Large Free Range Eggs

Packaged product Mælk og æg Ocado

Large Free Range Eggs contains 115 kcal per 100 g. A serving, 1 serving, 68 g (68 g) provides about 78 kcal.

Roughly 62 % of its calories come from fat, with 38 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 140 kcal per 100 g across 488 products.

100 g provides 60 % of the Daily Value for Vitamin B12, 35 % of the Daily Value for Riboflavin (B2) and 31 % of the Daily Value for Pantothensyre (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Large Free Range Eggs by Ocado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
11 gprotein
0 gcarbohydrates
7,9 gfat
78kcal in serving, 1 serving, 68 g (68 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 7,9 g 10 %
Saturated fat L 2,2 g 11 %
Cholesterol L 398 mg 133 %
Sodium L 92 mg 4 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0,27 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %
Vitamin A L 182 µg20 %
Vitamin C L 0 mg0 %
Vitamin D L 1,9 µg9 %
Vitamin E L 1,4 mg10 %
Thiamin (B1) L 0,055 mg5 %
Riboflavin (B2) L 0,45 mg35 %
Niacin (B3) L 0,063 mg0,4 %
Pantothensyre (B5) L 1,6 mg31 %
Vitamin B6 L 0,15 mg9 %
Folat (B9) L 34 µg9 %
Vitamin B12 L 1,5 µg60 %
Calcium L 76,8 mg6 %
Jern L 1,9 mg10 %
Magnesium L 11 mg3 %
Phosphor L 204 mg16 %
Kalium L 134 mg3 %
Zink L 1 mg9 %
Kobber L 0,055 mg6 %
Mangan L 0,027 mg1 %
Selen L 1,3 µg2 %
Jod L 21 µg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Fat: 62 %115kcal / 100 g
  • Protein 38 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1260 %Riboflavin (B2)35 %Pantothensyre (B5)31 %Vitamin A20 %Phosphor16 %Jod14 %Jern10 %Vitamin E10 %Vitamin D9 %Zink9 %

Nutritional insights

  • Protein11 gin the lowest quarter of mælk og æg (median 12,7 g)
  • Fat7,9 gin the lowest quarter of mælk og æg (median 9,8 g)
  • Saturated fat2,2 gin the lowest quarter of mælk og æg (median 2,6 g)
  • Sodium92 mgin the lowest quarter of mælk og æg (median 126 mg)
  • Protein per 100 kcal9,6 gprotein density, useful for comparing foods with different calorie levels
  • Water76,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L0 µg
Other components (2)
Vand L76,3 g
Alkohol L0 g

Product details

Brand
Ocado
Barcode
5060034483090
Label serving
1 serving (68 g)
Category
Fritgående hønseæg
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Egg_

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Æg

Similar products

FoodCaloriesProteinCarbsFat
Organic Large Free Range Eggs Woodcote 115 11 g 0 g 7,9 g
Free Range Large Eggs Asda 115 11 g 0,74 g 7,9 g
15 Mixed Sized Free Range Scottish Eggs WOODCOTE 115 12,6 g 0 g 9 g
Free Range 6 Large Eggs Woodcote 115 11 g 0 g 7,9 g
Œufs suisses 63g + plein air Denner 115 13 g 1 g 11 g
Organic Eggs Lidl 114 10,8 g 0 g 7,8 g
Free Range British Eggs (Mixed Sizes) Lidl 115 11,1 g 0 g 8 g
Free Range Eggs Lidl 114 11 g 0 g 7,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Large Free Range Eggs?

100 g of Large Free Range Eggs has 115 kcal. Serving, 1 serving, 68 g (68 g): about 78 kcal.

Is Large Free Range Eggs high in protein?

Large Free Range Eggs contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 7,5 g in serving, 1 serving, 68 g (68 g). About 38 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 12,7 g).

How many carbs are in Large Free Range Eggs?

Large Free Range Eggs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0,27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Large Free Range Eggs?

Large Free Range Eggs contains 7,9 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Large Free Range Eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (60 % DV), Riboflavin (B2) (35 % DV), Pantothensyre (B5) (31 % DV), Vitamin A (20 % DV) and phosphor (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Large Free Range Eggs?

100 g contains 92 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060034483090. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.