Coulis D'abricots
Packaged product Suppe og saucer Chabrior
Coulis D'abricots contains 121 kcal per 100 g.
Roughly 94 % of its calories come from carbohydrates, with 4 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 152 kcal per 100 g across 46 products.
100 g provides 15 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 121 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 29,1 g | 11 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 26,3 g | |
| Added sugars L | 16,7 g | 33 % |
| Protein L | 0,7 g | 1 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 1,9 mg | 2 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,53 mg | 4 % |
| Thiamin (B1) L | 0,023 mg | 2 % |
| Riboflavin (B2) L | 0,013 mg | 1 % |
| Niacin (B3) L | 0,038 mg | 0,2 % |
| Pantothensyre (B5) L | 0,14 mg | 3 % |
| Vitamin B6 L | 0,041 mg | 2 % |
| Folat (B9) L | 5,7 µg | 1 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 12,2 mg | 0,9 % |
| Jern L | 0,16 mg | 0,9 % |
| Magnesium L | 6,6 mg | 2 % |
| Phosphor L | 16,5 mg | 1 % |
| Kalium L | 197 mg | 4 % |
| Zink L | 0,071 mg | 0,6 % |
| Kobber L | 0,047 mg | 5 % |
| Mangan L | 0,054 mg | 2 % |
| Selen L | 8,4 µg | 15 % |
| Jod L | 7,6 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 94 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,7 gin the lowest quarter of suppe og saucer (median 7,1 g)
- Sugars26,3 gin the top quarter of suppe og saucer (median 2,2 g)
- Fat0,5 gin the lowest quarter of suppe og saucer (median 8,7 g)
- Saturated fat0,1 gin the lowest quarter of suppe og saucer (median 0,95 g)
- Sodium4 mgin the lowest quarter of suppe og saucer (median 484 mg)
- Protein per 100 kcal0,58 gprotein density, useful for comparing foods with different calorie levels
- Water69,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,14 g |
|---|
Carotenoids (1)
| Betacaroten L | 1.763 µg |
|---|
Other components (2)
| Vand L | 69,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Chabrior
- Barcode
- 3250392222550
- Quantity
- 165 g
- Category
- Autres produkter
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Abricot (75%), sucre, eau, épaississant : agar-agar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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|---|---|---|---|---|
| Filets de sardines à la tomate et petits légumes 100g (1/7) Odyssee | 121 | 14 g | 3 g | 5,5 g |
| Le Fantastique Coulis de Framboises Les creations | 127 | 0,7 g | 29,9 g | 0,5 g |
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| Filets de sardines à la tomate et petits légumes 100g (1/7) Netto | 135 | 13,9 g | 3,4 g | 10,1 g |
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| Moutarde à l'ancienne 350 gr Bouton d'or | 142 | 7,2 g | 3 g | 9,8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Coulis D'abricots?
100 g of Coulis D'abricots has 121 kcal.
How much protein is in Coulis D'abricots?
Coulis D'abricots contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 7,1 g).
How many carbs are in Coulis D'abricots?
Coulis D'abricots has 29,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 26,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Coulis D'abricots?
Coulis D'abricots contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
What vitamins and minerals does Coulis D'abricots contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Coulis D'abricots?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250392222550. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Source description: "COULIS D'ABRICOTS". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.