Madeleines nature

Packaged product Sweets og Desserter Monoprix

Madeleines nature contains 449 kcal per 100 g. A serving, pour 25 g, soit 1 madeleine environ (25 g) provides about 112 kcal.

Roughly 53 % of its calories come from fat, with 43 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (447 kcal per 100 g).

100 g provides 50 % of the Daily Value for Vitamin E, 36 % of the Daily Value for mangan and 17 % of the Daily Value for chlorid.

The values are as declared on the product label and entered by Open Food Facts contributors.

Madeleines nature by Monoprix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
449kcal per 100 g
5,2 gprotein
49 gcarbohydrates
27 gfat
112kcal in serving, pour 25 g, soit 1 madeleine environ (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 449 kcal
Total fat L 27 g 35 %
Saturated fat L 2,6 g 13 %
Cholesterol L 57,7 mg 19 %
Sodium L 272 mg 12 %
Total carbohydrates L 49 g 18 %
Dietary fiber L 2,6 g 9 %
Total sugars L 23 g
Added sugars L 22,5 g 45 %
Protein L 5,2 g 10 %
Vitamin A L 26,4 µg3 %
Vitamin C L 0,094 mg0,1 %
Vitamin D L 0,32 µg2 %
Vitamin E L 7,5 mg50 %
Thiamin (B1) L 0,11 mg9 %
Riboflavin (B2) L 0,071 mg5 %
Niacin (B3) L 0,028 mg0,2 %
Pantothensyre (B5) L 0,41 mg8 %
Vitamin B6 L 0,063 mg4 %
Folat (B9) L 14,6 µg4 %
Vitamin B12 L 0,21 µg9 %
Calcium L 22,7 mg2 %
Jern L 1,1 mg6 %
Magnesium L 29,6 mg7 %
Phosphor L 113 mg9 %
Kalium L 128 mg3 %
Zink L 0,88 mg8 %
Kobber L 0,12 mg13 %
Mangan L 0,84 mg36 %
Selen L 6,3 µg11 %
Jod L 18,4 µg12 %
Chlorid L 398 mg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 43 %Fat: 53 %449kcal / 100 g
  • Protein 5 %
  • Carbohydrates 43 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E50 %Mangan36 %Chlorid17 %Kobber13 %Jod12 %Selen11 %Phosphor9 %Thiamin (B1)9 %Vitamin B129 %Pantothensyre (B5)8 %

Nutritional insights

  • Protein5,2 gin the lowest quarter of sweets og desserter (median 5,8 g)
  • Fiber2,6 gin the top quarter of sweets og desserter (median 1,1 g)
  • Sugars23 gin the lowest quarter of sweets og desserter (median 27,4 g)
  • Fat27 gin the top quarter of sweets og desserter (median 24 g)
  • Saturated fat2,6 gbelow the median for sweets og desserter (median 3,1 g)
  • Sodium272 mgbelow the median for sweets og desserter (median 320 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water15,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L15,7 g
Polyumættet fedt L7,4 g
Sugars and starch (1)
Stivelse L22,4 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,004 g
DHA (omega-3, 22: 6 n-3) L0,017 g
ALA (omega-3, 18: 3 n-3) L1,9 g
Linolsyre (omega- 6, 18: 2) L5,4 g
Carotenoids (1)
Betacaroten L1,9 µg
Other components (2)
Vand L15,8 g
Alkohol L0 g

Product details

Brand
Monoprix
Barcode
3350033781559
Quantity
300 g
Label serving
pour 25 g (soit 1 madeleine environ)
Category
Plain madeleines
Packaging
fr:pensez-au-tri-sachets-plastique-a-jeter-consigne-pouvant-varier-localement-www-consignesde-tri
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de BLÉ - huile de colza - sucre - ŒUFS de poules élevées au sol 15% - stabilisant glycérol - LAIT demi-écrémé - sirop de glucose - fructose - poudres à lever : diphosphates, carbonates de sodium (contient BLÉ) - émulsifiant : mono - et diglycérides d'acides gras - sel - fécule de manioc - arôme naturel de vanille - arôme naturel. Traces de SOJA et FRUITS À COQUE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelRapsfrøolieSukkerÆgSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Madeleines nature?

100 g of Madeleines nature has 449 kcal. Serving, pour 25 g, soit 1 madeleine environ (25 g): about 112 kcal.

How much protein is in Madeleines nature?

Madeleines nature contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,3 g in serving, pour 25 g, soit 1 madeleine environ (25 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,8 g).

How many carbs are in Madeleines nature?

Madeleines nature has 49 g of total carbohydrates per 100 g, including 2,6 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Madeleines nature?

Madeleines nature contains 27 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Madeleines nature contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (50 % DV), mangan (36 % DV), chlorid (17 % DV), kobber (13 % DV) and jod (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Madeleines nature?

100 g contains 272 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3350033781559. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.