Hachis Parmentier
Packaged product Sweets og Desserter Marque Repère
Hachis Parmentier contains 134 kcal per 100 g. A serving, 300 g (300 g) provides about 402 kcal.
Roughly 52 % of its calories come from fat, with 29 % from carbohydrates and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 120 kcal per 100 g across 270 products.
100 g provides 21 % of the Daily Value for Vitamin B12 and 19 % of the Daily Value for zink.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 134 kcal | |
| Total fat L | 7,9 g | 10 % |
| Saturated fat L | 3,5 g | 18 % |
| Cholesterol L | 22,8 mg | 8 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 9,9 g | 4 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 1,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,5 g | 13 % |
| Vitamin A L | 22 µg | 2 % |
| Vitamin C L | 1,3 mg | 1 % |
| Vitamin D L | 0,094 µg | 0,5 % |
| Vitamin E L | 0,13 mg | 0,9 % |
| Thiamin (B1) L | 0,04 mg | 3 % |
| Riboflavin (B2) L | 0,11 mg | 8 % |
| Niacin (B3) L | 1,3 mg | 8 % |
| Pantothensyre (B5) L | 0,32 mg | 6 % |
| Vitamin B6 L | 0,11 mg | 7 % |
| Folat (B9) L | 8,5 µg | 2 % |
| Vitamin B12 L | 0,51 µg | 21 % |
| Calcium L | 60,5 mg | 5 % |
| Jern L | 1,1 mg | 6 % |
| Magnesium L | 11,5 mg | 3 % |
| Phosphor L | 84,2 mg | 7 % |
| Kalium L | 154 mg | 3 % |
| Zink L | 2,1 mg | 19 % |
| Kobber L | 0,041 mg | 5 % |
| Mangan L | 0,027 mg | 1 % |
| Selen L | 3,2 µg | 6 % |
| Jod L | 11,2 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 29 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,5 gabove the median for sweets og desserter (median 6,2 g)
- Sugars1,7 gabove the median for sweets og desserter (median 1,5 g)
- Fat7,9 gin the top quarter of sweets og desserter (median 5,6 g)
- Saturated fat3,5 gabove the median for sweets og desserter (median 2,7 g)
- Sodium320 mgin the top quarter of sweets og desserter (median 284 mg)
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
- Water83 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 1,8 g |
|---|
Carotenoids (1)
| Betacaroten L | 24,5 µg |
|---|
Other components (2)
| Vand L | 83 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564700329085
- Quantity
- 300 g
- Label serving
- 300 g
- Category
- Krydderier i form af frøkapper
- Packaging
- Plastic,Cardboard,fresh,Sleeve,Tray,vacuum-packed
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, {allergene}lait{/allergene}, viande de boeuf 18%, pomme de terre deshydratees 9%, creme fraiche 4%, champignons, oignons, {allergene}emmental{/allergene} ( {allergene}lait{/allergene}) ,{allergene}beurre{/allergene}, chapelure ({allergene}gluten{/allergene}, {allergene}orge{/allergene}), persil, sel, amidon modifie, huile d'olive, aromes, epices et extraits d'epices, plantes aromatiques, emulsifiant: e471, huile de tournesol.{traces}traces de soja, celeri, oeuf, moutarde, mollusques, crustaces, poissons. la viande bovine entrant dans la composition du produit est d'origine francaise.{/traces}
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkKartoffelCremeLøgSmørSaltOlivenolieSolsikkeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hachis parmentier TOQUE DU CHEF | 134 | 6,3 g | 9,7 g | 7,6 g |
| Hachis Parmentier Casino | 134 | 5,3 g | 11 g | 7,6 g |
| Hachis Parmentier U | 134 | 6,5 g | 9,7 g | 7,4 g |
| Hachis Parmentier Tous les Palais du Monde | 134 | 7,1 g | 9,3 g | 7,6 g |
| HACHIS PARMENTIER de bœuf Carrefour | 134 | 7,1 g | 8,3 g | 7,4 g |
| Hachis parmentier parsemé emmental Grand Jury | 134 | 5,9 g | 11 g | 7,1 g |
| Parmentier d’effiloché de boeuf charolais Thiriet | 133 | 8,5 g | 7,6 g | 7,4 g |
| Cottage Pie Deluxe | 133 | 7,6 g | 12,1 g | 5,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hachis Parmentier?
100 g of Hachis Parmentier has 134 kcal. Serving, 300 g (300 g): about 402 kcal.
How much protein is in Hachis Parmentier?
Hachis Parmentier contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 19,5 g in serving, 300 g (300 g). About 19 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,2 g).
How many carbs are in Hachis Parmentier?
Hachis Parmentier has 9,9 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hachis Parmentier?
Hachis Parmentier contains 7,9 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Hachis Parmentier contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (21 % DV) and zink (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hachis Parmentier?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700329085. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.