Lentils

Packaged product Bønner og bælgfrugter Agrino

Lentils contains 324 kcal per 100 g.

Roughly 59 % of its calories come from carbohydrates, with 37 % from protein and 5 % from fat (estimated with general energy factors).

That is close to the median for bønner og bælgfrugter on FoodFactly (316 kcal per 100 g).

100 g provides 45 % of the Daily Value for Folat (B9), 43 % of the Daily Value for mangan and 42 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

324kcal per 100 g
25 gprotein
40 gcarbohydrates
1,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 324 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 0,4 mg 0 %
Total carbohydrates L 40 g 15 %
Dietary fiber L 25 g 89 %
Total sugars L 2,5 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %
Vitamin A L 0 µg0 %
Vitamin C L 1,5 mg2 %
Vitamin D L 0 µg0 %
Vitamin E L 0,11 mg0,7 %
Thiamin (B1) L 0,17 mg14 %
Riboflavin (B2) L 0,073 mg6 %
Niacin (B3) L 1,1 mg7 %
Pantothensyre (B5) L 0,64 mg13 %
Vitamin B6 L 0,18 mg11 %
Folat (B9) L 181 µg45 %
Vitamin B12 L 0 µg0 %
Calcium L 26,2 mg2 %
Jern L 7,6 mg42 %
Magnesium L 90 mg21 %
Phosphor L 310 mg25 %
Kalium L 222 mg5 %
Zink L 2,6 mg24 %
Kobber L 0,24 mg27 %
Mangan L 1 mg43 %
Selen L 5 µg9 %
Jod L 3 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37 %Carbohydrates: 59 %Fat: 5 %324kcal / 100 g
  • Protein 37 %
  • Carbohydrates 59 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)45 %Mangan43 %Jern42 %Kobber27 %Phosphor25 %Zink24 %Magnesium21 %Thiamin (B1)14 %Pantothensyre (B5)13 %Vitamin B611 %

Nutritional insights

  • Protein25 gin the top quarter of bønner og bælgfrugter (median 23,5 g)
  • Fiber25 gin the top quarter of bønner og bælgfrugter (median 11,4 g)
  • Sugars2,5 gin the top quarter of bønner og bælgfrugter (median 1,3 g)
  • Fat1,5 gabove the median for bønner og bælgfrugter (median 1,4 g)
  • Saturated fat0,1 gin the lowest quarter of bønner og bælgfrugter (median 0,2 g)
  • Sodium0,4 mgin the lowest quarter of bønner og bælgfrugter (median 8 mg)
  • Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels
  • Water69,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L10,2 g
Carotenoids (1)
Betacaroten L5 µg
Other components (2)
Vand L69,6 g
Alkohol L0 g

Product details

Brand
Agrino
Barcode
5201502117110
Quantity
500g
Category
Linser
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lentils

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Grüne Linsen Bio 324 24 g 45 g 1,5 g
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Grüne Linsen K-Bio 324 24 g 45 g 1,5 g
Orange Lentils Pereg 324 25,2 g 61,2 g 1,6 g
Grüne Linsen K-Classic 324 24 g 45 g 1,5 g
Olive Green Lentils Hodmedod's 325 21,8 g 47,6 g 1,5 g
Lentilles de la reine France Biocoop 325 40 g 30 g 1,7 g
Lenticchie verdi La Casetta di Campagna 325 25 g 54 g 2,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lentils?

100 g of Lentils has 324 kcal.

Is Lentils high in protein?

Lentils contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 37 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 23,5 g).

How many carbs are in Lentils?

Lentils has 40 g of total carbohydrates per 100 g, including 25 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lentils?

Lentils contains 1,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Lentils contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (45 % DV), mangan (43 % DV), jern (42 % DV), kobber (27 % DV) and phosphor (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lentils?

100 g contains 0,4 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5201502117110. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.