Calories in Hamburgerskyderen, fra fastfood
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Hamburgerskyderen, fra fastfood contains 285 kcal per 100 g. A typical serving of 1 miniature hamburger (50 g) provides about 143 kcal.
Roughly 42 % of its calories come from carbohydrates, with 37 % from fat and 22 % from protein (estimated with general energy factors).
That is close to the median for burgere on FoodFactly (288 kcal per 100 g).
100 g provides 51 % of the Daily Value for Vitamin B12, 45 % of the Daily Value for selen and 29 % of the Daily Value for Niacin (B3).
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 285 kcal | |
| Total fat C | 11,4 g | 15 % |
| Saturated fat C | 4,2 g | 21 % |
| Cholesterol C | 35 mg | 12 % |
| Sodium C | 400 mg | 17 % |
| Total carbohydrates C | 29,2 g | 11 % |
| Dietary fiber C | 1 g | 4 % |
| Total sugars C | 4,2 g | |
| Protein C | 15,3 g | 31 % |
| Vitamin A C | 0 µg | 0 % |
| Vitamin C C | 0,8 mg | 0,9 % |
| Vitamin D C | 0,1 µg | 0,5 % |
| Vitamin E C | 0,16 mg | 1 % |
| Vitamin K C | 3,8 µg | 3 % |
| Thiamin (B1) C | 0,33 mg | 27 % |
| Riboflavin (B2) C | 0,25 mg | 19 % |
| Niacin (B3) C | 4,6 mg | 29 % |
| Vitamin B6 C | 0,22 mg | 13 % |
| Folat (B9) C | 85 µg | 21 % |
| Vitamin B12 C | 1,2 µg | 51 % |
| Cholin C | 39,5 mg | 7 % |
| Calcium C | 89 mg | 7 % |
| Jern C | 3 mg | 17 % |
| Magnesium C | 21 mg | 5 % |
| Phosphor C | 131 mg | 10 % |
| Kalium C | 198 mg | 4 % |
| Zink C | 2,4 mg | 22 % |
| Kobber C | 0,095 mg | 11 % |
| Selen C | 24,8 µg | 45 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 42 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,3 gin the lowest quarter of burgere (median 17,9 g)
- Fiber1 gabove the median for burgere (median 0,9 g)
- Sugars4,2 gin the top quarter of burgere (median 2,9 g)
- Fat11,4 gin the lowest quarter of burgere (median 15,8 g)
- Saturated fat4,2 gin the lowest quarter of burgere (median 6,5 g)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
- Water42,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 4,3 g |
|---|---|
| Polyumættet fedt C | 1,3 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) C | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) C | 0 g |
| Linolsyre (omega- 6, 18: 2) C | 1,2 g |
| SFA 4: 0 C | 0,003 g |
| SFA 6: 0 C | 0,002 g |
| SFA 8: 0 C | 0,001 g |
| SFA 10: 0 C | 0,003 g |
| SFA 12: 0 C | 0,003 g |
| SFA 14: 0 C | 0,3 g |
| SFA 16: 0 C | 2,4 g |
| SFA 18: 0 C | 1,3 g |
| MUFA 18: 1 C | 3,9 g |
| PUFA 18: 3 C | 0,13 g |
| PUFA 20: 4 C | 0 g |
| MUFA 16: 1 C | 0,3 g |
| PUFA 18: 4 C | 0 g |
| MUFA 20: 1 C | 0,026 g |
| MUFA 22: 1 C | 0 g |
| PUFA 22: 5 n-3 (DPA) C | 0,007 g |
Carotenoids (6)
| Betacaroten C | 0 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 3 µg |
| Retinol C | 0 µg |
| Caroten, alfa C | 0 µg |
| Cryptoxanthin, beta C | 0 µg |
Other components (8)
| Vand C | 42,4 g |
|---|---|
| Alkohol C | 0 g |
| Koffein C | 0 mg |
| Theobromin C | 0 mg |
| Folinsyre C | 31 µg |
| Folat, mad C | 33 µg |
| Vitamin E, tilsat C | 0 mg |
| B12-vitamin, tilsat C | 0 µg |
Other forms of Hamburgerskyderen
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hamburgerskyderen | 288 | 17,8 g | 19,7 g | 14,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hamburger, fra fastfood, 1 lille patty | 285 | 15,5 g | 28,3 g | 11,7 g |
| Ægsandwich på bagel, med bacon | 268 | 13,7 g | 29,4 g | 10,5 g |
| Hurtige fødevarer, amount in units (real), almindelig patty; plain | 297 | 16,5 g | 31,5 g | 12 g |
| BURGER KING, Hamburger | 261 | 14,9 g | 26,8 g | 10,6 g |
| LITTLE CAESARS 14 "Original Round Pepperoni Pizza, Regelmæssig skorpe | 273 | 13,6 g | 31 g | 10,5 g |
| LITTLE CAESARS 14 "Pepperoni Pizza, Stor dybdegående skorpe | 265 | 12,9 g | 29 g | 10,8 g |
| Pizza med ekstra kød, medium crust | 274 | 13,8 g | 26,6 g | 12,4 g |
| PIZZA HUT 12 "Pepperoni Pizza, Hånd- kastet skorpe | 280 | 12,9 g | 31,6 g | 11,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in hamburgerskyderen?
100 g of hamburgerskyderen has 285 kcal. 1 miniature hamburger (50 g): about 143 kcal.
Is hamburgerskyderen high in protein?
Hamburgerskyderen contains 15,3 g of protein per 100 g (31 % of the 50 g Daily Value), or 7,7 g in 1 miniature hamburger (50 g). About 22 % of its calories come from protein. Compared with other burgere, that is in the lowest quarter (median 17,9 g).
How many carbs are in hamburgerskyderen?
Hamburgerskyderen has 29,2 g of total carbohydrates per 100 g, including 1 g of fiber and 4,2 g of sugars.
How much fat is in hamburgerskyderen?
Hamburgerskyderen contains 11,4 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
What vitamins and minerals does hamburgerskyderen contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (51 % DV), selen (45 % DV), Niacin (B3) (29 % DV), Thiamin (B1) (27 % DV) and zink (22 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in hamburgerskyderen?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2706919. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.