Duo de nougats
Packaged product Sweets og Desserter Motta
Duo de nougats contains 445 kcal per 100 g.
Roughly 62 % of its calories come from carbohydrates, with 31 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (442 kcal per 100 g).
100 g provides 44 % of the Daily Value for Vitamin E, 33 % of the Daily Value for kobber and 23 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 445 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 1,2 g | 6 % |
| Cholesterol L | 4 mg | 1 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 68 g | 25 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 59 g | |
| Added sugars L | 62 g | 124 % |
| Protein L | 7,4 g | 15 % |
| Vitamin A L | 4,2 µg | 0,5 % |
| Vitamin C L | 0,068 mg | 0,1 % |
| Vitamin D L | 0,009 µg | 0 % |
| Vitamin E L | 6,6 mg | 44 % |
| Thiamin (B1) L | 0,055 mg | 5 % |
| Riboflavin (B2) L | 0,25 mg | 19 % |
| Niacin (B3) L | 0,99 mg | 6 % |
| Pantothensyre (B5) L | 0,13 mg | 3 % |
| Vitamin B6 L | 0,042 mg | 2 % |
| Folat (B9) L | 16 µg | 4 % |
| Vitamin B12 L | 0,022 µg | 0,9 % |
| Calcium L | 70,6 mg | 5 % |
| Jern L | 1 mg | 6 % |
| Magnesium L | 76,5 mg | 18 % |
| Phosphor L | 140 mg | 11 % |
| Kalium L | 213 mg | 5 % |
| Zink L | 0,87 mg | 8 % |
| Kobber L | 0,3 mg | 33 % |
| Mangan L | 0,54 mg | 23 % |
| Selen L | 6,9 µg | 12 % |
| Jod L | 1,7 µg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 62 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gabove the median for sweets og desserter (median 7,2 g)
- Fiber2,8 gbelow the median for sweets og desserter (median 3,1 g)
- Sugars59 gabove the median for sweets og desserter (median 57 g)
- Fat15 gbelow the median for sweets og desserter (median 16 g)
- Saturated fat1,2 gbelow the median for sweets og desserter (median 1,4 g)
- Sodium12 mgbelow the median for sweets og desserter (median 20 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water8,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 9,6 g |
|---|---|
| Polyumættet fedt L | 3,5 g |
Sugars and starch (1)
| Stivelse L | 1,2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0,003 g |
| Linolsyre (omega- 6, 18: 2) L | 0,088 g |
Carotenoids (1)
| Betacaroten L | 3 µg |
|---|
Other components (2)
| Vand L | 8,6 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Motta
- Barcode
- 3700125801502
- Category
- White nougat
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, sirop de glucose, amandes 28%, miel 7%, pain azyme (fécule de pomme de terre, eau), albumine d'oeuf, colorant : E150b, arôme naturel de vanille. Présence possible d'autres fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupMandlerHonningÆg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le nougat tendre La Grande Epicerie de Paris | 446 | 6,5 g | 72 g | 15 g |
| Nougat Chabert & Gillot | 446 | 8,2 g | 65 g | 16 g |
| Nougat de Montélilar Chabert et Guillot | 446 | 8,2 g | 65 g | 16 g |
| Nougat tendre Le Val Roubion | 446 | 8,2 g | 65,1 g | 16,2 g |
| Nougat de Montélimar 100% BIO La Ruche d’Or | 444 | 8,3 g | 65 g | 16 g |
| Le soyeux - Nougat blanc extra miel Créamande | 443 | 14 g | 50 g | 21 g |
| Nougat a La Figue Corse 100g Domaine Orsini | 443 | 6,7 g | 70 g | 15,2 g |
| NATURA Nougat Natura Bio | 447 | 10,5 g | 53,6 g | 24,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Duo de nougats?
100 g of Duo de nougats has 445 kcal.
How much protein is in Duo de nougats?
Duo de nougats contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 7,2 g).
How many carbs are in Duo de nougats?
Duo de nougats has 68 g of total carbohydrates per 100 g, including 2,8 g of fiber and 59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Duo de nougats?
Duo de nougats contains 15 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
What vitamins and minerals does Duo de nougats contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (44 % DV), kobber (33 % DV), mangan (23 % DV), Riboflavin (B2) (19 % DV) and magnesium (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Duo de nougats?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700125801502. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.