Céleri Rémoulade, Moutarde à l'ancienne
Packaged product Måltider og disketter U
Céleri Rémoulade, Moutarde à l'ancienne contains 115 kcal per 100 g.
Roughly 88 % of its calories come from fat, with 7 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 91 kcal per 100 g across 19 products.
100 g provides 19 % of the Daily Value for Vitamin E, 18 % of the Daily Value for chlorid and 16 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 10,6 g | 14 % |
| Saturated fat L | 0,8 g | 4 % |
| Cholesterol L | 5,1 mg | 2 % |
| Sodium L | 248 mg | 11 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber L | 3,4 g | 12 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,1 g | 2 % |
| Vitamin A L | 1,8 µg | 0,2 % |
| Vitamin C L | 2,1 mg | 2 % |
| Vitamin D L | 0,011 µg | 0,1 % |
| Vitamin E L | 2,9 mg | 19 % |
| Thiamin (B1) L | 0,047 mg | 4 % |
| Riboflavin (B2) L | 0,034 mg | 3 % |
| Niacin (B3) L | 0,24 mg | 1 % |
| Pantothensyre (B5) L | 0,46 mg | 9 % |
| Vitamin B6 L | 0,15 mg | 9 % |
| Folat (B9) L | 30,1 µg | 8 % |
| Vitamin B12 L | 0,016 µg | 0,7 % |
| Calcium L | 32,6 mg | 3 % |
| Jern L | 0,26 mg | 1 % |
| Magnesium L | 10,9 mg | 3 % |
| Phosphor L | 45,6 mg | 4 % |
| Kalium L | 377 mg | 8 % |
| Zink L | 0,27 mg | 2 % |
| Kobber L | 0,086 mg | 10 % |
| Mangan L | 0,16 mg | 7 % |
| Selen L | 8,6 µg | 16 % |
| Jod L | 18,5 µg | 12 % |
| Chlorid L | 406 mg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 7 %
- Fat 88 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,1 gabove the median for måltider og disketter (median 1 g)
- Fiber3,4 gin the top quarter of måltider og disketter (median 2,3 g)
- Sugars1,1 gin the lowest quarter of måltider og disketter (median 3,1 g)
- Fat10,6 gin the top quarter of måltider og disketter (median 6,8 g)
- Saturated fat0,8 gabove the median for måltider og disketter (median 0,7 g)
- Sodium248 mgin the lowest quarter of måltider og disketter (median 356 mg)
- Protein per 100 kcal0,96 gprotein density, useful for comparing foods with different calorie levels
- Water72,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 6,2 g |
|---|---|
| Polyumættet fedt L | 2,8 g |
Sugars and starch (1)
| Stivelse L | 0,19 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,009 g |
| ALA (omega-3, 18: 3 n-3) L | 0,79 g |
| Linolsyre (omega- 6, 18: 2) L | 2 g |
Carotenoids (1)
| Betacaroten L | 3,5 µg |
|---|
Other components (2)
| Vand L | 72,8 g |
|---|---|
| Alkohol L | 0,001 g |
Product details
Ingredients
_Céleri_ rave 75 %, huile de colza, eau, _moutarde_ à l'ancienne 1 % (eau, graines de _moutarde_, vinaigre d'alcool, sel), moutarde de Dijon (eau, graines de _moutarde_ (Canada, France), vinaigre d'alcool, sel), jaune d'_œuf_, vinaigre d'alcool, sel, amidon transformé de pomme de terre, épaississant : gomme xanthane.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieÆgEddikeSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coleslaw 500g Bonduelle | 116 | 1 g | 6,5 g | 9 g |
| Coleslaw (Choux blancs et carottes) Belle France | 116 | 0,9 g | 7,2 g | 9 g |
| Coleslaw Leader Price | 114 | 1 g | 6,5 g | 9 g |
| Coleslaw Marque Repère | 106 | 0,8 g | 5,5 g | 8,5 g |
| Céleri Rémoulade U | 132 | 1,1 g | 3,1 g | 11,9 g |
| Céleri râpé en sauce rémoulade Saveurs du Jardinier | 135 | 19 g | 2 g | 6,8 g |
| Salad' Océane CMI (Carrefour Marchandises Internationales) | 91 | 7 g | 3,4 g | 5,2 g |
| Céleri rémoulade Dia | 91 | 1 g | 2,5 g | 8,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Céleri Rémoulade, Moutarde à l'ancienne?
100 g of Céleri Rémoulade, Moutarde à l'ancienne has 115 kcal.
How much protein is in Céleri Rémoulade, Moutarde à l'ancienne?
Céleri Rémoulade, Moutarde à l'ancienne contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 1 g).
How many carbs are in Céleri Rémoulade, Moutarde à l'ancienne?
Céleri Rémoulade, Moutarde à l'ancienne has 2 g of total carbohydrates per 100 g, including 3,4 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Céleri Rémoulade, Moutarde à l'ancienne?
Céleri Rémoulade, Moutarde à l'ancienne contains 10,6 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Céleri Rémoulade, Moutarde à l'ancienne contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (19 % DV), chlorid (18 % DV), selen (16 % DV) and jod (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Céleri Rémoulade, Moutarde à l'ancienne?
100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256220133982. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.