Korean Kimchi Dumpling

Packaged product Måltider og disketter Samlio

Korean Kimchi Dumpling contains 182 kcal per 100 g. A serving, 1 serving, 81 g (81 g) provides about 147 kcal.

Roughly 60 % of its calories come from carbohydrates, with 23 % from fat and 16 % from protein (estimated with general energy factors).

That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.

100 g provides 72 % of the Daily Value for mangan, 37 % of the Daily Value for chlorid and 22 % of the Daily Value for kobber.

The values are as declared on the product label and entered by Open Food Facts contributors.

Korean Kimchi Dumpling by Samlio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
182kcal per 100 g
7,9 gprotein
29,5 gcarbohydrates
5,1 gfat
147kcal in serving, 1 serving, 81 g (81 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 182 kcal
Total fat L 5,1 g 6 %
Saturated fat L 1,9 g 9 %
Cholesterol L 0 mg 0 %
Sodium L 519 mg 23 %
Total carbohydrates L 29,5 g 11 %
Dietary fiber L 6,9 g 25 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 7,9 g 16 %
Vitamin A L 0 µg0 %
Vitamin C L 3,3 mg4 %
Vitamin D L 0,079 µg0,4 %
Vitamin E L 1,4 mg9 %
Thiamin (B1) L 0,17 mg14 %
Riboflavin (B2) L 0,011 mg0,8 %
Niacin (B3) L 0,11 mg0,7 %
Pantothensyre (B5) L 0,37 mg7 %
Vitamin B6 L 0,13 mg8 %
Folat (B9) L 32,6 µg8 %
Vitamin B12 L 0 µg0 %
Calcium L 49,4 mg4 %
Jern L 2,2 mg12 %
Magnesium L 50,3 mg12 %
Phosphor L 143 mg11 %
Kalium L 272 mg6 %
Zink L 1,2 mg11 %
Kobber L 0,2 mg22 %
Mangan L 1,7 mg72 %
Selen L 10,3 µg19 %
Jod L 32,8 µg22 %
Chlorid L 843 mg37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 60 %Fat: 23 %182kcal / 100 g
  • Protein 16 %
  • Carbohydrates 60 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan72 %Chlorid37 %Kobber22 %Jod22 %Selen19 %Thiamin (B1)14 %Jern12 %Magnesium12 %Phosphor11 %Zink11 %

Nutritional insights

  • Protein7,9 gbelow the median for måltider og disketter (median 10 g)
  • Fiber6,9 gin the top quarter of måltider og disketter (median 1,7 g)
  • Sugars2 gbelow the median for måltider og disketter (median 2,6 g)
  • Fat5,1 gbelow the median for måltider og disketter (median 8,2 g)
  • Saturated fat1,9 gbelow the median for måltider og disketter (median 2,7 g)
  • Sodium519 mgabove the median for måltider og disketter (median 421 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
  • Water32,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L2,1 g
Polyumættet fedt L1,1 g
Sugars and starch (1)
Stivelse L35,2 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,008 g
DHA (omega-3, 22: 6 n-3) L0,008 g
ALA (omega-3, 18: 3 n-3) L0,062 g
Linolsyre (omega- 6, 18: 2) L0,52 g
Carotenoids (1)
Betacaroten L73,2 µg
Other components (2)
Vand L32,6 g
Alkohol L0 g

Product details

Brand
Samlio
Barcode
0639454451160
Quantity
675 g
Label serving
1 serving (81 g)
Category
Måltider og disketter

Ingredients

farine de blé, kimchi (chou fermenté aux épices), huile de palme, oignon, chou, ciboulette, gingembre, ail, sel, fécule de maïs.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelPalmeolieLøgHvidløgSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Korean Kimchi Dumpling?

100 g of Korean Kimchi Dumpling has 182 kcal. Serving, 1 serving, 81 g (81 g): about 147 kcal.

How much protein is in Korean Kimchi Dumpling?

Korean Kimchi Dumpling contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 6,4 g in serving, 1 serving, 81 g (81 g). About 16 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 10 g).

How many carbs are in Korean Kimchi Dumpling?

Korean Kimchi Dumpling has 29,5 g of total carbohydrates per 100 g, including 6,9 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Korean Kimchi Dumpling?

Korean Kimchi Dumpling contains 5,1 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Korean Kimchi Dumpling contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (72 % DV), chlorid (37 % DV), kobber (22 % DV), jod (22 % DV) and selen (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Korean Kimchi Dumpling?

100 g contains 519 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0639454451160. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.