Gratin de tomates farcies
Packaged product Korn og pastaprodukter Dietbon
Gratin de tomates farcies contains 118 kcal per 100 g. A serving, 300 g (300 g) provides about 354 kcal.
Roughly 42 % of its calories come from carbohydrates, with 33 % from fat and 25 % from protein (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (111 kcal per 100 g).
100 g provides 39 % of the Daily Value for mangan, 21 % of the Daily Value for zink and 16 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 2,1 g | 11 % |
| Cholesterol L | 18,3 mg | 6 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 12,2 g | 4 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 0,4 g | 0,8 % |
| Protein L | 7,4 g | 15 % |
| Vitamin A L | 15,3 µg | 2 % |
| Vitamin C L | 4,8 mg | 5 % |
| Vitamin D L | 0,066 µg | 0,3 % |
| Vitamin E L | 0,54 mg | 4 % |
| Thiamin (B1) L | 0,042 mg | 3 % |
| Riboflavin (B2) L | 0,069 mg | 5 % |
| Niacin (B3) L | 1,2 mg | 7 % |
| Pantothensyre (B5) L | 0,28 mg | 6 % |
| Vitamin B6 L | 0,15 mg | 9 % |
| Folat (B9) L | 13,8 µg | 3 % |
| Vitamin B12 L | 0,39 µg | 16 % |
| Calcium L | 89 mg | 7 % |
| Jern L | 2,1 mg | 12 % |
| Magnesium L | 27,1 mg | 6 % |
| Phosphor L | 116 mg | 9 % |
| Kalium L | 276 mg | 6 % |
| Zink L | 2,3 mg | 21 % |
| Kobber L | 0,12 mg | 13 % |
| Mangan L | 0,89 mg | 39 % |
| Selen L | 4,4 µg | 8 % |
| Jod L | 10,3 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 42 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gin the top quarter of korn og pastaprodukter (median 4,2 g)
- Fiber0,8 gin the lowest quarter of korn og pastaprodukter (median 1,4 g)
- Sugars2,2 gin the top quarter of korn og pastaprodukter (median 2 g)
- Fat4,2 gbelow the median for korn og pastaprodukter (median 4,6 g)
- Saturated fat2,1 gin the top quarter of korn og pastaprodukter (median 1,3 g)
- Sodium320 mgin the top quarter of korn og pastaprodukter (median 276 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
- Water61 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 18,2 g |
|---|
Carotenoids (1)
| Betacaroten L | 188 µg |
|---|
Other components (2)
| Vand L | 61 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Dietbon
- Barcode
- 3700569001070
- Quantity
- 300g
- Label serving
- 300 g
- Category
- Stuffed tomatoes with rice
- Packaging
- Plastic,Cardboard,vacuum-packed
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Riz cuisiné 20% (eau, riz, huile de colza, sel), tomates 18.3%, boeuf cuit 16% [ORIGINE FRANCE], tomates concassées (tomates, jus de tomates, acidifiant : E330), eau, emmental français 6% (LAIT), oignons 5%, concentré de tomate, tapioca, ail poudre, sel, sucre, poivre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomates Farcies et riz cuisiné La cuisine des Saveurs | 118 | 4 g | 11 g | 6,2 g |
| Tomates Farcies Riz cuisiné à la tomate carrefour | 119 | 4,4 g | 11 g | 6,2 g |
| Tomates farcies sauce provençale et riz Raynal | 117 | 4,4 g | 16 g | 3,6 g |
| Tomates farcies Raynal et Roquelaure | 117 | 4,3 g | 17 g | 3,2 g |
| Tomates farcies et riz cuisiné Marque Repère | 116 | 3,6 g | 10 g | 6,5 g |
| Tomates farcies et riz cuisiné Leader Price | 121 | 4,7 g | 15,5 g | 4,2 g |
| Tomates farcies riz cuisiné Cora | 111 | 4,3 g | 10,6 g | 5,5 g |
| Tomates farcies riz cuisiné Cora | 108 | 4 g | 11,3 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gratin de tomates farcies?
100 g of Gratin de tomates farcies has 118 kcal. Serving, 300 g (300 g): about 354 kcal.
How much protein is in Gratin de tomates farcies?
Gratin de tomates farcies contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 22,2 g in serving, 300 g (300 g). About 25 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 4,2 g).
How many carbs are in Gratin de tomates farcies?
Gratin de tomates farcies has 12,2 g of total carbohydrates per 100 g, including 0,8 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gratin de tomates farcies?
Gratin de tomates farcies contains 4,2 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Gratin de tomates farcies contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (39 % DV), zink (21 % DV), Vitamin B12 (16 % DV), kobber (13 % DV) and jern (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Gratin de tomates farcies?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700569001070. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.