Homegrown eggnog

Packaged product Mælk og æg Alexandre

Homegrown eggnog contains 158 kcal per 100 g. A serving, 1/2 cup, 120 ml (120 g) provides about 190 kcal.

Roughly 63 % of its calories come from fat, with 28 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 56 kcal per 100 g across 3.669 products.

100 g provides 17 % of the Daily Value for Vitamin B12, 15 % of the Daily Value for Riboflavin (B2) and 12 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Homegrown eggnog by Alexandre, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
158kcal per 100 g
3,3 gprotein
10,8 gcarbohydrates
10,8 gfat
190kcal in serving, 1/2 cup, 120 ml (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 158 kcal
Total fat L 10,8 g 14 %
Saturated fat L 7,5 g 38 %
Trans fat L 0 g
Cholesterol L 79 mg 26 %
Sodium L 38 mg 2 %
Total carbohydrates L 10,8 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 10,8 g
Added sugars L 7,5 g 15 %
Protein L 3,3 g 7 %
Vitamin A L 108 µg12 %
Vitamin C L 0,71 mg0,8 %
Vitamin D L 0,25 µg1 %
Vitamin E L 0,34 mg2 %
Thiamin (B1) L 0,036 mg3 %
Riboflavin (B2) L 0,2 mg15 %
Niacin (B3) L 0,11 mg0,7 %
Pantothensyre (B5) L 0,39 mg8 %
Vitamin B6 L 0,046 mg3 %
Folat (B9) L 14,6 µg4 %
Vitamin B12 L 0,41 µg17 %
Calcium L 83 mg6 %
Jern L 0,25 mg1 %
Magnesium L 9,7 mg2 %
Phosphor L 88,6 mg7 %
Kalium L 83 mg2 %
Zink L 0,38 mg3 %
Kobber L 0,013 mg1 %
Mangan L 0,006 mg0,3 %
Selen L 1,7 µg3 %
Jod L 17 µg11 %
Chlorid L 83,4 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 28 %Fat: 63 %158kcal / 100 g
  • Protein 9 %
  • Carbohydrates 28 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1217 %Riboflavin (B2)15 %Vitamin A12 %Jod11 %Pantothensyre (B5)8 %Phosphor7 %Calcium6 %Folat (B9)4 %Chlorid4 %Zink3 %

Nutritional insights

  • Sugars10,8 gin the top quarter of mælk og æg (median 4,9 g)
  • Fat10,8 gin the top quarter of mælk og æg (median 2 g)
  • Saturated fat7,5 gin the top quarter of mælk og æg (median 1,2 g)
  • Sodium38 mgin the lowest quarter of mælk og æg (median 50 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water76 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L3 g
Polyumættet fedt L0,38 g
Sugars and starch (1)
Stivelse L0,026 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,002 g
DHA (omega-3, 22: 6 n-3) L0,009 g
ALA (omega-3, 18: 3 n-3) L0,046 g
Linolsyre (omega- 6, 18: 2) L0,28 g
Carotenoids (2)
Betacaroten L37,6 µg
D-vitamin (D2 + D3), internationale enheder L13 IU
Other components (2)
Vand L76 g
Alkohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 158 kcal158 kcal
Protein 3,3 g3,3 g
Carbohydrates 10,8 g10,8 g
Fat 10,8 g10,8 g
Fiber 0 g0 g
Sugars 10,8 g10,8 g
Sodium 38 mg38 mg

Product details

Brand
Alexandre
Barcode
0854442007345
Label serving
1/2 cup (120 ml)
Category
Milks
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic milk, organic cream, organic eggs, organic cane sugar, organic nutmeg extract, organic cinnamon extract, organic clove extract, organic allspice extract, organic turmeric powder

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeÆgSukkerKanel

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Darigold, eggnog, pumpkin spice Darigold 158 2,5 g 19,2 g 7,5 g
Ultra-Pasteurized Egg Nog Darigold 158 2,5 g 19,2 g 7,5 g
EGG NOG Prairie Farms Dairy Inc. 158 4,2 g 16,7 g 7,5 g
Southern Eggnog Brookshire Grocery Company 158 4,2 g 19,2 g 7,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Homegrown eggnog?

100 g of Homegrown eggnog has 158 kcal. Serving, 1/2 cup, 120 ml (120 g): about 190 kcal.

How much protein is in Homegrown eggnog?

Homegrown eggnog contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 4 g in serving, 1/2 cup, 120 ml (120 g). About 9 % of its calories come from protein.

How many carbs are in Homegrown eggnog?

Homegrown eggnog has 10,8 g of total carbohydrates per 100 g, including 0 g of fiber and 10,8 g of sugars.

How much fat is in Homegrown eggnog?

Homegrown eggnog contains 10,8 g of fat per 100 g, of which 7,5 g is saturated (38 % of the Daily Value).

What vitamins and minerals does Homegrown eggnog contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (17 % DV), Riboflavin (B2) (15 % DV), Vitamin A (12 % DV) and jod (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Homegrown eggnog?

100 g contains 38 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2474779. License: CC0 1.0 (U.S. public domain). Source record dated 18. januar 2019. Imported 6. november 2026.
  • Open Food Facts, record 0854442007345. License: ODbL 1.0 (Open Food Facts). Source record dated 24. oktober 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.