Hommus dip
Packaged product Suppe og saucer Willow Farm
Hommus dip contains 178 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 107 kcal.
Roughly 62 % of its calories come from fat, with 24 % from carbohydrates and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
100 g provides 39 % of the Daily Value for kobber, 36 % of the Daily Value for mangan and 23 % of the Daily Value for chlorid.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 178 kcal | |
| Total fat L | 11,7 g | 15 % |
| Saturated fat L | 1,3 g | 7 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 458 mg | 20 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 5,5 g | 20 % |
| Total sugars L | 0,17 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,2 g | 12 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,82 mg | 0,9 % |
| Vitamin D L | 0,001 µg | 0 % |
| Vitamin E L | 1,8 mg | 12 % |
| Thiamin (B1) L | 0,19 mg | 15 % |
| Riboflavin (B2) L | 0,051 mg | 4 % |
| Niacin (B3) L | 0,7 mg | 4 % |
| Pantothensyre (B5) L | 0,18 mg | 4 % |
| Vitamin B6 L | 0,096 mg | 6 % |
| Folat (B9) L | 9,6 µg | 2 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 85,6 mg | 7 % |
| Jern L | 1,7 mg | 9 % |
| Magnesium L | 45,1 mg | 11 % |
| Phosphor L | 187 mg | 15 % |
| Kalium L | 185 mg | 4 % |
| Zink L | 1,3 mg | 12 % |
| Kobber L | 0,35 mg | 39 % |
| Mangan L | 0,84 mg | 36 % |
| Selen L | 1,2 µg | 2 % |
| Jod L | 16,2 µg | 11 % |
| Chlorid L | 533 mg | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 24 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gabove the median for suppe og saucer (median 2,1 g)
- Fiber5,5 gin the top quarter of suppe og saucer (median 1 g)
- Sugars0,17 gin the lowest quarter of suppe og saucer (median 3,6 g)
- Fat11,7 gin the top quarter of suppe og saucer (median 2,9 g)
- Saturated fat1,3 gabove the median for suppe og saucer (median 0,8 g)
- Sodium458 mgabove the median for suppe og saucer (median 424 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
- Water53,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 4,3 g |
|---|---|
| Polyumættet fedt L | 4,3 g |
Sugars and starch (1)
| Stivelse L | 12,2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,008 g |
| ALA (omega-3, 18: 3 n-3) L | 0,28 g |
| Linolsyre (omega- 6, 18: 2) L | 1,8 g |
Carotenoids (1)
| Betacaroten L | 3,9 µg |
|---|
Other components (2)
| Vand L | 53,4 g |
|---|---|
| Alkohol L | 0,006 g |
Product details
- Brand
- Willow Farm
- Barcode
- 9312726004851
- Quantity
- 3 x 60 g
- Label serving
- 1 portion (60 g)
- Category
- Suppe og saucer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked chickpeas (chickpeas, water), tahini (sesame paste), canola oil, vinegar, salt, food acid (330), garlic, preservatives (202, 211), vegetable gum (415)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KikerærterRapsfrøolieEddikeSaltHvidløg
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|---|---|---|---|---|
| Tikka Masala Curry Sauce Chefs Garden | 178 | 1,8 g | 5,6 g | 17,1 g |
| Slow cooked beef brisket with a sweet & sticky bbq sauce Morrisons | 179 | 27,6 g | 8,8 g | 3,5 g |
| Sesame Sauce 呷哺呷哺 | 179 | 8,4 g | 15,1 g | 9,4 g |
| Rich N' Creamy Spinach Dip Cedar's | 179 | 3,6 g | 10,7 g | 14,3 g |
| Spicy Pepper Feta Dip Cedar’s | 179 | 7,1 g | 7,1 g | 14,3 g |
| Teriyaki Sauce Hula Sauces | 179 | 0 g | 42,9 g | 0 g |
| Queen Bee BBQ Sauce The Improper Pig | 179 | 0 g | 46,4 g | 0 g |
| General Tso’s Sauce Weis | 179 | 0 g | 42,9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hommus dip?
100 g of Hommus dip has 178 kcal. Serving, 1 portion, 60 g (60 g): about 107 kcal.
How much protein is in Hommus dip?
Hommus dip contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 3,7 g in serving, 1 portion, 60 g (60 g). About 15 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).
How many carbs are in Hommus dip?
Hommus dip has 10 g of total carbohydrates per 100 g, including 5,5 g of fiber and 0,17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hommus dip?
Hommus dip contains 11,7 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
What vitamins and minerals does Hommus dip contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (39 % DV), mangan (36 % DV), chlorid (23 % DV), Thiamin (B1) (15 % DV) and phosphor (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hommus dip?
100 g contains 458 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9312726004851. License: ODbL 1.0 (Open Food Facts). Source record dated 14. oktober 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.