Cracker Integrali

Packaged product Brød og bagværk CONAD

Cracker Integrali contains 410 kcal per 100 g.

Roughly 62 % of its calories come from carbohydrates, with 26 % from fat and 12 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (454 kcal per 100 g).

100 g provides 354.166.667 % of the Daily Value for Vitamin B12, 403.106 % of the Daily Value for Riboflavin (B2) and 291.667 % of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cracker Integrali by CONAD, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
410kcal per 100 g
12 gprotein
60 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 410 kcal
Total fat L 11 g 14 %
Saturated fat L 1 g 5 %
Cholesterol L 8.750 mg 2.917 %
Sodium L 800 mg 35 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 12 g 43 %
Total sugars L 1,9 g
Added sugars L 0 g 0 %
Protein L 12 g 24 %
Vitamin A L 2.625.000 µg291.667 %
Vitamin C L 0,25 mg0,3 %
Vitamin D L 0,13 µg0,6 %
Vitamin E L 0,8 mg5 %
Thiamin (B1) L 0,26 mg22 %
Riboflavin (B2) L 5.240 mg403.106 %
Niacin (B3) L 0,055 mg0,3 %
Pantothensyre (B5) L 0,48 mg10 %
Vitamin B6 L 0,11 mg6 %
Folat (B9) L 25,8 µg6 %
Vitamin B12 L 8.500.000 µg354.166.667 %
Calcium L 27 mg2 %
Jern L 2,2 mg12 %
Magnesium L 72,9 mg17 %
Phosphor L 220 mg18 %
Kalium L 280 mg6 %
Zink L 1,9 mg17 %
Kobber L 0,28 mg31 %
Mangan L 2,2 mg96 %
Selen L 10 µg18 %
Jod L 10,2 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 62 %Fat: 26 %410kcal / 100 g
  • Protein 12 %
  • Carbohydrates 62 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12354.166.667 %Riboflavin (B2)403.106 %Vitamin A291.667 %Mangan96 %Kobber31 %Thiamin (B1)22 %Selen18 %Phosphor18 %Magnesium17 %Zink17 %

Nutritional insights

  • Protein12 gin the top quarter of brød og bagværk (median 10 g)
  • Fiber12 gin the top quarter of brød og bagværk (median 3,4 g)
  • Sugars1,9 gbelow the median for brød og bagværk (median 3,2 g)
  • Fat11 gin the lowest quarter of brød og bagværk (median 16,7 g)
  • Saturated fat1 gin the lowest quarter of brød og bagværk (median 2,9 g)
  • Sodium800 mgabove the median for brød og bagværk (median 720 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water12,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L59,2 g
Carotenoids (1)
Betacaroten L5 µg
Other components (2)
Vand L12,4 g
Alkohol L0 g

Product details

Brand
CONAD
Barcode
8003170071087
Quantity
400 g
Category
Krabber (Appetizers)
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di frumento integrale 99,8%, olio di palma, farina di orzo maltato, lievito di birra, sale, agente lievitante: carbonato acido di ammonio; correttore di acidità: carbonato acido di sodio. Può contenere sesamo, sola e senape. CONSERVAZIONE: conservare in luogo fresco e asciutto.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelPalmeolieGærSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cracker Integrali?

100 g of Cracker Integrali has 410 kcal.

Is Cracker Integrali high in protein?

Cracker Integrali contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 10 g).

How many carbs are in Cracker Integrali?

Cracker Integrali has 60 g of total carbohydrates per 100 g, including 12 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cracker Integrali?

Cracker Integrali contains 11 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Cracker Integrali contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (354.166.667 % DV), Riboflavin (B2) (403.106 % DV), Vitamin A (291.667 % DV), mangan (96 % DV) and kobber (31 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cracker Integrali?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003170071087. License: ODbL 1.0 (Open Food Facts). Source record dated 14. april 2026. Imported 7. november 2026.

Last updated: . Source description: "CRACKER INTEGRALI". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.