Crispy apple chips

Packaged product Frugter Martin’s

Crispy apple chips contains 360 kcal per 100 g. A serving, 11 g (11 g) provides about 40 kcal.

Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for frugter on FoodFactly (360 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crispy apple chips by Martin’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
360kcal per 100 g
2 gprotein
96 gcarbohydrates
0 gfat
40kcal in serving, 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 96 g 35 %
Dietary fiber L 12 g 43 %
Total sugars L 66 g
Added sugars L 0 g 0 %
Protein L 2 g 4 %
Vitamin A L 0 µg0 %
Vitamin C L 4 mg4 %
Vitamin D L 0 µg0 %
Vitamin E L 0,05 mg0,3 %
Thiamin (B1) L 0,019 mg2 %
Riboflavin (B2) L 0,028 mg2 %
Niacin (B3) L 0,091 mg0,6 %
Pantothensyre (B5) L 0,071 mg1 %
Vitamin B6 L 0,037 mg2 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Calcium L 5 mg0,4 %
Jern L 0,36 mg2 %
Magnesium L 4 mg1 %
Phosphor L 11 mg0,9 %
Kalium L 90 mg2 %
Zink L 0,05 mg0,5 %
Kobber L 0,031 mg3 %
Mangan L 0,038 mg2 %
Selen L 0,15 µg0,3 %
Jod L 0,1 µg0,1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 98 %360kcal / 100 g
  • Protein 2 %
  • Carbohydrates 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C4 %Kobber3 %Vitamin B62 %Riboflavin (B2)2 %Jern2 %Kalium2 %Mangan2 %Thiamin (B1)2 %Pantothensyre (B5)1 %Magnesium1 %

Nutritional insights

  • Protein2 gabove the median for frugter (median 0 g)
  • Fiber12 gabove the median for frugter (median 10 g)
  • Sugars66 gabove the median for frugter (median 57,5 g)
  • Sodium20 mgabove the median for frugter (median 0 mg)
  • Protein per 100 kcal0,56 gprotein density, useful for comparing foods with different calorie levels
  • Water86,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L17 µg
Other components (2)
Vand L86,7 g
Alkohol L0 g

Product details

Brand
Martin’s
Barcode
0058084000058
Quantity
300 g
Label serving
11 g
Category
Æbler, tørrede
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Apples

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy apple chips?

100 g of Crispy apple chips has 360 kcal. Serving, 11 g (11 g): about 40 kcal.

How much protein is in Crispy apple chips?

Crispy apple chips contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,22 g in serving, 11 g (11 g). About 2 % of its calories come from protein. Compared with other frugter, that is above the median (median 0 g).

How many carbs are in Crispy apple chips?

Crispy apple chips has 96 g of total carbohydrates per 100 g, including 12 g of fiber and 66 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crispy apple chips?

Crispy apple chips contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Crispy apple chips?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0058084000058. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.