Dips de thon tomate basilic

Packaged product Suppe og saucer Casino

Dips de thon tomate basilic contains 235 kcal per 100 g. A serving, 100 g (100 g) provides about 235 kcal.

Roughly 77 % of its calories come from fat, with 17 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 173 kcal per 100 g across 13 products.

100 g provides 65 % of the Daily Value for Vitamin E, 31 % of the Daily Value for Niacin (B3) and 16 % of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dips de thon tomate basilic by Casino, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
235kcal per 100 g
10 gprotein
3,4 gcarbohydrates
20 gfat
235kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 20 g 26 %
Saturated fat L 4,4 g 22 %
Cholesterol L 28,2 mg 9 %
Sodium L 400 mg 17 %
Total carbohydrates L 3,4 g 1 %
Dietary fiber L 0,6 g 2 %
Total sugars L 1,7 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %
Vitamin A L 30,8 µg3 %
Vitamin C L 2,8 mg3 %
Vitamin D L 0,06 µg0,3 %
Vitamin E L 9,7 mg65 %
Thiamin (B1) L 0,025 mg2 %
Riboflavin (B2) L 0,1 mg8 %
Niacin (B3) L 4,9 mg31 %
Pantothensyre (B5) L 0,23 mg5 %
Vitamin B6 L 0,28 mg16 %
Folat (B9) L 11,8 µg3 %
Vitamin B12 L 0,19 µg8 %
Calcium L 106 mg8 %
Jern L 0,7 mg4 %
Magnesium L 21,7 mg5 %
Phosphor L 141 mg11 %
Kalium L 231 mg5 %
Zink L 0,69 mg6 %
Kobber L 0,059 mg7 %
Mangan L 0,06 mg3 %
Selen L 3 µg5 %
Jod L 6,9 µg5 %
Chlorid L 166 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 6 %Fat: 77 %235kcal / 100 g
  • Protein 17 %
  • Carbohydrates 6 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E65 %Niacin (B3)31 %Vitamin B616 %Phosphor11 %Calcium8 %Vitamin B128 %Riboflavin (B2)8 %Chlorid7 %Kobber7 %Zink6 %

Nutritional insights

  • Protein10 gin the lowest quarter of suppe og saucer (median 14 g)
  • Fiber0,6 gin the top quarter of suppe og saucer (median 0,5 g)
  • Sugars1,7 gabove the median for suppe og saucer (median 1,2 g)
  • Fat20 gin the top quarter of suppe og saucer (median 11 g)
  • Saturated fat4,4 gin the top quarter of suppe og saucer (median 2,8 g)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
  • Water37,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L5,4 g
Polyumættet fedt L9,2 g
Sugars and starch (1)
Stivelse L1,1 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,024 g
DHA (omega-3, 22: 6 n-3) L0,059 g
ALA (omega-3, 18: 3 n-3) L0,047 g
Linolsyre (omega- 6, 18: 2) L9,1 g
Carotenoids (1)
Betacaroten L144 µg
Other components (2)
Vand L37,9 g
Alkohol L0,002 g

Product details

Brand
Casino
Barcode
3222477061217
Quantity
125 g
Label serving
100 g
Category
Conserves et bocaux de poisson
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Thon listao 30% - eau - huile de tournesol - fromage 14% - double concentré de tomate 8% - basilic 2,2% - moutarde (eau - graines de moutarde - vinaigre d'alcool - sel - acidifiant : acide citrique - conservateur : disulfite de potassium) - vinaigre d'alcool - amidon transformé de maïs - jaune d'œuf en poudre - fécule de pomme de terre - sel - épaississant : gomme xanthane - maltodextrine - acidifiant : acide citrique - arôme.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieTomatEddikeÆgSalt

Similar products

FoodCaloriesProteinCarbsFat
Dips de thon ail & fines herbes Casino 248 11 g 3,3 g 21 g
Dips de thon curry Casino 213 10 g 3,8 g 17 g
Dips de thon 5 baies Casino 211 10 g 4 g 17 g
Filets de maquereaux aux deux moutardes Casino 201 13 g 1,3 g 16 g
Filets de maquereaux aux deux moutardes Casino 201 13 g 1,3 g 16 g
Sardine à la sauce tomate 🍅 1er prix Géant Casino 173 17 g 1,2 g 11 g
Sardines à la sauce tomate Casino 173 17 g 1,2 g 11 g
Sardines a la sauce tomate Casino 173 17 g 1,2 g 11 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dips de thon tomate basilic?

100 g of Dips de thon tomate basilic has 235 kcal. Serving, 100 g (100 g): about 235 kcal.

Is Dips de thon tomate basilic high in protein?

Dips de thon tomate basilic contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 10 g in serving, 100 g (100 g). About 17 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 14 g).

How many carbs are in Dips de thon tomate basilic?

Dips de thon tomate basilic has 3,4 g of total carbohydrates per 100 g, including 0,6 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dips de thon tomate basilic?

Dips de thon tomate basilic contains 20 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

What vitamins and minerals does Dips de thon tomate basilic contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (65 % DV), Niacin (B3) (31 % DV), Vitamin B6 (16 % DV) and phosphor (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dips de thon tomate basilic?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3222477061217. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.