Choco Brownie

Packaged product Sweets og Desserter Milka

Choco Brownie contains 468 kcal per 100 g. A serving, 1 serving, 25 g (25 g) provides about 117 kcal.

Roughly 52 % of its calories come from fat, with 43 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (490 kcal per 100 g).

100 g provides 27 % of the Daily Value for Vitamin E, 19 % of the Daily Value for mangan and 15 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Choco Brownie by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
468kcal per 100 g
5 gprotein
50 gcarbohydrates
27 gfat
117kcal in serving, 1 serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 468 kcal
Total fat L 27 g 35 %
Saturated fat L 12 g 60 %
Cholesterol L 77,2 mg 26 %
Sodium L 30 mg 1 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 1,7 g 6 %
Total sugars L 38 g
Added sugars L 36,8 g 74 %
Protein L 5 g 10 %
Vitamin A L 36 µg4 %
Vitamin C L 0 mg0 %
Vitamin D L 0,4 µg2 %
Vitamin E L 4 mg27 %
Thiamin (B1) L 0,08 mg7 %
Riboflavin (B2) L 0,12 mg9 %
Niacin (B3) L 0,045 mg0,3 %
Pantothensyre (B5) L 0,45 mg9 %
Vitamin B6 L 0,04 mg2 %
Folat (B9) L 12,6 µg3 %
Vitamin B12 L 0,36 µg15 %
Calcium L 44 mg3 %
Jern L 1,2 mg7 %
Magnesium L 20 mg5 %
Phosphor L 99,8 mg8 %
Kalium L 140 mg3 %
Zink L 0,8 mg7 %
Kobber L 0,08 mg9 %
Mangan L 0,44 mg19 %
Selen L 4 µg7 %
Jod L 7,3 µg5 %
Chlorid L 28,5 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 43 %Fat: 52 %468kcal / 100 g
  • Protein 4 %
  • Carbohydrates 43 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E27 %Mangan19 %Vitamin B1215 %Riboflavin (B2)9 %Pantothensyre (B5)9 %Kobber9 %Phosphor8 %Zink7 %Selen7 %Thiamin (B1)7 %

Nutritional insights

  • Protein5 gin the lowest quarter of sweets og desserter (median 6,3 g)
  • Fiber1,7 gin the lowest quarter of sweets og desserter (median 2,7 g)
  • Sugars38 gabove the median for sweets og desserter (median 35,8 g)
  • Fat27 gabove the median for sweets og desserter (median 24 g)
  • Saturated fat12 gabove the median for sweets og desserter (median 11,5 g)
  • Sodium30 mgin the lowest quarter of sweets og desserter (median 165 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water17,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L10,4 g
Polyumættet fedt L3,2 g
Sugars and starch (1)
Stivelse L10,6 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,002 g
DHA (omega-3, 22: 6 n-3) L0,019 g
ALA (omega-3, 18: 3 n-3) L0,25 g
Linolsyre (omega- 6, 18: 2) L1,1 g
Carotenoids (1)
Betacaroten L2,4 µg
Other components (2)
Vand L17,8 g
Alkohol L0 g

Product details

Brand
Milka
Barcode
7622210635396
Quantity
150 g ( 6 x 25 g)
Label serving
1 serving (25 g)
Category
Snoep
Packaging
de:produkt,it:scatola-di-cartone-e-monoporzioni-in-plastica
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, egg, palm oil, wheat flour, cocoa mass, rapeseed oil, glucose syrup, cocoa butter, dextrose, humectilants (glycerin), invert sugar syrup, whole milk powder, emulsifier (e 492, sojaledithin, e 476, e473), sweet whey powder (from milk), skimmed milk powder, sugared condensed milk, low-fat cocoa powder, butter fat, flavourings, preservatives - m'ttel (potassium sorbate), table salt, modified starch, acidity regulators (citric acid, twine acid), gelling agent (sodium alginate), raising agent (disodium diphosphate, sodium bicarbonate), may contain nuts and sesame seeds

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerÆgPalmeolieHvedemelRapsfrøolieGlucosesirupKakaosmørMælkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Choco Brownie?

100 g of Choco Brownie has 468 kcal. Serving, 1 serving, 25 g (25 g): about 117 kcal.

How much protein is in Choco Brownie?

Choco Brownie contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,3 g in serving, 1 serving, 25 g (25 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,3 g).

How many carbs are in Choco Brownie?

Choco Brownie has 50 g of total carbohydrates per 100 g, including 1,7 g of fiber and 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choco Brownie?

Choco Brownie contains 27 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

What vitamins and minerals does Choco Brownie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (27 % DV), mangan (19 % DV) and Vitamin B12 (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Choco Brownie?

100 g contains 30 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. november 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210635396. License: ODbL 1.0 (Open Food Facts). Source record dated 4. november 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.