Harvest Cheddar Flavored Sun Chips

Packaged product Snacks Sun Chips

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Harvest Cheddar Flavored Sun Chips contains 500 kcal per 100 g. A serving, 1 serving, 28 g (28 g) provides about 140 kcal.

Roughly 54 % of its calories come from carbohydrates, with 40 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (500 kcal per 100 g).

100 g provides 34 % of the Daily Value for mangan, 32 % of the Daily Value for Thiamin (B1) and 24 % of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Harvest Cheddar Flavored Sun Chips by Sun Chips, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
2 gprotein
18 gcarbohydrates
6 gfat
140kcal in serving, 1 serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 6 g 8 %
Saturated fat L 0,5 g 3 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 170 mg 7 %
Total carbohydrates L 18 g 7 %
Dietary fiber L 2 g 7 %
Total sugars L 2 g
Added sugars L 7,1 g 14 %
Protein L 2 g 4 %
Vitamin A L 3,6 µg0,4 %
Vitamin C L 0,052 mg0,1 %
Vitamin D L 0 µg0 %
Vitamin E L 2,9 mg19 %
Thiamin (B1) L 0,38 mg32 %
Riboflavin (B2) L 0,12 mg9 %
Niacin (B3) L 1,7 mg11 %
Pantothensyre (B5) L 0,55 mg11 %
Vitamin B6 L 0,4 mg24 %
Folat (B9) L 92,4 µg23 %
Vitamin B12 L 0,026 µg1 %
Calcium L 10 mg0,8 %
Jern L 1,4 mg8 %
Magnesium L 84,4 mg20 %
Phosphor L 231 mg18 %
Kalium L 80 mg2 %
Zink L 1,6 mg15 %
Kobber L 0,18 mg19 %
Mangan L 0,77 mg34 %
Selen L 10,9 µg20 %
Jod L 9,8 µg7 %
Chlorid L 316 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 54 %Fat: 40 %500kcal / 100 g
  • Protein 6 %
  • Carbohydrates 54 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan34 %Thiamin (B1)32 %Vitamin B624 %Folat (B9)23 %Magnesium20 %Selen20 %Kobber19 %Vitamin E19 %Phosphor18 %Zink15 %

Nutritional insights

  • Protein2 gin the lowest quarter of snacks (median 6,7 g)
  • Fiber2 gbelow the median for snacks (median 2,7 g)
  • Sugars2 gin the lowest quarter of snacks (median 3,6 g)
  • Fat6 gin the lowest quarter of snacks (median 25 g)
  • Saturated fat0,5 gin the lowest quarter of snacks (median 3 g)
  • Sodium170 mgin the lowest quarter of snacks (median 680 mg)
  • Protein per 100 kcal0,4 gprotein density, useful for comparing foods with different calorie levels
  • Water12,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L1,5 g
Polyumættet fedt L2 g
Sugars and starch (1)
Stivelse L52,5 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,001 g
DHA (omega-3, 22: 6 n-3) L0,001 g
ALA (omega-3, 18: 3 n-3) L0,078 g
Linolsyre (omega- 6, 18: 2) L2,5 g
Carotenoids (1)
Betacaroten L12 µg
Other components (2)
Vand L12,7 g
Alkohol L0 g

Product details

Brand
Sun Chips
Barcode
0028400768252
Quantity
2.5 oz
Label serving
1 serving (28 g)
Category
Plukkede, saltede snacks af majs
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole corn, vegetable oil (sunflower and/or canola oil), whole wheat, whole grain brown rice flour, whole oat flour, sugar, corn maltodextrin, salt, whey, natural flavors, cheddar cheese (milk, cheese cultures, salt, enzymes), onion powder, buttermilk, potassium salt, Romano cheese (cow's milk, cheese cultures, salt, enzymes), yeast extract, lactose, paprika extract (color), sodium caseinate, citric acid, skim milk, garlic powder, lactic acid, Parmesan cheese (milk, cheese cultures, enzymes, salt).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisHavreSukkerSaltLøgGærMælkHvidløgSolsikkeolieRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Harvest Cheddar Flavored Sun Chips?

100 g of Harvest Cheddar Flavored Sun Chips has 500 kcal. Serving, 1 serving, 28 g (28 g): about 140 kcal.

How much protein is in Harvest Cheddar Flavored Sun Chips?

Harvest Cheddar Flavored Sun Chips contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,56 g in serving, 1 serving, 28 g (28 g). About 6 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6,7 g).

How many carbs are in Harvest Cheddar Flavored Sun Chips?

Harvest Cheddar Flavored Sun Chips has 18 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Harvest Cheddar Flavored Sun Chips?

Harvest Cheddar Flavored Sun Chips contains 6 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Harvest Cheddar Flavored Sun Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (34 % DV), Thiamin (B1) (32 % DV), Vitamin B6 (24 % DV), Folat (B9) (23 % DV) and magnesium (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Harvest Cheddar Flavored Sun Chips?

100 g contains 170 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0028400768252. License: ODbL 1.0 (Open Food Facts). Source record dated 23. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.