Haselnuss Krokant

Packaged product Sweets og Desserter Heilemann

Haselnuss Krokant contains 559 kcal per 100 g. A serving, 100 g (100 g) provides about 559 kcal.

Roughly 59 % of its calories come from fat, with 35 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (566 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Haselnuss Krokant by Heilemann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
559kcal per 100 g
8,5 gprotein
48 gcarbohydrates
36 gfat
559kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 559 kcal
Total fat L 36 g 46 %
Saturated fat L 19 g 95 %
Sodium L 80 mg 3 %
Total carbohydrates L 48 g 17 %
Dietary fiber L 0 g 0 %
Total sugars L 48 g
Added sugars L 42,4 g 85 %
Protein L 8,5 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 35 %Fat: 59 %559kcal / 100 g
  • Protein 6 %
  • Carbohydrates 35 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,5 gabove the median for sweets og desserter (median 8,3 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 3 g)
  • Sugars48 gin the top quarter of sweets og desserter (median 45 g)
  • Fat36 gbelow the median for sweets og desserter (median 37,3 g)
  • Saturated fat19 gin the top quarter of sweets og desserter (median 17 g)
  • Sodium80 mgabove the median for sweets og desserter (median 76 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Heilemann
Barcode
4006574067605
Quantity
100 g
Label serving
100 g
Category
Mælkechokolade med hasselnødder
Packaging
Cardboard,Paperboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Voll_milch_pulver, Kakaobutter, Hasel_nüsse_ (9,1%), Kakaomasse, Karamellsirup, Glukosesirup, Emulgator: _Sojalecithine_; natürliches Vanillearoma

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Haselnuss Krokant?

100 g of Haselnuss Krokant has 559 kcal. Serving, 100 g (100 g): about 559 kcal.

How much protein is in Haselnuss Krokant?

Haselnuss Krokant contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,5 g in serving, 100 g (100 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 8,3 g).

How many carbs are in Haselnuss Krokant?

Haselnuss Krokant has 48 g of total carbohydrates per 100 g, including 0 g of fiber and 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Haselnuss Krokant?

Haselnuss Krokant contains 36 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Haselnuss Krokant?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4006574067605. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.