Let's Soup - Tomate

Packaged product Suppe og saucer Delhaize

Let's Soup - Tomate contains 42 kcal per 100 g. A serving, 350 g (350 g) provides about 147 kcal.

Roughly 58 % of its calories come from carbohydrates, with 26 % from fat and 16 % from protein (estimated with general energy factors).

That is close to the median for suppe og saucer on FoodFactly (45 kcal per 100 g).

100 g provides 42.015.000 % of the Daily Value for Vitamin D and 298.549 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Let's Soup - Tomate by Delhaize, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
42kcal per 100 g
1,6 gprotein
5,9 gcarbohydrates
1,2 gfat
147kcal in serving, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 42 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,4 g 2 %
Cholesterol L 1,6 mg 0,5 %
Sodium L 248 mg 11 %
Total carbohydrates L 5,9 g 2 %
Dietary fiber L 1,3 g 5 %
Total sugars L 4,3 g
Added sugars L 0,62 g 1 %
Protein L 1,6 g 3 %
Vitamin A L 3,5 µg0,4 %
Vitamin C L 2,5 mg3 %
Vitamin D L 8.403.000 µg42.015.000 %
Vitamin E L 0,69 mg5 %
Thiamin (B1) L 0,03 mg3 %
Riboflavin (B2) L 0,023 mg2 %
Niacin (B3) L 0,34 mg2 %
Pantothensyre (B5) L 0,11 mg2 %
Vitamin B6 L 0,064 mg4 %
Folat (B9) L 26,5 µg7 %
Vitamin B12 L 0,046 µg2 %
Calcium L 26,6 mg2 %
Jern L 0,22 mg1 %
Magnesium L 11,5 mg3 %
Phosphor L 27,8 mg2 %
Kalium L 248 mg5 %
Zink L 0,16 mg1 %
Kobber L 0,048 mg5 %
Mangan L 6.867 mg298.549 %
Selen L 2,4 µg4 %
Jod L 9,1 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 58 %Fat: 26 %42kcal / 100 g
  • Protein 16 %
  • Carbohydrates 58 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D42.015.000 %Mangan298.549 %Folat (B9)7 %Jod6 %Kobber5 %Kalium5 %Vitamin E5 %Selen4 %Vitamin B64 %Magnesium3 %

Nutritional insights

  • Protein1,6 gin the top quarter of suppe og saucer (median 1,1 g)
  • Fiber1,3 gin the top quarter of suppe og saucer (median 0,8 g)
  • Sugars4,3 gabove the median for suppe og saucer (median 3,5 g)
  • Fat1,2 gbelow the median for suppe og saucer (median 1,4 g)
  • Saturated fat0,4 gabove the median for suppe og saucer (median 0,33 g)
  • Sodium248 mgbelow the median for suppe og saucer (median 280 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
  • Water89,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,57 g
Carotenoids (1)
Betacaroten L985 µg
Other components (2)
Vand L89,7 g
Alkohol L0 g

Product details

Brand
Delhaize
Barcode
5400113613589
Quantity
350 g
Label serving
350 g
Category
Tomatsupper
Packaging
Plastic,Cardboard
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

eau, purée de tomates 18% [tomates, jus de tomates, correcteur d'acidité (acide citrique)], oignons frits (oignons, huile de colza non hydrogénée), carotte, concentré de tomates 4%, _céleri_, mozzarella 2% (_lait_ pasteurisé, sel, présure microbienne, cultures de bactéries d'acide _lactique_), arômes, sel, glucose, épices (dont _céleri_), amidon modifié, sucre, farine de _blé_, exhausteurs de goût (5'-ribonucléotide disodique).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatLøgSaltSukkerHvedemelRapsfrøolieMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Let's Soup - Tomate?

100 g of Let's Soup - Tomate has 42 kcal. Serving, 350 g (350 g): about 147 kcal.

How much protein is in Let's Soup - Tomate?

Let's Soup - Tomate contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 5,6 g in serving, 350 g (350 g). About 16 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,1 g).

How many carbs are in Let's Soup - Tomate?

Let's Soup - Tomate has 5,9 g of total carbohydrates per 100 g, including 1,3 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Let's Soup - Tomate?

Let's Soup - Tomate contains 1,2 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Let's Soup - Tomate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (42.015.000 % DV) and mangan (298.549 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Let's Soup - Tomate?

100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400113613589. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.