Gebäck Brezel

Packaged product Sweets og Desserter Arko

Gebäck Brezel contains 520 kcal per 100 g.

Roughly 48 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 398 kcal per 100 g across 1.979 products.

100 g provides 378.645.833 % of the Daily Value for Vitamin B12, 53 % of the Daily Value for mangan and 22 % of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gebäck Brezel by Arko, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
520kcal per 100 g
6,5 gprotein
62 gcarbohydrates
27 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 27 g 35 %
Saturated fat L 17 g 85 %
Cholesterol L 83,7 mg 28 %
Sodium L 64 mg 3 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 3,8 g 14 %
Total sugars L 22 g
Added sugars L 11 g 22 %
Protein L 6,5 g 13 %
Vitamin A L 202 µg22 %
Vitamin C L 0,13 mg0,1 %
Vitamin D L 0,6 µg3 %
Vitamin E L 1,4 mg9 %
Thiamin (B1) L 0,15 mg13 %
Riboflavin (B2) L 0,045 mg3 %
Niacin (B3) L 0,08 mg0,5 %
Pantothensyre (B5) L 0,38 mg8 %
Vitamin B6 L 0,076 mg4 %
Folat (B9) L 24,6 µg6 %
Vitamin B12 L 9.087.500 µg378.645.833 %
Calcium L 23,2 mg2 %
Jern L 1,4 mg8 %
Magnesium L 45,1 mg11 %
Phosphor L 139 mg11 %
Kalium L 194 mg4 %
Zink L 1,2 mg10 %
Kobber L 0,19 mg21 %
Mangan L 1,2 mg53 %
Selen L 8 µg15 %
Jod L 8,1 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 48 %Fat: 47 %520kcal / 100 g
  • Protein 5 %
  • Carbohydrates 48 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12378.645.833 %Mangan53 %Vitamin A22 %Kobber21 %Selen15 %Thiamin (B1)13 %Phosphor11 %Magnesium11 %Zink10 %Vitamin E9 %

Nutritional insights

  • Protein6,5 gabove the median for sweets og desserter (median 5,3 g)
  • Fiber3,8 gin the top quarter of sweets og desserter (median 1,8 g)
  • Sugars22 gbelow the median for sweets og desserter (median 25 g)
  • Fat27 gin the top quarter of sweets og desserter (median 18 g)
  • Saturated fat17 gin the top quarter of sweets og desserter (median 6,7 g)
  • Sodium64 mgin the lowest quarter of sweets og desserter (median 250 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water11,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L32 g
Carotenoids (1)
Betacaroten L48,6 µg
Other components (2)
Vand L11,7 g
Alkohol L0 g

Product details

Brand
Arko
Barcode
4031386206584
Quantity
175 g
Category
Pastaprodukter
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Weizenmehl_, _Butterreinfett_, Zucker, _Hühnervollei_, Kakaomasse, _Sojamehl_, _Molkenproteinkonzentrat_, _Gerstenmalzextrakt_, _Süssmolkenpulver_, Kakaobutter, Backtriebmittel: Natriumcarbonate, Emulgator: Lecithine (enthält _Soja_), natürliches Aroma, Salz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerÆgKakaosmørSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gebäck Brezel?

100 g of Gebäck Brezel has 520 kcal.

How much protein is in Gebäck Brezel?

Gebäck Brezel contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,3 g).

How many carbs are in Gebäck Brezel?

Gebäck Brezel has 62 g of total carbohydrates per 100 g, including 3,8 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gebäck Brezel?

Gebäck Brezel contains 27 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).

What vitamins and minerals does Gebäck Brezel contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (378.645.833 % DV), mangan (53 % DV), Vitamin A (22 % DV), kobber (21 % DV) and selen (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gebäck Brezel?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4031386206584. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.