Joyeuses Pâques
Packaged product Sweets og Desserter Torino
Joyeuses Pâques contains 587 kcal per 100 g. A serving, 19.5 g (19,5 g) provides about 114 kcal.
Roughly 60 % of its calories come from fat, with 34 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (555 kcal per 100 g).
100 g provides 22 % of the Daily Value for Vitamin B12, 19 % of the Daily Value for Vitamin E and 18 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 587 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 21 g | 105 % |
| Cholesterol L | 17,3 mg | 6 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 0,28 g | 1 % |
| Total sugars L | 47 g | |
| Added sugars L | 38 g | 76 % |
| Protein L | 8 g | 16 % |
| Vitamin A L | 36,9 µg | 4 % |
| Vitamin C L | 1,6 mg | 2 % |
| Vitamin D L | 0,2 µg | 1 % |
| Vitamin E L | 2,8 mg | 19 % |
| Thiamin (B1) L | 0,062 mg | 5 % |
| Riboflavin (B2) L | 0,24 mg | 18 % |
| Niacin (B3) L | 0,12 mg | 0,8 % |
| Pantothensyre (B5) L | 0,41 mg | 8 % |
| Vitamin B6 L | 0,054 mg | 3 % |
| Folat (B9) L | 7,6 µg | 2 % |
| Vitamin B12 L | 0,53 µg | 22 % |
| Calcium L | 160 mg | 12 % |
| Jern L | 0,21 mg | 1 % |
| Magnesium L | 19,6 mg | 5 % |
| Phosphor L | 139 mg | 11 % |
| Kalium L | 219 mg | 5 % |
| Zink L | 0,7 mg | 6 % |
| Kobber L | 0,053 mg | 6 % |
| Mangan L | 0,093 mg | 4 % |
| Selen L | 5,4 µg | 10 % |
| Jod L | 2,2 µg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 34 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of sweets og desserter (median 6,9 g)
- Fiber0,28 gin the lowest quarter of sweets og desserter (median 2,2 g)
- Sugars47 gbelow the median for sweets og desserter (median 48,2 g)
- Fat39 gabove the median for sweets og desserter (median 36 g)
- Saturated fat21 gabove the median for sweets og desserter (median 20 g)
- Sodium4 mgin the lowest quarter of sweets og desserter (median 57,9 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water0,63 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,004 g |
|---|
Carotenoids (1)
| Betacaroten L | 27,9 µg |
|---|
Other components (2)
| Vand L | 0,63 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Torino
- Barcode
- 7610008049203
- Quantity
- 156 g
- Label serving
- 19.5 g
- Category
- Schweiziske chokolader
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, beurre de cacao, poudre de _lait_ entier, graisse de coco, pâte de cacao, noisettes (6%), amandes (3%), farine de _soja_, poudre de lait écrémé, émulsifíant: lécithine de colza, extrait pur de vanille
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Lait Fourré Coco Alter Eco | 587 | 7 g | 48 g | 40 g |
| Grand Cru Madagaskar 64% Läckerli Huus | 587 | 5 g | 39 g | 43 g |
| Authentic Black Frey | 587 | 9 g | 26 g | 47 g |
| Edelzartbitter Schokolade, 72 % Kakao Edeka | 588 | 7,2 g | 32,6 g | 45,3 g |
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| Marony Lait Frey | 583 | 5 g | 52 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Joyeuses Pâques?
100 g of Joyeuses Pâques has 587 kcal. Serving, 19.5 g (19,5 g): about 114 kcal.
How much protein is in Joyeuses Pâques?
Joyeuses Pâques contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 1,6 g in serving, 19.5 g (19,5 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,9 g).
How many carbs are in Joyeuses Pâques?
Joyeuses Pâques has 50 g of total carbohydrates per 100 g, including 0,28 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Joyeuses Pâques?
Joyeuses Pâques contains 39 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
What vitamins and minerals does Joyeuses Pâques contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (22 % DV), Vitamin E (19 % DV), Riboflavin (B2) (18 % DV), calcium (12 % DV) and phosphor (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Joyeuses Pâques?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610008049203. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.