Karamell-Schokolade
Packaged product Sweets og Desserter Choceur
Karamell-Schokolade contains 486 kcal per 100 g. A serving, 33,3 g (33,3 g) provides about 162 kcal.
Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (531 kcal per 100 g).
100 g provides 17 % of the Daily Value for kobber, 14 % of the Daily Value for selen and 14 % of the Daily Value for Pantothensyre (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 486 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 15 g | 75 % |
| Cholesterol L | 12,9 mg | 4 % |
| Sodium L | 152 mg | 7 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 47 g | |
| Added sugars L | 62,1 g | 124 % |
| Protein L | 5,7 g | 11 % |
| Vitamin A L | 24,2 µg | 3 % |
| Vitamin C L | 0,88 mg | 1 % |
| Vitamin D L | 0,81 µg | 4 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,039 mg | 3 % |
| Riboflavin (B2) L | 0,15 mg | 12 % |
| Niacin (B3) L | 0,1 mg | 0,6 % |
| Pantothensyre (B5) L | 0,68 mg | 14 % |
| Vitamin B6 L | 0,037 mg | 2 % |
| Folat (B9) L | 10,3 µg | 3 % |
| Vitamin B12 L | 0,3 µg | 13 % |
| Calcium L | 123 mg | 9 % |
| Jern L | 1,9 mg | 11 % |
| Magnesium L | 32,4 mg | 8 % |
| Phosphor L | 126 mg | 10 % |
| Kalium L | 282 mg | 6 % |
| Zink L | 0,61 mg | 6 % |
| Kobber L | 0,16 mg | 17 % |
| Mangan L | 0,19 mg | 8 % |
| Selen L | 7,6 µg | 14 % |
| Jod L | 20 µg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gbelow the median for sweets og desserter (median 5,8 g)
- Fiber1,6 gabove the median for sweets og desserter (median 1,5 g)
- Sugars47 gin the lowest quarter of sweets og desserter (median 51,5 g)
- Fat25 gin the lowest quarter of sweets og desserter (median 30,4 g)
- Saturated fat15 gin the lowest quarter of sweets og desserter (median 18,8 g)
- Sodium152 mgbelow the median for sweets og desserter (median 160 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water3,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 1,3 g |
|---|
Carotenoids (1)
| Betacaroten L | 18,6 µg |
|---|
Other components (2)
| Vand L | 3,6 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Choceur
- Barcode
- 4061462759765
- Quantity
- 200 g
- Label serving
- 33,3 g
- Category
- Chokolade med karamel
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milchschokolade (Zucker, _Vollmilchpulver_, Kakaobutter, Kakaomasse, _Buttermilchpulver_, _Milchzucker_, Emulgator Lecithine (_Soja_), Vanilleextrakt), Glukosesirup, Zucker, Palmfett, kondensierte _Magermilch_, Feuchthaltemittel Sorbitsirup, _Rahm_, kondensierte _Süssmolke_, _Butter_, _Molkenerzeugnis_, Salz, Rohrzuckersirup, Stabilisator Carrageen, Emulgator Lecithine (_Soja_), Aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupSukkerMælkCremeSmørSaltKakaosmør
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Caramel Caramilk Cadbury | 487 | 5,1 g | 61,5 g | 25,6 g |
| Munchies Chocolate Tube 52g Nestlé | 488 | 4 g | 65,2 g | 23,1 g |
| Cadbury Caramel chocolate imp Cadbury | 483 | 4,8 g | 62 g | 24 g |
| Toffino Choco Goplana | 490 | 2,8 g | 70 g | 22 g |
| Rolo Nestlé | 481 | 3,8 g | 69,2 g | 21,2 g |
| Caramel chocolate Guinness | 492 | 5,1 g | 55,8 g | 26,7 g |
| Caramilk Cadbury | 480 | 6 g | 62 g | 26 g |
| Nestle Rolo Chocolate Tube 52g Nestlé | 478 | 4,4 g | 68,2 g | 20,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Karamell-Schokolade?
100 g of Karamell-Schokolade has 486 kcal. Serving, 33,3 g (33,3 g): about 162 kcal.
How much protein is in Karamell-Schokolade?
Karamell-Schokolade contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,9 g in serving, 33,3 g (33,3 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,8 g).
How many carbs are in Karamell-Schokolade?
Karamell-Schokolade has 60 g of total carbohydrates per 100 g, including 1,6 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Karamell-Schokolade?
Karamell-Schokolade contains 25 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
What vitamins and minerals does Karamell-Schokolade contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (17 % DV), selen (14 % DV), Pantothensyre (B5) (14 % DV), jod (13 % DV) and Vitamin B12 (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Karamell-Schokolade?
100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061462759765. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.