Caviar d’aubergines
Packaged product Mælk og æg Sud & Sol
Caviar d’aubergines contains 165 kcal per 100 g.
Roughly 85 % of its calories come from fat, with 11 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (169 kcal per 100 g).
100 g provides 63 % of the Daily Value for Vitamin E and 10 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 2 g | 10 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 4,5 g | 2 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 4,2 g | |
| Added sugars L | 0,39 g | 0,8 % |
| Protein L | 1,5 g | 3 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 1,9 mg | 2 % |
| Vitamin D L | 0,023 µg | 0,1 % |
| Vitamin E L | 9,4 mg | 63 % |
| Thiamin (B1) L | 0,04 mg | 3 % |
| Riboflavin (B2) L | 0,034 mg | 3 % |
| Niacin (B3) L | 0,68 mg | 4 % |
| Pantothensyre (B5) L | 0,2 mg | 4 % |
| Vitamin B6 L | 0,078 mg | 5 % |
| Folat (B9) L | 21,8 µg | 5 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 9,8 mg | 0,8 % |
| Jern L | 0,36 mg | 2 % |
| Magnesium L | 13,1 mg | 3 % |
| Phosphor L | 27,8 mg | 2 % |
| Kalium L | 241 mg | 5 % |
| Zink L | 0,14 mg | 1 % |
| Kobber L | 0,068 mg | 8 % |
| Mangan L | 0,19 mg | 8 % |
| Selen L | 2 µg | 4 % |
| Jod L | 15,2 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 11 %
- Fat 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,5 gabove the median for mælk og æg (median 1,3 g)
- Fiber3,1 gabove the median for mælk og æg (median 2,6 g)
- Sugars4,2 gin the top quarter of mælk og æg (median 3 g)
- Saturated fat2 gabove the median for mælk og æg (median 1,9 g)
- Sodium560 mgabove the median for mælk og æg (median 442 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
- Water74,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,031 g |
|---|
Carotenoids (1)
| Betacaroten L | 62,3 µg |
|---|
Other components (2)
| Vand L | 74,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Sud & Sol
- Barcode
- 3585510021068
- Quantity
- 150 g ℮
- Category
- Eggplant caviar
- Packaging
- fr:barquette-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Aubergines grillées 74%, huile de tournesol, concentré de tomates, huile d'olive, sel, jus de citron à base de concentré, ail, sucre, coriandre, paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieTomatOlivenolieSaltHvidløgSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Délice d'aubergines à tartiner ! Lucien Georgelin | 166 | 1,4 g | 6,5 g | 14 g |
| Delice d'aubergine au fromage frais Hénaff | 167 | 3,3 g | 4,8 g | 15 g |
| Baba Ganoush Jana Mezze | 163 | 1,3 g | 5 g | 15 g |
| La caviar d’aubergine La Grande Épicerie de Paris | 162 | 1,3 g | 4,8 g | 14,6 g |
| Caviar d'aubergine Artisans du Monde | 162 | 4,8 g | 7,5 g | 12 g |
| Caviar d’aubergines et cabillaud La Belle Iloise | 162 | 7,1 g | 4,9 g | 12,1 g |
| Caviar d’aubergines et cabillaud La belle-iloise | 162 | 7,1 g | 4,9 g | 12,1 g |
| Caviar d'aubergines Ijevan | 169 | 1,8 g | 9 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caviar d’aubergines?
100 g of Caviar d’aubergines has 165 kcal.
How much protein is in Caviar d’aubergines?
Caviar d’aubergines contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 1,3 g).
How many carbs are in Caviar d’aubergines?
Caviar d’aubergines has 4,5 g of total carbohydrates per 100 g, including 3,1 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caviar d’aubergines?
Caviar d’aubergines contains 15 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Caviar d’aubergines contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (63 % DV) and jod (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Caviar d’aubergines?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3585510021068. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.