Chocolat Composé
Packaged product Sweets og Desserter Moser Roth
Chocolat Composé contains 573 kcal per 100 g. A serving, 25 g (25 g) provides about 143 kcal.
Roughly 64 % of its calories come from fat, with 27 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (558 kcal per 100 g).
100 g provides 35 % of the Daily Value for Vitamin E, 24 % of the Daily Value for kobber and 17 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 573 kcal | |
| Total fat L | 39,9 g | 51 % |
| Saturated fat L | 14,9 g | 75 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 38,7 g | 14 % |
| Dietary fiber L | 2,1 g | 7 % |
| Total sugars L | 36,2 g | |
| Added sugars L | 58,3 g | 117 % |
| Protein L | 10,9 g | 22 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 5,2 mg | 35 % |
| Thiamin (B1) L | 0,04 mg | 3 % |
| Riboflavin (B2) L | 0,16 mg | 12 % |
| Niacin (B3) L | 0,73 mg | 5 % |
| Pantothensyre (B5) L | 0,065 mg | 1 % |
| Vitamin B6 L | 0,026 mg | 2 % |
| Folat (B9) L | 10,2 µg | 3 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 51,3 mg | 4 % |
| Jern L | 0,73 mg | 4 % |
| Magnesium L | 56,9 mg | 14 % |
| Phosphor L | 101 mg | 8 % |
| Kalium L | 148 mg | 3 % |
| Zink L | 0,63 mg | 6 % |
| Kobber L | 0,22 mg | 24 % |
| Mangan L | 0,4 mg | 17 % |
| Selen L | 5 µg | 9 % |
| Jod L | 0,7 µg | 0,5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 27 %
- Fat 64 %
- Alcohol 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,9 gin the top quarter of sweets og desserter (median 9 g)
- Fiber2,1 gin the lowest quarter of sweets og desserter (median 8,5 g)
- Sugars36,2 gabove the median for sweets og desserter (median 35 g)
- Fat39,9 gabove the median for sweets og desserter (median 39 g)
- Saturated fat14,9 gin the lowest quarter of sweets og desserter (median 19 g)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
- Water2,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,21 g |
|---|
Carotenoids (1)
| Betacaroten L | 0,83 µg |
|---|
Other components (2)
| Vand L | 2,7 g |
|---|---|
| Alkohol L | 0,86 g |
Product details
- Brand
- Moser Roth
- Barcode
- 24156028
- Quantity
- 125 g
- Label serving
- 25 g
- Category
- Mørk chokolade med mandler
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, _amandes_ (entières, effilées, moulues), pâte de cacao, beurre de cacao, émulsifiant (lécithine de _soja_), extrait de vanille
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir Amandes salées Tohi | 573 | 8 g | 31 g | 43,7 g |
| Chocolat Composé - Feinherb Mandel Aldi | 573 | 10,9 g | 38,7 g | 39,9 g |
| Almond & Orange dark chocolate J. D. Gross | 573 | 6 g | 45,3 g | 39,4 g |
| Dark Sea Salt Almond Lindt | 573 | 8,7 g | 43 g | 39 g |
| Chocolat noir amande physalis Ethiquable | 573 | 9,8 g | 38,4 g | 40,2 g |
| Noir Kaffee Mandel Ethiquable | 573 | 9,2 g | 39 g | 40 g |
| 70G Chocolat Bio Noir 74% Cacao Amandes Salees TOHI | 573 | 8 g | 30 g | 43,7 g |
| Dark Chocolate Roast Almond Coles Finest | 574 | 8,9 g | 53,5 g | 34,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat Composé?
100 g of Chocolat Composé has 573 kcal. Serving, 25 g (25 g): about 143 kcal.
Is Chocolat Composé high in protein?
Chocolat Composé contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value), or 2,7 g in serving, 25 g (25 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 9 g).
How many carbs are in Chocolat Composé?
Chocolat Composé has 38,7 g of total carbohydrates per 100 g, including 2,1 g of fiber and 36,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat Composé?
Chocolat Composé contains 39,9 g of fat per 100 g, of which 14,9 g is saturated (75 % of the Daily Value).
What vitamins and minerals does Chocolat Composé contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (35 % DV), kobber (24 % DV), mangan (17 % DV), magnesium (14 % DV) and Riboflavin (B2) (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolat Composé?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 24156028. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.