Crème glacée Chocolat
Packaged product Sweets og Desserter Otantic
Crème glacée Chocolat contains 251 kcal per 100 g.
Roughly 52 % of its calories come from fat, with 40 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 210 kcal per 100 g across 1.884 products.
100 g provides 34 % of the Daily Value for selen, 18 % of the Daily Value for Vitamin B12 and 16 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 14,6 g | 19 % |
| Saturated fat L | 8,3 g | 41 % |
| Cholesterol L | 50,7 mg | 17 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 25,1 g | 9 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 9,7 g | |
| Added sugars L | 9,1 g | 18 % |
| Protein L | 5,1 g | 10 % |
| Vitamin A L | 66,8 µg | 7 % |
| Vitamin C L | 0,45 mg | 0,5 % |
| Vitamin D L | 0,28 µg | 1 % |
| Vitamin E L | 0,3 mg | 2 % |
| Thiamin (B1) L | 0,061 mg | 5 % |
| Riboflavin (B2) L | 0,21 mg | 16 % |
| Niacin (B3) L | 0,15 mg | 0,9 % |
| Pantothensyre (B5) L | 0,55 mg | 11 % |
| Vitamin B6 L | 0,044 mg | 3 % |
| Folat (B9) L | 13,4 µg | 3 % |
| Vitamin B12 L | 0,43 µg | 18 % |
| Calcium L | 138 mg | 11 % |
| Jern L | 0,7 mg | 4 % |
| Magnesium L | 23,4 mg | 6 % |
| Phosphor L | 128 mg | 10 % |
| Kalium L | 224 mg | 5 % |
| Zink L | 0,65 mg | 6 % |
| Kobber L | 0,11 mg | 12 % |
| Mangan L | 0,12 mg | 5 % |
| Selen L | 18,7 µg | 34 % |
| Jod L | 13,5 µg | 9 % |
| Chlorid L | 120 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 40 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,1 gin the top quarter of sweets og desserter (median 3,4 g)
- Fiber1 gabove the median for sweets og desserter (median 0,5 g)
- Sugars9,7 gin the lowest quarter of sweets og desserter (median 22,9 g)
- Fat14,6 gin the top quarter of sweets og desserter (median 9,9 g)
- Saturated fat8,3 gin the top quarter of sweets og desserter (median 6,5 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 60 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
- Water65,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 2,8 g |
|---|---|
| Polyumættet fedt L | 0,36 g |
Sugars and starch (1)
| Stivelse L | 0,25 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,012 g |
| ALA (omega-3, 18: 3 n-3) L | 0,034 g |
| Linolsyre (omega- 6, 18: 2) L | 0,27 g |
Carotenoids (1)
| Betacaroten L | 29,6 µg |
|---|
Other components (2)
| Vand L | 65,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
_Lait_ entier, _crème_ 35 %, sucre, chocolat noir 70 % (masse de cacao 64 %, beurre de cacao, lécithine de _soja_, émulsifiant : extrait de vanille) (11 %), _lait_ écrémé en poudre, jaune d'_oeuf_, farine de graines de caroube.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème glacée Chocolat?
100 g of Crème glacée Chocolat has 251 kcal.
How much protein is in Crème glacée Chocolat?
Crème glacée Chocolat contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,4 g).
How many carbs are in Crème glacée Chocolat?
Crème glacée Chocolat has 25,1 g of total carbohydrates per 100 g, including 1 g of fiber and 9,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème glacée Chocolat?
Crème glacée Chocolat contains 14,6 g of fat per 100 g, of which 8,3 g is saturated (41 % of the Daily Value).
What vitamins and minerals does Crème glacée Chocolat contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (34 % DV), Vitamin B12 (18 % DV), Riboflavin (B2) (16 % DV), kobber (12 % DV) and Pantothensyre (B5) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crème glacée Chocolat?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760244101075. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.