Gaufres

Packaged product Andre fødevarer Tendr epis

Gaufres contains 443 kcal per 100 g.

Roughly 49 % of its calories come from carbohydrates, with 44 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 35 % of the Daily Value for Vitamin E, 32 % of the Daily Value for mangan and 19 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gaufres by Tendr epis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
443kcal per 100 g
8,1 gprotein
53,6 gcarbohydrates
21,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 443 kcal
Total fat L 21,4 g 27 %
Saturated fat L 4,1 g 20 %
Cholesterol L 127 mg 42 %
Sodium L 0 mg 0 %
Total carbohydrates L 53,6 g 19 %
Dietary fiber L 2,2 g 8 %
Total sugars L 32,4 g
Added sugars L 32 g 64 %
Protein L 8,1 g 16 %
Vitamin A L 58,2 µg6 %
Vitamin C L 0,091 mg0,1 %
Vitamin D L 0,81 µg4 %
Vitamin E L 5,3 mg35 %
Thiamin (B1) L 0,1 mg8 %
Riboflavin (B2) L 0,15 mg12 %
Niacin (B3) L 0,037 mg0,2 %
Pantothensyre (B5) L 0,66 mg13 %
Vitamin B6 L 0,084 mg5 %
Folat (B9) L 19,1 µg5 %
Vitamin B12 L 0,46 µg19 %
Calcium L 34,6 mg3 %
Jern L 1,3 mg7 %
Magnesium L 27,4 mg7 %
Phosphor L 136 mg11 %
Kalium L 137 mg3 %
Zink L 0,95 mg9 %
Kobber L 0,12 mg13 %
Mangan L 0,72 mg32 %
Selen L 6,1 µg11 %
Jod L 10,2 µg7 %
Chlorid L 21,9 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 49 %Fat: 44 %443kcal / 100 g
  • Protein 7 %
  • Carbohydrates 49 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E35 %Mangan32 %Vitamin B1219 %Kobber13 %Pantothensyre (B5)13 %Riboflavin (B2)12 %Selen11 %Phosphor11 %Zink9 %Thiamin (B1)8 %

Nutritional insights

  • Protein8,1 gabove the median for andre fødevarer (median 7 g)
  • Fiber2,2 gabove the median for andre fødevarer (median 1,9 g)
  • Sugars32,4 gin the top quarter of andre fødevarer (median 3,4 g)
  • Fat21,4 gin the top quarter of andre fødevarer (median 6,5 g)
  • Saturated fat4,1 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium0 mgin the lowest quarter of andre fødevarer (median 240 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water29,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L10,7 g
Polyumættet fedt L4,9 g
Sugars and starch (1)
Stivelse L19 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,004 g
DHA (omega-3, 22: 6 n-3) L0,032 g
ALA (omega-3, 18: 3 n-3) L1,1 g
Linolsyre (omega- 6, 18: 2) L3,6 g
Carotenoids (1)
Betacaroten L13,5 µg
Other components (2)
Vand L29,3 g
Alkohol L0 g

Product details

Brand
Tendr epis
Barcode
3291030000963
Quantity
250 g
Category
Andre fødevarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, farine de blé, oeufs, huile de colza, margarine (Huile de palme et colza, graisse de palme, eau, sel, emulsifiants: lécithine de soja, mono et diglycérides d'acides gras, acidifiants: acide citrique E330, acide lactique E270, colorant: caroténoïdes, El 60, arôme, vitamine A et D3), farine de soja, sucre inverti, stabilisant: sorbitol, sel, emulsifiant: amidon de blé, émulsifiant: lécithine de soja, poudre à lever: carbonate acide d'ammonium, arôme naturel. Peut contenir des traces de lait.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelÆgRapsfrøolieSaltPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gaufres?

100 g of Gaufres has 443 kcal.

How much protein is in Gaufres?

Gaufres contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 7 g).

How many carbs are in Gaufres?

Gaufres has 53,6 g of total carbohydrates per 100 g, including 2,2 g of fiber and 32,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gaufres?

Gaufres contains 21,4 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Gaufres contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (35 % DV), mangan (32 % DV), Vitamin B12 (19 % DV), kobber (13 % DV) and Pantothensyre (B5) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gaufres?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3291030000963. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.