Calories in Æggesandwich, med ost

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Æggesandwich, med ost contains 196 kcal per 100 g. A typical serving of 1 stor (205 g) provides about 402 kcal.

Roughly 43 % of its calories come from carbohydrates, with 34 % from fat and 23 % from protein (estimated with general energy factors).

That is less energy than the typical item in æg / morgenmadssandwich on FoodFactly, where the median is 266 kcal per 100 g across 47 foods.

100 g provides 37 % of the Daily Value for selen, 24 % of the Daily Value for Riboflavin (B2) and 18 % of the Daily Value for Thiamin (B1).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

196kcal per 100 g
11,1 gprotein
21,2 gcarbohydrates
7,5 gfat
402kcal in 1 stor (205 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 196 kcal
Total fat C 7,5 g 10 %
Saturated fat C 3,5 g 17 %
Cholesterol C 16 mg 5 %
Sodium C 458 mg 20 %
Total carbohydrates C 21,2 g 8 %
Dietary fiber C 1,5 g 5 %
Total sugars C 2,3 g
Protein C 11,1 g 22 %
Vitamin A C 52 µg6 %
Vitamin C C 0,8 mg0,9 %
Vitamin D C 0,6 µg3 %
Vitamin E C 0,59 mg4 %
Vitamin K C 2,8 µg2 %
Thiamin (B1) C 0,22 mg18 %
Riboflavin (B2) C 0,31 mg24 %
Niacin (B3) C 1,9 mg12 %
Vitamin B6 C 0,052 mg3 %
Folat (B9) C 62 µg16 %
Vitamin B12 C 0,27 µg11 %
Cholin C 10,8 mg2 %
Calcium C 214 mg16 %
Jern C 1,9 mg10 %
Magnesium C 19 mg5 %
Phosphor C 136 mg11 %
Kalium C 133 mg3 %
Zink C 0,95 mg9 %
Kobber C 0,073 mg8 %
Selen C 20,1 µg37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 43 %Fat: 34 %196kcal / 100 g
  • Protein 23 %
  • Carbohydrates 43 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen37 %Riboflavin (B2)24 %Thiamin (B1)18 %Calcium16 %Folat (B9)16 %Niacin (B3)12 %Vitamin B1211 %Phosphor11 %Jern10 %Zink9 %

Nutritional insights

  • Protein11,1 gbelow the median for æg / morgenmadssandwich (median 12 g)
  • Fiber1,5 gin the top quarter of æg / morgenmadssandwich (median 1,2 g)
  • Sugars2,3 gbelow the median for æg / morgenmadssandwich (median 2,4 g)
  • Fat7,5 gin the lowest quarter of æg / morgenmadssandwich (median 15 g)
  • Saturated fat3,5 gin the lowest quarter of æg / morgenmadssandwich (median 4,9 g)
  • Sodium458 mgbelow the median for æg / morgenmadssandwich (median 504 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
  • Water58,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C2 g
Polyumættet fedt C1,1 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0,001 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C0,93 g
SFA 4: 0 C0,11 g
SFA 6: 0 C0,083 g
SFA 8: 0 C0,054 g
SFA 10: 0 C0,12 g
SFA 12: 0 C0,18 g
SFA 14: 0 C0,48 g
SFA 16: 0 C1,6 g
SFA 18: 0 C0,7 g
MUFA 18: 1 C1,9 g
PUFA 18: 3 C0,11 g
PUFA 20: 4 C0,007 g
MUFA 16: 1 C0,086 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,022 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0,003 g
Carotenoids (6)
Betacaroten C17 µg
Lycopen C0 µg
Lutein + zeaxanthin C22 µg
Retinol C50 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Vand C58,4 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C24 µg
Folat, mad C21 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Æggesandwich

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Æggesandwich 166 9,4 g 24,1 g 3,6 g
Æggesandwich, med kød 195 12,8 g 17 g 8,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Gyrosandwich 184 11,2 g 18,8 g 6,8 g
Taco, meltortilla, høns, med bønner, ost 202 12,2 g 22,7 g 6,7 g
BurritoCity in Germany, høns, med bønner, ost 203 11,4 g 23,9 g 6,7 g
Kødboldsandwich eller sub 207 11,3 g 21,3 g 8,2 g
Pizza med ekstra kød og ekstra grøntsager, tynd skorpe 222 11,4 g 23,7 g 9,2 g
Hurtige fødevarer, burrito, med bønner og oksekød 191 11,5 g 19,5 g 7,5 g
BurritoCity in Germany, NFS 219 11,1 g 23,9 g 8,5 g
BurritoCity in Germany, oksekød, med bønner, ost 219 11,1 g 23,9 g 8,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in æggesandwich?

100 g of æggesandwich has 196 kcal. 1 stor (205 g): about 402 kcal. 1 miniature / skyderen (70 g): about 137 kcal. 1 almindelig (135 g): about 265 kcal.

Is æggesandwich high in protein?

Æggesandwich contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value), or 22,8 g in 1 stor (205 g). About 23 % of its calories come from protein. Compared with other æg / morgenmadssandwich, that is below the median (median 12 g).

How many carbs are in æggesandwich?

Æggesandwich has 21,2 g of total carbohydrates per 100 g, including 1,5 g of fiber and 2,3 g of sugars.

How much fat is in æggesandwich?

Æggesandwich contains 7,5 g of fat per 100 g, of which 3,5 g is saturated (17 % of the Daily Value).

What vitamins and minerals does æggesandwich contain?

Per 100 g, the most notable amounts relative to the Daily Value are selen (37 % DV), Riboflavin (B2) (24 % DV), Thiamin (B1) (18 % DV), calcium (16 % DV) and Folat (B9) (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in æggesandwich?

100 g contains 458 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707335. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.