Concentré de tomate
Packaged product Fisk og skaldyr Mutti
Concentré de tomate contains 96 kcal per 100 g. A serving, 40 g (40 g) provides about 38 kcal.
Roughly 79 % of its calories come from carbohydrates, with 19 % from protein and 2 % from fat (estimated with general energy factors).
That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 194 kcal per 100 g across 56 products.
100 g provides 160 % of the Daily Value for Vitamin B12, 50 % of the Daily Value for Niacin (B3) and 43 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Cholesterol L | 52 mg | 17 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 14 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,2 g | 8 % |
| Vitamin A L | 4,1 µg | 0,5 % |
| Vitamin C L | 1,7 mg | 2 % |
| Vitamin D L | 3,6 µg | 18 % |
| Vitamin E L | 1,8 mg | 12 % |
| Thiamin (B1) L | 0,2 mg | 17 % |
| Riboflavin (B2) L | 0,074 mg | 6 % |
| Niacin (B3) L | 8 mg | 50 % |
| Pantothensyre (B5) L | 0,92 mg | 18 % |
| Vitamin B6 L | 0,56 mg | 33 % |
| Folat (B9) L | 20,2 µg | 5 % |
| Vitamin B12 L | 3,8 µg | 160 % |
| Calcium L | 6,1 mg | 0,5 % |
| Jern L | 0,47 mg | 3 % |
| Magnesium L | 26,7 mg | 6 % |
| Phosphor L | 176 mg | 14 % |
| Kalium L | 348 mg | 7 % |
| Zink L | 0,35 mg | 3 % |
| Kobber L | 0,053 mg | 6 % |
| Mangan L | 0,052 mg | 2 % |
| Selen L | 16 µg | 29 % |
| Jod L | 63,8 µg | 43 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 79 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,2 gin the lowest quarter of fisk og skaldyr (median 22 g)
- Fiber0 gin the lowest quarter of fisk og skaldyr (median 0,13 g)
- Sugars14 gin the top quarter of fisk og skaldyr (median 0,5 g)
- Fat0,2 gin the lowest quarter of fisk og skaldyr (median 11 g)
- Saturated fat0,1 gin the lowest quarter of fisk og skaldyr (median 2 g)
- Sodium200 mgin the lowest quarter of fisk og skaldyr (median 1.160 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
- Water64,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 0,004 µg |
|---|
Other components (2)
| Vand L | 64,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Mutti
- Barcode
- 01140411
- Quantity
- 130 g
- Label serving
- 40 g
- Category
- Saumons-atlantique-fumes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
97 % saumon Atlantique (Salmo salar, élevé en Norvège), sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saumon Atlantique Nord Fumé à Froid Au Bois De Hêtre Bio Verde | 157 | 23 g | 0,5 g | 7,3 g |
| Saumon Atlantique Fume Delpierre | 164 | 19 g | 0 g | 9,8 g |
| Saumon Atlantique Fumé Delpierre | 165 | 19 g | 0 g | 9,7 g |
| Saumon fumé atlantique Delabli | 167 | 19 g | 1,6 g | 10 g |
| Saumon atlantique fumé Aro | 167 | 19 g | 0,6 g | 9,8 g |
| Saumon Atlantique Fumé U | 168 | 23,1 g | 0,4 g | 8,3 g |
| Saumon Atlantique Fumé Viči | 171 | 22 g | 0 g | 9 g |
| Saumon Fumé Auchan | 171 | 21 g | 0,5 g | 9,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Concentré de tomate?
100 g of Concentré de tomate has 96 kcal. Serving, 40 g (40 g): about 38 kcal.
How much protein is in Concentré de tomate?
Concentré de tomate contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,7 g in serving, 40 g (40 g). About 19 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 22 g).
How many carbs are in Concentré de tomate?
Concentré de tomate has 17 g of total carbohydrates per 100 g, including 0 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Concentré de tomate?
Concentré de tomate contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
What vitamins and minerals does Concentré de tomate contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (160 % DV), Niacin (B3) (50 % DV), jod (43 % DV), Vitamin B6 (33 % DV) and selen (29 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Concentré de tomate?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 01140411. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.