Frohes Fest
Packaged product Sweets og Desserter Lindt
Frohes Fest contains 515 kcal per 100 g.
Roughly 54 % of its calories come from fat, with 40 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).
100 g provides 42 % of the Daily Value for Vitamin E, 31 % of the Daily Value for kobber and 22 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 515 kcal | |
| Total fat L | 31 g | 40 % |
| Saturated fat L | 13 g | 65 % |
| Cholesterol L | 6,6 mg | 2 % |
| Sodium L | 88 mg | 4 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 45 g | |
| Added sugars L | 52,4 g | 105 % |
| Protein L | 8 g | 16 % |
| Vitamin A L | 14,2 µg | 2 % |
| Vitamin C L | 0,62 mg | 0,7 % |
| Vitamin D L | 0,076 µg | 0,4 % |
| Vitamin E L | 6,3 mg | 42 % |
| Thiamin (B1) L | 0,072 mg | 6 % |
| Riboflavin (B2) L | 0,27 mg | 21 % |
| Niacin (B3) L | 0,9 mg | 6 % |
| Pantothensyre (B5) L | 0,24 mg | 5 % |
| Vitamin B6 L | 0,052 mg | 3 % |
| Folat (B9) L | 15,2 µg | 4 % |
| Vitamin B12 L | 0,2 µg | 8 % |
| Calcium L | 121 mg | 9 % |
| Jern L | 0,92 mg | 5 % |
| Magnesium L | 74,2 mg | 18 % |
| Phosphor L | 173 mg | 14 % |
| Kalium L | 255 mg | 5 % |
| Zink L | 1 mg | 9 % |
| Kobber L | 0,28 mg | 31 % |
| Mangan L | 0,51 mg | 22 % |
| Selen L | 6 µg | 11 % |
| Jod L | 1,4 µg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 40 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of sweets og desserter (median 6 g)
- Fiber2,6 gabove the median for sweets og desserter (median 2,5 g)
- Sugars45 gbelow the median for sweets og desserter (median 48 g)
- Fat31 gin the lowest quarter of sweets og desserter (median 34 g)
- Saturated fat13 gin the lowest quarter of sweets og desserter (median 17,7 g)
- Sodium88 mgin the top quarter of sweets og desserter (median 56 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water1,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,25 g |
|---|
Carotenoids (1)
| Betacaroten L | 11,6 µg |
|---|
Other components (2)
| Vand L | 1,5 g |
|---|---|
| Alkohol L | 0,011 g |
Product details
- Brand
- Lindt
- Barcode
- 4000539743689
- Quantity
- 167 g
- Category
- Diverse chokoladeslik
- Packaging
- de:karton-kasten
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Mandeln, Kakaobutter, Vollmilchpulver, Kakaomasse, Haselnüsse, Glukose-Fruktose-Sirup, Roggenmehl, Invertzuckersirup, Magermilchpulver, Butterreinfett, Glukosesirup, Marc de Champagne, Milchzucker, Kokosraspeln, pflanzliches Fett (Palmkern, Raps), Kokosnussmilchpulver, Emulgator (Sojalecithin), Vollmilch, Traubenzucker, Weizenmehl, natürliche Aromen, Salz, Eiklar, Aprikosenkerne, Backtriebmittel (Natriumhydrogencarbonat, Ammoniumhydrogencarbonat), Karamell, Gewürze, Aromen, Feuchthaltemittel (Invertase), Gerstenmalzextrakt, Zitronensaftkonzentrat, Milcheiweiß, Überzugsmittel (Gummi arabicum). Kann andere Schalenfrüchte enthalten. Einige Spezialitäten enthalten Alkohol.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerMandlerKakaosmørHasselnødGlucosesirupMælkHvedemelSaltÆg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Assortiment de bonbons de chocolat de Neuville | 515 | 5,7 g | 49 g | 32 g |
| Chocolats noirs Neuhaus | 515 | 6,4 g | 43,6 g | 33,5 g |
| Assortiment de bonbons de chocolats Pierre Patin | 515 | 5,3 g | 40 g | 36 g |
| Moments Thorntons | 515 | 4,6 g | 61 g | 28 g |
| Zartbitter-Auslese hangefertigte Trüffel und Pralinen Lauenstein | 515 | 5,2 g | 42,8 g | 32,9 g |
| Assortiment de chocolats biologiques Chevaliers d'Argouges | 516 | 8 g | 45 g | 34 g |
| Thorntons classic Thorntons | 516 | 5 g | 59 g | 29 g |
| Chocolats pralinés Bostani | 516 | 6,4 g | 46 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frohes Fest?
100 g of Frohes Fest has 515 kcal.
How much protein is in Frohes Fest?
Frohes Fest contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6 g).
How many carbs are in Frohes Fest?
Frohes Fest has 51 g of total carbohydrates per 100 g, including 2,6 g of fiber and 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frohes Fest?
Frohes Fest contains 31 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
What vitamins and minerals does Frohes Fest contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (42 % DV), kobber (31 % DV), mangan (22 % DV), Riboflavin (B2) (21 % DV) and magnesium (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frohes Fest?
100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000539743689. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.