Hähnchenschnitzel

Packaged product Fjerkræ Sprehe

Hähnchenschnitzel contains 145 kcal per 100 g.

Roughly 46 % of its calories come from protein, with 45 % from carbohydrates and 9 % from fat (estimated with general energy factors).

That is close to the median for fjerkræ on FoodFactly (155 kcal per 100 g).

100 g provides 25 % of the Daily Value for Niacin (B3), 20 % of the Daily Value for Pantothensyre (B5) and 19 % of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hähnchenschnitzel by Sprehe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
145kcal per 100 g
16,5 gprotein
16 gcarbohydrates
1,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 145 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,5 g 3 %
Cholesterol L 62,5 mg 21 %
Sodium L 500 mg 22 %
Total carbohydrates L 16 g 6 %
Dietary fiber L 1,1 g 4 %
Total sugars L 1 g
Added sugars L 0,84 g 2 %
Protein L 16,5 g 33 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0,17 mg1 %
Thiamin (B1) L 0,11 mg9 %
Riboflavin (B2) L 0,16 mg12 %
Niacin (B3) L 3,9 mg25 %
Pantothensyre (B5) L 0,99 mg20 %
Vitamin B6 L 0,33 mg19 %
Folat (B9) L 5,4 µg1 %
Vitamin B12 L 0 µg0 %
Calcium L 23,1 mg2 %
Jern L 0,98 mg5 %
Magnesium L 29 mg7 %
Phosphor L 171 mg14 %
Kalium L 227 mg5 %
Zink L 1,4 mg13 %
Kobber L 0,055 mg6 %
Mangan L 0,3 mg13 %
Selen L 0,66 µg1 %
Jod L 1,2 µg0,8 %
Chlorid L 306 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 46 %Carbohydrates: 45 %Fat: 9 %145kcal / 100 g
  • Protein 46 %
  • Carbohydrates 45 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)25 %Pantothensyre (B5)20 %Vitamin B619 %Phosphor14 %Chlorid13 %Mangan13 %Zink13 %Riboflavin (B2)12 %Thiamin (B1)9 %Magnesium7 %

Nutritional insights

  • Protein16,5 gbelow the median for fjerkræ (median 18 g)
  • Fiber1,1 gin the top quarter of fjerkræ (median 0,5 g)
  • Sugars1 gabove the median for fjerkræ (median 0,6 g)
  • Fat1,5 gin the lowest quarter of fjerkræ (median 7 g)
  • Saturated fat0,5 gin the lowest quarter of fjerkræ (median 1,5 g)
  • Sodium500 mgabove the median for fjerkræ (median 440 mg)
  • Protein per 100 kcal11,4 gprotein density, useful for comparing foods with different calorie levels
  • Water61,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L1,2 g
Polyumættet fedt L0,78 g
Sugars and starch (1)
Stivelse L13,8 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,001 g
DHA (omega-3, 22: 6 n-3) L0,005 g
ALA (omega-3, 18: 3 n-3) L0,027 g
Linolsyre (omega- 6, 18: 2) L0,64 g
Carotenoids (1)
Betacaroten L6,1 µg
Other components (2)
Vand L61,5 g
Alkohol L0 g

Product details

Brand
Sprehe
Barcode
4004860026503
Quantity
750g
Category
Kyllinger
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Hähnchenbrustfilet 67%, Panade 25% (Weizenmehl, Ei, Wasser, Speisesalz, Glukosesirup, Maltodextrin, Dextrose, Hefe, Gewürze, Kräuter), Wasser, Speisesalz, Glukosesirup, Maltodextrin, Dextrose, Gewürze, Kräuter.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGlucosesirupHvedemelÆgGær

Similar products

FoodCaloriesProteinCarbsFat
Burger de poulet nature Delhaize 145 19 g 2,6 g 6,4 g
Poulet Snack COOP 145 24 g 1,1 g 4,9 g
Lemon Chicken Wong Wing 145 8,5 g 22,5 g 2,3 g
Pollo relleno con jamón serrano y queso asado al horno la carloteña 145 18,8 g 2 g 6,9 g
Contra muslos fileteados Uvesa 145 19 g 0,5 g 7,4 g
Lagrimitas de pollo al limón Hacendado 145 15,2 g 16,7 g 2 g
Roasted Hot Chicken Wings Roasted hot 145 11,7 g 1,2 g 10,3 g
Chipolatas de poulet Delhaize 145 19 g 2,6 g 6,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hähnchenschnitzel?

100 g of Hähnchenschnitzel has 145 kcal.

Is Hähnchenschnitzel high in protein?

Hähnchenschnitzel contains 16,5 g of protein per 100 g (33 % of the 50 g Daily Value). About 46 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 18 g).

How many carbs are in Hähnchenschnitzel?

Hähnchenschnitzel has 16 g of total carbohydrates per 100 g, including 1,1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hähnchenschnitzel?

Hähnchenschnitzel contains 1,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Hähnchenschnitzel contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (25 % DV), Pantothensyre (B5) (20 % DV), Vitamin B6 (19 % DV), phosphor (14 % DV) and chlorid (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hähnchenschnitzel?

100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4004860026503. License: ODbL 1.0 (Open Food Facts). Source record dated 29. september 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.