Chocolat blanc

Packaged product Sweets og Desserter Villars

Chocolat blanc contains 578 kcal per 100 g.

Roughly 59 % of its calories come from fat, with 36 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (555 kcal per 100 g).

100 g provides 36 % of the Daily Value for Vitamin B12, 29 % of the Daily Value for Riboflavin (B2) and 20 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat blanc by Villars, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
578kcal per 100 g
7 gprotein
52 gcarbohydrates
38 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 578 kcal
Total fat L 38 g 49 %
Saturated fat L 23 g 115 %
Cholesterol L 40,2 mg 13 %
Sodium L 104 mg 5 %
Total carbohydrates L 52 g 19 %
Dietary fiber L 0 g 0 %
Total sugars L 52 g
Added sugars L 41,6 g 83 %
Protein L 7 g 14 %
Vitamin A L 98,8 µg11 %
Vitamin C L 2,6 mg3 %
Vitamin D L 0,4 µg2 %
Vitamin E L 0,9 mg6 %
Thiamin (B1) L 0,087 mg7 %
Riboflavin (B2) L 0,38 mg29 %
Niacin (B3) L 0,17 mg1 %
Pantothensyre (B5) L 0,6 mg12 %
Vitamin B6 L 0,079 mg5 %
Folat (B9) L 9,7 µg2 %
Vitamin B12 L 0,85 µg36 %
Calcium L 255 mg20 %
Jern L 0,2 mg1 %
Magnesium L 25,6 mg6 %
Phosphor L 223 mg18 %
Kalium L 322 mg7 %
Zink L 1 mg9 %
Kobber L 0,018 mg2 %
Mangan L 0,019 mg0,8 %
Selen L 6,1 µg11 %
Jod L 2,2 µg1 %
Chlorid L 233 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 36 %Fat: 59 %578kcal / 100 g
  • Protein 5 %
  • Carbohydrates 36 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1236 %Riboflavin (B2)29 %Calcium20 %Phosphor18 %Pantothensyre (B5)12 %Selen11 %Vitamin A11 %Chlorid10 %Zink9 %Thiamin (B1)7 %

Nutritional insights

  • Protein7 gabove the median for sweets og desserter (median 6,9 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2,2 g)
  • Sugars52 gabove the median for sweets og desserter (median 48,2 g)
  • Fat38 gabove the median for sweets og desserter (median 36 g)
  • Saturated fat23 gin the top quarter of sweets og desserter (median 20 g)
  • Sodium104 mgin the top quarter of sweets og desserter (median 57,9 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water0,78 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L11,9 g
Polyumættet fedt L1,3 g
Sugars and starch (1)
Stivelse L0 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0 g
DHA (omega-3, 22: 6 n-3) L0 g
ALA (omega-3, 18: 3 n-3) L0,11 g
Linolsyre (omega- 6, 18: 2) L1,1 g
Carotenoids (1)
Betacaroten L53,8 µg
Other components (2)
Vand L0,78 g
Alkohol L0 g

Product details

Brand
Villars
Barcode
7610036002713
Quantity
100 g e
Category
Schweiziske chokolader
Packaging
Metal,Recyclable Metals,Aluminium,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, cocoa butter, whole milk powder, butter fat, emulsifier (soya lecithin), vanilla seeds, natural vanilla flavour

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat blanc?

100 g of Chocolat blanc has 578 kcal.

How much protein is in Chocolat blanc?

Chocolat blanc contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,9 g).

How many carbs are in Chocolat blanc?

Chocolat blanc has 52 g of total carbohydrates per 100 g, including 0 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat blanc?

Chocolat blanc contains 38 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).

What vitamins and minerals does Chocolat blanc contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (36 % DV), Riboflavin (B2) (29 % DV), calcium (20 % DV), phosphor (18 % DV) and Pantothensyre (B5) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolat blanc?

100 g contains 104 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610036002713. License: ODbL 1.0 (Open Food Facts). Source record dated 30. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.