Fromage frais tomate basilic

Packaged product Mælk og æg Danone

Fromage frais tomate basilic contains 67 kcal per 100 g.

Roughly 51 % of its calories come from protein, with 25 % from carbohydrates and 24 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 327 kcal per 100 g across 63 products.

100 g provides 20 % of the Daily Value for jod, 19 % of the Daily Value for Vitamin B12 and 13 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fromage frais tomate basilic by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
67kcal per 100 g
8,5 gprotein
4,1 gcarbohydrates
1,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 67 kcal
Total fat L 1,8 g 2 %
Saturated fat L 1,2 g 6 %
Cholesterol L 2,3 mg 0,8 %
Sodium L 316 mg 14 %
Total carbohydrates L 4,1 g 1 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 3,6 g
Added sugars L 0 g 0 %
Protein L 8,5 g 17 %
Vitamin A L 1,6 µg0,2 %
Vitamin C L 2,1 mg2 %
Vitamin D L 0,07 µg0,3 %
Vitamin E L 0,047 mg0,3 %
Thiamin (B1) L 0,043 mg4 %
Riboflavin (B2) L 0,17 mg13 %
Niacin (B3) L 0,12 mg0,8 %
Pantothensyre (B5) L 0,35 mg7 %
Vitamin B6 L 0,05 mg3 %
Folat (B9) L 6 µg2 %
Vitamin B12 L 0,45 µg19 %
Calcium L 114 mg9 %
Jern L 0,045 mg0,2 %
Magnesium L 11,4 mg3 %
Phosphor L 93,5 mg7 %
Kalium L 162 mg3 %
Zink L 0,4 mg4 %
Kobber L 0,014 mg2 %
Mangan L 0,013 mg0,5 %
Selen L 1,9 µg3 %
Jod L 30,1 µg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51 %Carbohydrates: 25 %Fat: 24 %67kcal / 100 g
  • Protein 51 %
  • Carbohydrates 25 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jod20 %Vitamin B1219 %Riboflavin (B2)13 %Calcium9 %Phosphor7 %Pantothensyre (B5)7 %Zink4 %Thiamin (B1)4 %Kalium3 %Selen3 %

Nutritional insights

  • Protein8,5 gin the lowest quarter of mælk og æg (median 9,5 g)
  • Fiber0,1 gbelow the median for mælk og æg (median 0,11 g)
  • Sugars3,6 gabove the median for mælk og æg (median 3 g)
  • Fat1,8 gin the lowest quarter of mælk og æg (median 30 g)
  • Saturated fat1,2 gin the lowest quarter of mælk og æg (median 19 g)
  • Sodium316 mgin the lowest quarter of mælk og æg (median 520 mg)
  • Protein per 100 kcal12,7 gprotein density, useful for comparing foods with different calorie levels
  • Water89,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,23 g
Carotenoids (1)
Betacaroten L31,1 µg
Other components (2)
Vand L89,4 g
Alkohol L0 g

Product details

Brand
Danone
Barcode
3033491590504
Quantity
170 g
Category
Ostefremstillede varer
Packaging
fr:opercule-en-aluminium
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LAIT ÉCRÉMÉ, TOMATES (4,2%), TOMATES SÉCHÉES (1,2%), CRÈME LAIT) BASILIC (0.8%), SEL, AIL, OIGNON, AMIDON DE MAÏS, PIMENT D'ESPELETTE (0.03%), JUS DE CITRON CONCENTRÉ, ORIGAN, ROMARIN, FERMENTS LACTIQUES (LAIT)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkTomatSaltHvidløgLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fromage frais tomate basilic?

100 g of Fromage frais tomate basilic has 67 kcal.

How much protein is in Fromage frais tomate basilic?

Fromage frais tomate basilic contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value). About 51 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 9,5 g).

How many carbs are in Fromage frais tomate basilic?

Fromage frais tomate basilic has 4,1 g of total carbohydrates per 100 g, including 0,1 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fromage frais tomate basilic?

Fromage frais tomate basilic contains 1,8 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Fromage frais tomate basilic contain?

Per 100 g, the most notable amounts relative to the Daily Value are jod (20 % DV), Vitamin B12 (19 % DV) and Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fromage frais tomate basilic?

100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3033491590504. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.