Corsé
Packaged product Sweets og Desserter Nestlé
Corsé contains 543 kcal per 100 g. A serving, 25 g (25 g) provides about 136 kcal.
Roughly 62 % of its calories come from fat, with 31 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
100 g provides 34 % of the Daily Value for kobber, 21 % of the Daily Value for jern and 14 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 543 kcal | |
| Total fat L | 36,5 g | 47 % |
| Saturated fat L | 22 g | 110 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 10 mg | 0,4 % |
| Total carbohydrates L | 40,9 g | 15 % |
| Dietary fiber L | 11 g | 39 % |
| Total sugars L | 34,7 g | |
| Added sugars L | 18 g | 36 % |
| Protein L | 7,2 g | 14 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,019 mg | 0 % |
| Vitamin D L | 0,21 µg | 1 % |
| Vitamin E L | 1,3 mg | 8 % |
| Thiamin (B1) L | 0,006 mg | 0,5 % |
| Riboflavin (B2) L | 0,015 mg | 1 % |
| Niacin (B3) L | 0,097 mg | 0,6 % |
| Pantothensyre (B5) L | 0,064 mg | 1 % |
| Vitamin B6 L | 0,001 mg | 0,1 % |
| Folat (B9) L | 8,2 µg | 2 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 11,4 mg | 0,9 % |
| Jern L | 3,7 mg | 21 % |
| Magnesium L | 38,9 mg | 9 % |
| Phosphor L | 53,7 mg | 4 % |
| Kalium L | 305 mg | 6 % |
| Zink L | 0,5 mg | 5 % |
| Kobber L | 0,3 mg | 34 % |
| Mangan L | 0,33 mg | 14 % |
| Selen L | 1,7 µg | 3 % |
| Jod L | 0,82 µg | 0,5 % |
| Chlorid L | 1,5 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 31 %
- Fat 62 %
- Alcohol 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,2 gbelow the median for sweets og desserter (median 8 g)
- Fiber11 gabove the median for sweets og desserter (median 9,5 g)
- Sugars34,7 gabove the median for sweets og desserter (median 28,3 g)
- Fat36,5 gbelow the median for sweets og desserter (median 40,2 g)
- Saturated fat22 gbelow the median for sweets og desserter (median 24 g)
- Sodium10 mgabove the median for sweets og desserter (median 8 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water2,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 22,8 g |
|---|---|
| Polyumættet fedt L | 2,1 g |
Sugars and starch (1)
| Stivelse L | 0,65 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,001 g |
| ALA (omega-3, 18: 3 n-3) L | 0,071 g |
| Linolsyre (omega- 6, 18: 2) L | 1,9 g |
Carotenoids (1)
| Betacaroten L | 0,19 µg |
|---|
Other components (2)
| Vand L | 2,1 g |
|---|---|
| Alkohol L | 0,92 g |
Product details
- Brand
- Nestlé
- Barcode
- 7613033117039
- Quantity
- 200 g
- Label serving
- 25 g
- Category
- Mørke chokolader
- Packaging
- Metal,Paper,Recyclable Metals,Aluminium
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark chocolate Deluxe | 543 | 4,2 g | 59,3 g | 31 g |
| Mörk Choklad 70% Peru ICA | 543 | 7,5 g | 36 g | 41 g |
| Chocolat noir au sarrasin torréfié Francis Miot | 543 | 5,6 g | 45 g | 36 g |
| Extra brut pâte cacaosucre tainori 200 g Valrhona | 543 | 9,6 g | 35 g | 37 g |
| Noir Costa Rica Monbana | 543 | 7,4 g | 39 g | 37 g |
| Chocolat noir costa rica Okakao | 543 | 7,4 g | 39 g | 37 g |
| Cioccolato fondente con caffè Selex | 543 | 6,8 g | 52 g | 33 g |
| Chocolate negro con frutos rojos DIA Dia | 543 | 4,2 g | 59,3 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corsé?
100 g of Corsé has 543 kcal. Serving, 25 g (25 g): about 136 kcal.
How much protein is in Corsé?
Corsé contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,8 g in serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 8 g).
How many carbs are in Corsé?
Corsé has 40,9 g of total carbohydrates per 100 g, including 11 g of fiber and 34,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Corsé?
Corsé contains 36,5 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).
What vitamins and minerals does Corsé contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (34 % DV), jern (21 % DV) and mangan (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Corsé?
100 g contains 10 mg of sodium, 0,4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613033117039. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.