Longues Nature
Packaged product Sweets og Desserter Bijou
Longues Nature contains 459 kcal per 100 g. A serving, 24.5 g (24,5 g) provides about 112 kcal.
Roughly 49 % of its calories come from fat, with 45 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (443 kcal per 100 g).
100 g provides 27 % of the Daily Value for Vitamin A, 26 % of the Daily Value for mangan and 22 % of the Daily Value for chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 459 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 16 g | 80 % |
| Cholesterol L | 163 mg | 54 % |
| Sodium L | 412 mg | 18 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 29 g | |
| Added sugars L | 28,2 g | 56 % |
| Protein L | 7 g | 14 % |
| Vitamin A L | 245 µg | 27 % |
| Vitamin C L | 0,15 mg | 0,2 % |
| Vitamin D L | 0,95 µg | 5 % |
| Vitamin E L | 1,3 mg | 8 % |
| Thiamin (B1) L | 0,091 mg | 8 % |
| Riboflavin (B2) L | 0,14 mg | 11 % |
| Niacin (B3) L | 0,043 mg | 0,3 % |
| Pantothensyre (B5) L | 0,58 mg | 12 % |
| Vitamin B6 L | 0,074 mg | 4 % |
| Folat (B9) L | 16,1 µg | 4 % |
| Vitamin B12 L | 0,43 µg | 18 % |
| Calcium L | 45,9 mg | 4 % |
| Jern L | 1,1 mg | 6 % |
| Magnesium L | 24,6 mg | 6 % |
| Phosphor L | 126 mg | 10 % |
| Kalium L | 136 mg | 3 % |
| Zink L | 0,84 mg | 8 % |
| Kobber L | 0,094 mg | 10 % |
| Mangan L | 0,61 mg | 26 % |
| Selen L | 6,4 µg | 12 % |
| Jod L | 24,2 µg | 16 % |
| Chlorid L | 506 mg | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 45 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gin the top quarter of sweets og desserter (median 5,6 g)
- Fiber1,2 gbelow the median for sweets og desserter (median 1,4 g)
- Sugars29 gabove the median for sweets og desserter (median 27 g)
- Fat25 gabove the median for sweets og desserter (median 23 g)
- Saturated fat16 gin the top quarter of sweets og desserter (median 3,4 g)
- Sodium412 mgin the top quarter of sweets og desserter (median 300 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water23,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 7,9 g |
|---|---|
| Polyumættet fedt L | 1,5 g |
Sugars and starch (1)
| Stivelse L | 16,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,026 g |
| ALA (omega-3, 18: 3 n-3) L | 0,14 g |
| Linolsyre (omega- 6, 18: 2) L | 0,88 g |
Carotenoids (1)
| Betacaroten L | 47,8 µg |
|---|
Other components (2)
| Vand L | 23,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Bijou
- Barcode
- 2000000124532
- Quantity
- 20 étuis de 2
- Label serving
- 24.5 g
- Category
- Madeleiner
- Packaging
- fr:boite-carton,fr:boite-en-carton,fr:film-en-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ 27%,_œufs_ de poules élevées en plein air 26%, sucre, _beurre_ concentré (soit 26% en beurre reconstitué), sirop de glucose-fructose, stabilisant : glycérol, _lait_ écrémé en poudre, poudres à lever : carbonates de sodium - citrates de sodium (_blé_), sel, gluten de _blé_, arôme naturel, fibres végétales.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Magdalenas redondas envasadas individualmente Aliada | 459 | 5 g | 55 g | 24 g |
| Ma boîte à madeleines Bonne Maman | 459 | 6,9 g | 45 g | 28 g |
| Ma boîte à madeleines Bonne Maman | 459 | 6,9 g | 45 g | 28 g |
| Madeleines saveur citron Ker Cadélac | 459 | 4,8 g | 51 g | 26 g |
| Magdalenas integrales trigo espelta avena Laly | 459 | 7,3 g | 43,5 g | 28 g |
| Magdalenas Gloria | 459 | 5 g | 55 g | 24 g |
| Magdalenas Alimerka | 459 | 5 g | 55 g | 24 g |
| Magdalenas Froiz | 459 | 5 g | 55 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Longues Nature?
100 g of Longues Nature has 459 kcal. Serving, 24.5 g (24,5 g): about 112 kcal.
How much protein is in Longues Nature?
Longues Nature contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,7 g in serving, 24.5 g (24,5 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Longues Nature?
Longues Nature has 51 g of total carbohydrates per 100 g, including 1,2 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Longues Nature?
Longues Nature contains 25 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
What vitamins and minerals does Longues Nature contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (27 % DV), mangan (26 % DV), chlorid (22 % DV), Vitamin B12 (18 % DV) and jod (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Longues Nature?
100 g contains 412 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000000124532. License: ODbL 1.0 (Open Food Facts). Source record dated 26. maj 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.