French Dressing
Packaged product Suppe og saucer Hellmann's
French Dressing contains 274 kcal per 100 g.
Roughly 85 % of its calories come from fat, with 13 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 125 kcal per 100 g across 14.228 products.
100 g provides 94 % of the Daily Value for Vitamin E and 20 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 274 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 2 g | 10 % |
| Cholesterol L | 4,7 mg | 2 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 9 g | 3 % |
| Dietary fiber L | 0,3 g | 1 % |
| Total sugars L | 7 g | |
| Added sugars L | 4,9 g | 10 % |
| Protein L | 0,9 g | 2 % |
| Vitamin A L | 1,7 µg | 0,2 % |
| Vitamin C L | 0,98 mg | 1 % |
| Vitamin D L | 0,043 µg | 0,2 % |
| Vitamin E L | 14,1 mg | 94 % |
| Thiamin (B1) L | 0,009 mg | 0,7 % |
| Riboflavin (B2) L | 0,009 mg | 0,7 % |
| Niacin (B3) L | 0,06 mg | 0,4 % |
| Pantothensyre (B5) L | 0,032 mg | 0,6 % |
| Vitamin B6 L | 0,017 mg | 1 % |
| Folat (B9) L | 3,2 µg | 0,8 % |
| Vitamin B12 L | 0,015 µg | 0,6 % |
| Calcium L | 18,6 mg | 1 % |
| Jern L | 0,38 mg | 2 % |
| Magnesium L | 6,2 mg | 1 % |
| Phosphor L | 12,2 mg | 1 % |
| Kalium L | 27,7 mg | 0,6 % |
| Zink L | 0,079 mg | 0,7 % |
| Kobber L | 0,022 mg | 2 % |
| Mangan L | 0,084 mg | 4 % |
| Selen L | 3,8 µg | 7 % |
| Jod L | 30 µg | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 13 %
- Fat 85 %
- Alcohol 0,1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,9 gabove the median for suppe og saucer (median 0,15 g)
- Fiber0,3 gabove the median for suppe og saucer (median 0 g)
- Sugars7 gabove the median for suppe og saucer (median 4,8 g)
- Fat26 gin the top quarter of suppe og saucer (median 1,6 g)
- Saturated fat2 gabove the median for suppe og saucer (median 0 g)
- Sodium720 mgabove the median for suppe og saucer (median 600 mg)
- Protein per 100 kcal0,33 gprotein density, useful for comparing foods with different calorie levels
- Water63,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 1,4 g |
|---|
Carotenoids (1)
| Betacaroten L | 36 µg |
|---|
Other components (2)
| Vand L | 63,2 g |
|---|---|
| Alkohol L | 0,025 g |
Product details
- Brand
- Hellmann's
- Barcode
- 7002391593553
- Quantity
- 235ml
- Category
- dagligvarer
- Packaging
- Plastic,Bottle
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Sunflower Oil 24%, Spirit Vinegar, Mustard (Salt, Sugar, Spirit vinegar, Water, Mustard Seeds), Sugar, Salt, Modified Maize Starch, Extra Virgin Olive Oil 1%, Garlic Powder, Coriander, Pasteurised Egg Yolk, Parsley, Oregano, Thickener (Xanthan Gum), Tartaric Acid, Antioxidant (Calcium Disodium EDTA)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieEddikeSukkerSaltOlivenolieHvidløgÆg
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|---|---|---|---|---|
| Queso Crema Colanta | 273 | 5,5 g | 2,1 g | 27 g |
| Chilli mayo Kania | 273 | 0,67 g | 8,7 g | 26 g |
| Pesto rosso con ricotta Penny | 274 | 2,4 g | 6,7 g | 26 g |
| Maille Vinaigrette Légère à la Pulpe de Mangue Bouteille Maille | 274 | 0,5 g | 12 g | 25 g |
| Schokosoße Eismann | 274 | 2,5 g | 58,5 g | 2,9 g |
| Fix für Jogurthsauce Kania | 274 | 4,5 g | 50,5 g | 1,9 g |
| Remoulade P&W | 274 | 0,8 g | 12 g | 25 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in French Dressing?
100 g of French Dressing has 274 kcal.
How much protein is in French Dressing?
French Dressing contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 0,15 g).
How many carbs are in French Dressing?
French Dressing has 9 g of total carbohydrates per 100 g, including 0,3 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in French Dressing?
French Dressing contains 26 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does French Dressing contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (94 % DV) and jod (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in French Dressing?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7002391593553. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.