Latte Di Montagna
Packaged product Mælk og æg Heidi
Latte Di Montagna contains 57 kcal per 100 g. A serving, 1 portion, 100 ml (100 g) provides about 57 kcal.
Roughly 41 % of its calories come from fat, with 35 % from carbohydrates and 24 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 46 kcal per 100 g across 78 products.
100 g provides 222.222 % of the Daily Value for Vitamin A, 17 % of the Daily Value for Vitamin B12 and 14 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 57 kcal | |
| Total fat L | 2,6 g | 3 % |
| Saturated fat L | 1,7 g | 9 % |
| Cholesterol L | 4,4 mg | 1 % |
| Sodium L | 39 mg | 2 % |
| Total carbohydrates L | 4,9 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 4,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,4 g | 7 % |
| Vitamin A L | 2.000.000 µg | 222.222 % |
| Vitamin C L | 1,6 mg | 2 % |
| Vitamin D L | 0,26 µg | 1 % |
| Vitamin E L | 0,14 mg | 0,9 % |
| Thiamin (B1) L | 0,063 mg | 5 % |
| Riboflavin (B2) L | 0,19 mg | 14 % |
| Niacin (B3) L | 0,097 mg | 0,6 % |
| Pantothensyre (B5) L | 0,43 mg | 9 % |
| Vitamin B6 L | 0,039 mg | 2 % |
| Folat (B9) L | 9,9 µg | 2 % |
| Vitamin B12 L | 0,4 µg | 17 % |
| Calcium L | 120 mg | 9 % |
| Jern L | 0,047 mg | 0,3 % |
| Magnesium L | 12,6 mg | 3 % |
| Phosphor L | 92,8 mg | 7 % |
| Kalium L | 174 mg | 4 % |
| Zink L | 0,41 mg | 4 % |
| Kobber L | 0,009 mg | 1 % |
| Mangan L | 0,003 mg | 0,1 % |
| Selen L | 5,2 µg | 9 % |
| Jod L | 12,6 µg | 8 % |
| Chlorid L | 104 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 35 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,4 gin the top quarter of mælk og æg (median 3,3 g)
- Sugars4,9 gin the top quarter of mælk og æg (median 4,8 g)
- Fat2,6 gin the top quarter of mælk og æg (median 1,6 g)
- Saturated fat1,7 gin the top quarter of mælk og æg (median 1 g)
- Sodium39 mgin the lowest quarter of mælk og æg (median 40 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
- Water93,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,35 g |
|---|---|
| Polyumættet fedt L | 0,021 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,01 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,01 g |
| ALA (omega-3, 18: 3 n-3) L | 0,01 g |
| Linolsyre (omega- 6, 18: 2) L | 0,021 g |
Carotenoids (1)
| Betacaroten L | 9,8 µg |
|---|
Other components (2)
| Vand L | 93,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Heidi
- Barcode
- 7610200390981
- Quantity
- 1 l
- Label serving
- 1 portion (100 ml)
- Category
- Semi- skummet pasteuriseret mælk
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_LAIT_ partiellement écrémé
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Mælk
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|---|---|---|---|---|
| Lite reduced fat milk Value | 56 | 3,3 g | 4,8 g | 1,5 g |
| Lait partiellement écrèmé Emmi | 56 | 3,2 g | 4,9 g | 2,6 g |
| Lait Milfina | 56 | 3,2 g | 4,9 g | 2,6 g |
| Bio Drink, lait partiellement écrémé Coop naturaplan | 55 | 3,2 g | 4,9 g | 2,5 g |
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| Moja Kravica sveže mleko Imlek | 55 | 3 g | 4,5 g | 2,8 g |
| Lait frais de vache jersiaise pasteurisée au bain-marie Bernard gaborit | 54 | 4,1 g | 5,4 g | 1,8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Latte Di Montagna?
100 g of Latte Di Montagna has 57 kcal. Serving, 1 portion, 100 ml (100 g): about 57 kcal.
How much protein is in Latte Di Montagna?
Latte Di Montagna contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,4 g in serving, 1 portion, 100 ml (100 g). About 24 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,3 g).
How many carbs are in Latte Di Montagna?
Latte Di Montagna has 4,9 g of total carbohydrates per 100 g, including 0 g of fiber and 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Latte Di Montagna?
Latte Di Montagna contains 2,6 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Latte Di Montagna contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (222.222 % DV), Vitamin B12 (17 % DV) and Riboflavin (B2) (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Latte Di Montagna?
100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610200390981. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.