Haselnuss Alpenvollmilch
Packaged product Sweets og Desserter Excelsior
Haselnuss Alpenvollmilch contains 559 kcal per 100 g. A serving, 25 g (25 g) provides about 140 kcal.
Roughly 58 % of its calories come from fat, with 36 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (566 kcal per 100 g).
100 g provides 35 % of the Daily Value for Vitamin B12, 25 % of the Daily Value for Riboflavin (B2) and 25 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 559 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 18 g | 90 % |
| Cholesterol L | 4,1 mg | 1 % |
| Sodium L | 152 mg | 7 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 49 g | |
| Added sugars L | 38 g | 76 % |
| Protein L | 7,5 g | 15 % |
| Vitamin A L | 6,5 µg | 0,7 % |
| Vitamin C L | 1,3 mg | 1 % |
| Vitamin D L | 0,029 µg | 0,1 % |
| Vitamin E L | 2,5 mg | 17 % |
| Thiamin (B1) L | 0,13 mg | 11 % |
| Riboflavin (B2) L | 0,33 mg | 25 % |
| Niacin (B3) L | 0,28 mg | 2 % |
| Pantothensyre (B5) L | 0,92 mg | 18 % |
| Vitamin B6 L | 0,11 mg | 7 % |
| Folat (B9) L | 15,3 µg | 4 % |
| Vitamin B12 L | 0,83 µg | 35 % |
| Calcium L | 274 mg | 21 % |
| Jern L | 0,46 mg | 3 % |
| Magnesium L | 43,4 mg | 10 % |
| Phosphor L | 241 mg | 19 % |
| Kalium L | 456 mg | 10 % |
| Zink L | 1,2 mg | 11 % |
| Kobber L | 0,23 mg | 25 % |
| Mangan L | 0,42 mg | 18 % |
| Selen L | 5,9 µg | 11 % |
| Jod L | 2,8 µg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 36 %
- Fat 58 %
- Alcohol 0,1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gin the lowest quarter of sweets og desserter (median 8,3 g)
- Fiber2,3 gin the lowest quarter of sweets og desserter (median 3 g)
- Sugars49 gin the top quarter of sweets og desserter (median 45 g)
- Fat36 gbelow the median for sweets og desserter (median 37,3 g)
- Saturated fat18 gabove the median for sweets og desserter (median 17 g)
- Sodium152 mgin the top quarter of sweets og desserter (median 76 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water1,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,022 g |
|---|
Carotenoids (1)
| Betacaroten L | 3,2 µg |
|---|
Other components (2)
| Vand L | 1,5 g |
|---|---|
| Alkohol L | 0,045 g |
Product details
- Brand
- Excelsior
- Barcode
- 20088057
- Quantity
- 100 g
- Label serving
- 25 g
- Category
- Mælkechokolade med hasselnødder
- Packaging
- Plastic,en:pp-polypropylene
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kakaobutter, _Magermilchpulver_, _Haselnüsse_ (12%), Kakaomasse, _Süßmolkenpulver_, _Butterreinfett_, _Haselnussmark_, Emulgator (_Sojalecithine_), Vanilleextrakt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat Noisettes entières (Lot de 2) Milka | 559 | 8,6 g | 48 g | 36,5 g |
| Lait noisettes entières Côte d'Or | 559 | 9,5 g | 46 g | 37 g |
| Côte d'Or Chocolat Bloc lait noisettes entières Côte d'Or | 559 | 9,3 g | 45 g | 37 g |
| Big Bite Toffee Whole Nut Fin Carré | 559 | 5,8 g | 52 g | 36 g |
| Haselnuss Krokant Heilemann | 559 | 8,5 g | 48 g | 36 g |
| Cioccolato al latte con granella di nocciola ARD Discount | 559 | 7,8 g | 47,3 g | 39,1 g |
| Bloc lait noisettes entières Côte d'Or | 559 | 9,5 g | 44 g | 37 g |
| Chocolat au lait noisettes Delhaize | 558 | 8,9 g | 48,4 g | 35,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Haselnuss Alpenvollmilch?
100 g of Haselnuss Alpenvollmilch has 559 kcal. Serving, 25 g (25 g): about 140 kcal.
How much protein is in Haselnuss Alpenvollmilch?
Haselnuss Alpenvollmilch contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 1,9 g in serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 8,3 g).
How many carbs are in Haselnuss Alpenvollmilch?
Haselnuss Alpenvollmilch has 50 g of total carbohydrates per 100 g, including 2,3 g of fiber and 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Haselnuss Alpenvollmilch?
Haselnuss Alpenvollmilch contains 36 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
What vitamins and minerals does Haselnuss Alpenvollmilch contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (35 % DV), Riboflavin (B2) (25 % DV), kobber (25 % DV), calcium (21 % DV) and phosphor (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Haselnuss Alpenvollmilch?
100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20088057. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.