Chocolat noir noix de coco
Packaged product Sweets og Desserter Bovetti
Chocolat noir noix de coco contains 561 kcal per 100 g.
Roughly 71 % of its calories come from fat, with 24 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
100 g provides 165 % of the Daily Value for kobber, 71 % of the Daily Value for mangan and 57 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 561 kcal | |
| Total fat L | 44 g | 56 % |
| Saturated fat L | 13 g | 65 % |
| Cholesterol L | 5,6 mg | 2 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 33 g | 12 % |
| Dietary fiber L | 12,1 g | 43 % |
| Total sugars L | 27 g | |
| Added sugars L | 18,9 g | 38 % |
| Protein L | 8 g | 16 % |
| Vitamin A L | 9,6 µg | 1 % |
| Vitamin C L | 0,38 mg | 0,4 % |
| Vitamin D L | 2 µg | 10 % |
| Vitamin E L | 0,63 mg | 4 % |
| Thiamin (B1) L | 0,12 mg | 10 % |
| Riboflavin (B2) L | 0,1 mg | 8 % |
| Niacin (B3) L | 0,47 mg | 3 % |
| Pantothensyre (B5) L | 0,42 mg | 8 % |
| Vitamin B6 L | 0,007 mg | 0,4 % |
| Folat (B9) L | 48,9 µg | 12 % |
| Vitamin B12 L | 0,32 µg | 13 % |
| Calcium L | 57,5 mg | 4 % |
| Jern L | 10,2 mg | 57 % |
| Magnesium L | 185 mg | 44 % |
| Phosphor L | 262 mg | 21 % |
| Kalium L | 704 mg | 15 % |
| Zink L | 2,8 mg | 25 % |
| Kobber L | 1,5 mg | 165 % |
| Mangan L | 1,6 mg | 71 % |
| Selen L | 9,6 µg | 17 % |
| Jod L | 9,2 µg | 6 % |
| Chlorid L | 18,3 mg | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 24 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber12,1 gin the top quarter of sweets og desserter (median 9,5 g)
- Sugars27 gbelow the median for sweets og desserter (median 28,3 g)
- Fat44 gabove the median for sweets og desserter (median 40,2 g)
- Saturated fat13 gin the lowest quarter of sweets og desserter (median 24 g)
- Sodium20 mgabove the median for sweets og desserter (median 8 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water2,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 12,9 g |
|---|---|
| Polyumættet fedt L | 1,4 g |
Sugars and starch (1)
| Stivelse L | 4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,009 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,037 g |
| ALA (omega-3, 18: 3 n-3) L | 0,083 g |
| Linolsyre (omega- 6, 18: 2) L | 1,2 g |
Carotenoids (1)
| Betacaroten L | 2,3 µg |
|---|
Other components (2)
| Vand L | 2,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Bovetti
- Barcode
- 3501940001609
- Quantity
- 100 g
- Category
- Mørke chokolader
- Packaging
- Plastic,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate 70% origen Costa Rica Lacasa | 561 | 9,5 g | 35 g | 40 g |
| Chocolate negro 70% origen St Tome Lacasa | 561 | 9,5 g | 35 g | 40 g |
| Crémant Denner | 561 | 6 g | 47 g | 37 g |
| Chocolat Noir 85% BIO - République Dominicaine Encuentro | 561 | 10 g | 20,9 g | 45 g |
| Cioccolato fondente 60% Primia | 561 | 7,7 g | 45 g | 37 g |
| Costa Rica 71% Cocoa Delhaize | 561 | 8,8 g | 32 g | 42 g |
| Le noir 65% côte d'ivoire petits carreaux de Paris | 561 | 6,9 g | 35,5 g | 40,7 g |
| Chocolat Noir de Noël Le Comptoir de Mathilde | 561 | 7,2 g | 36 g | 41 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat noir noix de coco?
100 g of Chocolat noir noix de coco has 561 kcal.
How much protein is in Chocolat noir noix de coco?
Chocolat noir noix de coco contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 6 % of its calories come from protein.
How many carbs are in Chocolat noir noix de coco?
Chocolat noir noix de coco has 33 g of total carbohydrates per 100 g, including 12,1 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat noir noix de coco?
Chocolat noir noix de coco contains 44 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
What vitamins and minerals does Chocolat noir noix de coco contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (165 % DV), mangan (71 % DV), jern (57 % DV), magnesium (44 % DV) and zink (25 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat noir noix de coco?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3501940001609. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.