Kociołek węgierski
Packaged product Suppe og saucer Łowicz
Kociołek węgierski contains 56 kcal per 100 g. A serving, 580 g (580 g) provides about 325 kcal.
Roughly 53 % of its calories come from carbohydrates, with 26 % from protein and 20 % from fat (estimated with general energy factors).
That is close to the median for suppe og saucer on FoodFactly (60 kcal per 100 g).
100 g provides 17 % of the Daily Value for Vitamin C, 14 % of the Daily Value for Vitamin B6 and 11 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 56 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,3 g | 2 % |
| Cholesterol L | 7,3 mg | 2 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 7,1 g | 3 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 3,8 g | |
| Added sugars L | 1,9 g | 4 % |
| Protein L | 3,5 g | 7 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 15 mg | 17 % |
| Vitamin D L | 0,003 µg | 0 % |
| Vitamin E L | 0,8 mg | 5 % |
| Thiamin (B1) L | 0,039 mg | 3 % |
| Riboflavin (B2) L | 0,025 mg | 2 % |
| Niacin (B3) L | 0,71 mg | 4 % |
| Pantothensyre (B5) L | 0,24 mg | 5 % |
| Vitamin B6 L | 0,24 mg | 14 % |
| Folat (B9) L | 26,9 µg | 7 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 10 mg | 0,8 % |
| Jern L | 0,27 mg | 1 % |
| Magnesium L | 13,2 mg | 3 % |
| Phosphor L | 48,6 mg | 4 % |
| Kalium L | 254 mg | 5 % |
| Zink L | 0,43 mg | 4 % |
| Kobber L | 0,052 mg | 6 % |
| Mangan L | 0,06 mg | 3 % |
| Selen L | 3,8 µg | 7 % |
| Jod L | 16,2 µg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 53 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gabove the median for suppe og saucer (median 2,4 g)
- Fiber1,5 gabove the median for suppe og saucer (median 1 g)
- Sugars3,8 gin the top quarter of suppe og saucer (median 1,6 g)
- Fat1,2 gbelow the median for suppe og saucer (median 1,8 g)
- Saturated fat0,3 gbelow the median for suppe og saucer (median 0,41 g)
- Sodium560 mgin the top quarter of suppe og saucer (median 315 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
- Water80 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 6,1 g |
|---|
Carotenoids (1)
| Betacaroten L | 96,1 µg |
|---|
Other components (2)
| Vand L | 80 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
ziemniaki (33%), woda, mięso wieprzowe z łopatki (12%), papryka czerwona (10%), cebula (10%), papryka zielona (5%), koncentrat pomidorowy (3,8%), przecier z czosnku, cukier, sól, skrobia modyfikowana kukurydziana, olej rzepakowy, barwnik - karmel, przyprawy (zawiera: _seler, _soję) i ekstrakty przypraw, błonnik _pszenny, stabilizator - trifosforany, białko wieprzowe, wzmacniacz smaku - glutaminian monosodowy, aromaty (zawierają _soję), glukoza, maltodekstryna, zioła (w tym majeranek), suszone warzywa (zawierają _seler), regulator kwasowości - kwas cytrynowy, skrobia kukurydziana.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelLøgTomatHvidløgSukkerSaltRapsfrøolie
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kociołek węgierski?
100 g of Kociołek węgierski has 56 kcal. Serving, 580 g (580 g): about 325 kcal.
How much protein is in Kociołek węgierski?
Kociołek węgierski contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 20,3 g in serving, 580 g (580 g). About 26 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,4 g).
How many carbs are in Kociołek węgierski?
Kociołek węgierski has 7,1 g of total carbohydrates per 100 g, including 1,5 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kociołek węgierski?
Kociołek węgierski contains 1,2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Kociołek węgierski contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (17 % DV), Vitamin B6 (14 % DV) and jod (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Kociołek węgierski?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5900397735200. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.