Gnocchi
Packaged product Drikkevarer Hilcona
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Gnocchi contains 358 kcal per 100 g. A serving, 250 g (250 g) provides about 895 kcal.
Roughly 85 % of its calories come from carbohydrates, with 8 % from protein and 6 % from fat (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 156 kcal per 100 g across 167 products.
100 g provides 54 % of the Daily Value for jod and 14 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 358 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Cholesterol L | 17,9 mg | 6 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,9 g | 6 % |
| Vitamin A L | 8,2 µg | 0,9 % |
| Vitamin C L | 0,43 mg | 0,5 % |
| Vitamin D L | 0,096 µg | 0,5 % |
| Vitamin E L | 0,73 mg | 5 % |
| Thiamin (B1) L | 0,037 mg | 3 % |
| Riboflavin (B2) L | 0,025 mg | 2 % |
| Niacin (B3) L | 0,25 mg | 2 % |
| Pantothensyre (B5) L | 0,19 mg | 4 % |
| Vitamin B6 L | 0,066 mg | 4 % |
| Folat (B9) L | 8,3 µg | 2 % |
| Vitamin B12 L | 0,065 µg | 3 % |
| Calcium L | 11,9 mg | 0,9 % |
| Jern L | 0,41 mg | 2 % |
| Magnesium L | 10,9 mg | 3 % |
| Phosphor L | 43,5 mg | 3 % |
| Kalium L | 85,3 mg | 2 % |
| Zink L | 0,31 mg | 3 % |
| Kobber L | 0,064 mg | 7 % |
| Mangan L | 0,31 mg | 14 % |
| Selen L | 2,4 µg | 4 % |
| Jod L | 81,3 µg | 54 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 85 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gin the lowest quarter of drikkevarer (median 4,2 g)
- Fiber1,5 gin the lowest quarter of drikkevarer (median 2,1 g)
- Sugars2,2 gbelow the median for drikkevarer (median 2,4 g)
- Fat1 gabove the median for drikkevarer (median 0,9 g)
- Sodium520 mgabove the median for drikkevarer (median 456 mg)
- Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels
- Water66,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 19,7 g |
|---|
Carotenoids (1)
| Betacaroten L | 0,73 µg |
|---|
Other components (2)
| Vand L | 66,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Hilcona
- Barcode
- 7610227895827
- Quantity
- 250g
- Label serving
- 250 g
- Category
- Gnocchi Formand
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Wasser, Kartoffelflocken 14% (Kartoffeln, Curcuma), Kartoffelstärke 14%, Weizenmehl 9%, Eier 4,5%, Speisesalz, Rapsöl, Hartweizengriess. Mit Eiern aus Freiland - haltung. Kann Spuren enthalten von: Sulfiten. Gnocchi. Ingrédients: eau, flocons de pommes de terre 14% (pommes de terre, curcuma), amidon de pomme de terre 14%, farine de froment 9%, eufs 4,5%, sel de cuisine, huile de colza, semoule de blé dur. Aux ceufs d'élevage en plein air. Peut contenir des traces de: sulfites. Gnocchi. Ingrediënten: water, aardappelvlokken 14% (aardap - pels, kurkuma), aardappelzetmeel 14%, tarwemeel 9 %, eieren 4,5%, Zout, koolzaadolie, harde tarwegries. Met eieren met vije uitloop. Kan sporen bevatten van: sulfieten. Gnocchi. Składniki: woda, płatki ziemniaczane 14% (ziemniaki, Kurkuma), skrobia ziemniaczana 14%, maka pszenna 9%, jaja %, Sol, olej rzepakowy, semolina z pszenicy durum. Zawiera Taa z wolnego wybiegu. Może zawierać siarczyny. Ihre Meinun g R ist uns wichtig! Unsere gratis Servicehotline erreichen Sie von Mo-Fr 8.00-18.00U Tel.: 008 008 008 08 08 oder [email protected] max
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelHvedemelÆgSaltRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gnocchi Boni | 358 | 13 g | 72 g | 1,5 g |
| Směs na Gnocchi Adveni | 359 | 5,8 g | 79 g | 1,6 g |
| Gnocchi kit Delallo | 360 | 6 g | 78 g | 3 g |
| Gnocchi Garant | 351 | 12 g | 71 g | 1,4 g |
| Gnocchi à poêler Rana | 264 | 7,4 g | 44 g | 5,1 g |
| Pfannen Gnocchi Speck / Lard Giovanni Rana | 259 | 8 g | 33 g | 10 g |
| Pan-Fry Gnocchi Pops Rana | 253 | 10 g | 32 g | 8,8 g |
| Potato Gnocchi Pasta Co | 247 | 12,6 g | 34 g | 6,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gnocchi?
100 g of Gnocchi has 358 kcal. Serving, 250 g (250 g): about 895 kcal.
How much protein is in Gnocchi?
Gnocchi contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 7,3 g in serving, 250 g (250 g). About 8 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 4,2 g).
How many carbs are in Gnocchi?
Gnocchi has 30 g of total carbohydrates per 100 g, including 1,5 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gnocchi?
Gnocchi contains 1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
What vitamins and minerals does Gnocchi contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (54 % DV) and mangan (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Gnocchi?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610227895827. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.