Curry Ketchup

Packaged product Suppe og saucer Regalo

Curry Ketchup contains 155 kcal per 100 g. A serving, 15 g (15 g) provides about 23 kcal.

Roughly 92 % of its calories come from carbohydrates, with 4 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for suppe og saucer on FoodFactly (145 kcal per 100 g).

100 g provides 14 % of the Daily Value for mangan, 12 % of the Daily Value for kobber and 12 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Curry Ketchup by Regalo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
155kcal per 100 g
1,5 gprotein
31 gcarbohydrates
0,5 gfat
23kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 155 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 600 mg 26 %
Total carbohydrates L 31 g 11 %
Dietary fiber L 2,5 g 9 %
Total sugars L 31 g
Added sugars L 34,3 g 69 %
Protein L 1,5 g 3 %
Vitamin A L 0 µg0 %
Vitamin C L 4,4 mg5 %
Vitamin D L 0 µg0 %
Vitamin E L 1,7 mg12 %
Thiamin (B1) L 0,054 mg4 %
Riboflavin (B2) L 0,034 mg3 %
Niacin (B3) L 0,74 mg5 %
Pantothensyre (B5) L 0,15 mg3 %
Vitamin B6 L 0,093 mg5 %
Folat (B9) L 36,5 µg9 %
Vitamin B12 L 0 µg0 %
Calcium L 24,8 mg2 %
Jern L 0,85 mg5 %
Magnesium L 23,2 mg6 %
Phosphor L 33,4 mg3 %
Kalium L 430 mg9 %
Zink L 0,23 mg2 %
Kobber L 0,11 mg12 %
Mangan L 0,31 mg14 %
Selen L 1,3 µg2 %
Jod L 16,2 µg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 92 %Fat: 3 %Alcohol: 0,1 %155kcal / 100 g
  • Protein 4 %
  • Carbohydrates 92 %
  • Fat 3 %
  • Alcohol 0,1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan14 %Kobber12 %Vitamin E12 %Jod11 %Kalium9 %Folat (B9)9 %Magnesium6 %Vitamin B65 %Vitamin C5 %Jern5 %

Nutritional insights

  • Protein1,5 gabove the median for suppe og saucer (median 1,3 g)
  • Fiber2,5 gin the top quarter of suppe og saucer (median 0,5 g)
  • Sugars31 gin the top quarter of suppe og saucer (median 4 g)
  • Fat0,5 gbelow the median for suppe og saucer (median 4,2 g)
  • Saturated fat0,1 gbelow the median for suppe og saucer (median 0,5 g)
  • Sodium600 mgbelow the median for suppe og saucer (median 613 mg)
  • Protein per 100 kcal0,97 gprotein density, useful for comparing foods with different calorie levels
  • Water52,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L1,2 g
Carotenoids (1)
Betacaroten L102 µg
Other components (2)
Vand L52,1 g
Alkohol L0,02 g

Product details

Brand
Regalo
Barcode
27040683
Quantity
560 g
Label serving
15 g
Category
dagligvarer
Packaging
Plastic,squeeze bottle
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tomato puree, sugar, glucose-fructose syrup, alcohol vinegar, curry powder 2,5% (contains mustard), modified starch, salt, soy sauce (water, soy bean, salt, alcohol vinegar), caramelized sugar (glucose syrup, water, sugar), natural, thickening aroma: xanthan gum, spices, garlic powder, spice extract,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatSukkerEddikeSaltHvidløgGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Curry Ketchup?

100 g of Curry Ketchup has 155 kcal. Serving, 15 g (15 g): about 23 kcal.

How much protein is in Curry Ketchup?

Curry Ketchup contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,23 g in serving, 15 g (15 g). About 4 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,3 g).

How many carbs are in Curry Ketchup?

Curry Ketchup has 31 g of total carbohydrates per 100 g, including 2,5 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Curry Ketchup?

Curry Ketchup contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Curry Ketchup contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (14 % DV), kobber (12 % DV), Vitamin E (12 % DV) and jod (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Curry Ketchup?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 27040683. License: ODbL 1.0 (Open Food Facts). Source record dated 10. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.