %Jern14 %

Nutritional insights

  • Protein2,4 gin the lowest quarter of grønsager (median 5,6 g)
  • Fiber3 gin the lowest quarter of grønsager (median 3,9 g)
  • Sugars6,2 gin the top quarter of grønsager (median 2,2 g)
  • Fat1,2 gin the lowest quarter of grønsager (median 4 g)
  • Saturated fat0,46 gbelow the median for grønsager (median 0,6 g)
  • Sodium110 mgbelow the median for grønsager (median 302 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water22,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L48 g
Carotenoids (1)
Betacaroten L4,9 µg
Other components (2)
Vand L22,8 g
Alkohol L0 g

Product details

Brand
Carrefour
Barcode
3560071511760
Label serving
100 g
Category
Majs
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mais doux en grains, eau, sel

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Gemüsemais BioBio 77 2,4 g 11,8 g 1,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maïs?

100 g of Maïs has 77 kcal. Serving, 100 g (100 g): about 77 kcal.

How much protein is in Maïs?

Maïs contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,4 g in serving, 100 g (100 g). About 13 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 5,6 g).

How many carbs are in Maïs?

Maïs has 13 g of total carbohydrates per 100 g, including 3 g of fiber and 6,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maïs?

Maïs contains 1,2 g of fat per 100 g, of which 0,46 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Maïs contain?

Per 100 g, the most notable amounts relative to the Daily Value are jod (156 % DV), mangan (27 % DV), Thiamin (B1) (25 % DV), Vitamin B6 (22 % DV) and Folat (B9) (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maïs?

100 g contains 110 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560071511760. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.